Location and hours

711 East 32nd Street, Yuma, AZ 85365

Sunday - Thursday
11:30 AM - 09:00 PM
Friday - Saturday
Closed

Curries

Name: Curries
Address: 711 East 32nd Street, Yuma, AZ, 85365, US
Telephone: +19289197013
Rating: 4.7

4.7 (47 ratings) • Indian

• More info

Open until 9:00 PM

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Group order

Schedule

Delivery

35–45 min • $0.49

Pickup

10–20 min • 3.7 mi

Picked for you
- Bang Bang Butter Chicken
  $15.00
  Marinated chicken strips in a buttery tomato sauce with ginger, exotic herbs, and spices.
- Biryani
  $16.00
  Fluffy basmati rice flavored with exotic spice layered with choice of meat and vegetables (served with raita and gravy).
- Tikka Masala Lababdar
  $18.00
  Chicken cooked to perfection in onion, tomato-based fenugreek sauce with exotic herbs., and spices.
- Tadke Wali Dal
  $17.00
  Indian lentils simmered with onions, ginger, garlic, and tomatoes with spices.
- Classic Curry
  $18.00
  Traditional Indian curry cooked in a saute of onion, garlic, ginger, and tomatoes.
Vegetarian Appetizer
- Samosa
  $7.00
- Vegetable Pakora
  $8.00
- Chili Paneer Dry
  $12.00
  Cubes of Indian homemade cheese sauteed with fresh chili onions in light soy sauce.
  Gluten-Free
- Szechuan Potato
  $11.00
  Cubes of potato marinated with tempura flour and tossed in sweet and spicy schuane sauce
Non-Vegetarian Appetizer
- Chili Chicken
  $13.00
  Crispy marinated chicken is sauteed in a spicy sweet sauce along with onions and bell peppers.
  Gluten-Free
- Chicken 65
  $13.00
  Popular spicy South Indian boneless chicken starter. Marinated with a spectrum of spices and deep fried with curry leaves.
- Szechuan Chicken Wings
  $16.00
  Crispy oven baked chicken wings tossed with szechuan pepper and fresh spicy sauce.
- Szechuan Chicken
  $13.00
  Deep fried chicken cubes sautéed in Sichuan sauce. Szechuan cuisine is known for using strong flavors and spice
  Gluten-Free
- Chicken pakora
  $13.00
  Crispy deep fried chicken tenders marinated with chickpea flour and seasoning served with sweet and green sauce on side.
Tandoori (Traditional Clay Oven)
- Tandoori Chicken
  $19.00
- Mix Grill Non-Vegetable Platter
  $24.00
- Chicken Tikka Kabab
  $18.00
  Skewered boneless chunks of chicken marinated in our special curries sauce cooked slowly in a clay oven.
- Afghani chicken
  $17.00
  Afghani chicken is a popular Indian appetizer recipe made of chicken marinated in a rich creamy marinade made with cashew nut paste, cream, lemon juice, cheese and ginger-garlic paste, and then baked to perfection. The dish has a smoky and rich taste.
- Pahadi chicken kebab
  $18.00
  Chicken marinated with cilantro, mint, and green chilies with spices then cooked in a tandoor.
- Chicken Malai Tikka
  $18.00
  Chicken kebab marinated in creamy yogurt with spices then cooked in a tandoor.
- Paneer sofiyani Tikka
  $18.00
  Homemade cheese cubes lightly marinated with herbs and slowly cooked in a clay oven.
Chef’s Special
- Bang Bang Butter Chicken
  $15.00
  Marinated chicken strips in a buttery tomato sauce with ginger, exotic herbs, and spices.
- Mango Chicken
  $15.00
  Aromatic chicken curry cooked in a mango sweet and tangy spice sauce.
- Kashmiri Rogan Josh Lamb
  $17.00
  Stewed lamb chunks with fennel seeds, caramelized onion, yogurt, and flavored with cockscomb flower.
- Pineapple Chicken
  $15.00
  Chicken cubes cooked and pineapple chunks cooked with Indian herbs on onion sauce.
- Murgh kali mirch curry
  $18.00
  Chicken sautéed and cooked with black pepper and tomato base sauce
Curries Signature Sauces
- Classic Curry
  $18.00
  Traditional Indian curry cooked in a saute of onion, garlic, ginger, and tomatoes.
- Tikka Masala Lababdar
  $18.00
  Chicken cooked to perfection in onion, tomato-based fenugreek sauce with exotic herbs., and spices.
- Bhatinda Saag
  $18.00
  Spinach cooked with garlic, ginger, onion, and herbs with a touch of cream.
- Coconut Curry
  $18.00
  Creamy coconut milk-based sauce cooked with Indian herbs and spices.
- Lucknowi Methi Malai
  $18.00
  Marinated Cubed of meat cooked with rich creamy cashew nut paste with light Indian spices
- Vilayati Kadai Jalfrezi
  $18.00
  Tender cubes of chicken lightly stir-fried with bell-peppers, onions, tomatoes, and ginger.
- Vindaloo
  $18.00
  Cooked with zesty hot spicy sauce, baby potatoes, onions, tomato gravy, and a splash of malt vinegar.
- Mughlai Handi Korma
  $18.00
  Boneless cubed chicken OR meat centered with Indian herbs and green chili and cooked with semi white gravy and yogurt.
- Andhra Curry
  $18.00
  Boneless chicken or meat or shrimp thigh cubed cooked with cashew nut and poppy seeds paste and spices finish with coconut milk
Classic Vegetarian Curries
- Vilayti Kadhai Jalfrezi Paneer
  $17.00
  Homemade cheese, bell peppers, onion, and tomatoes in curry sauce.
- Navratan Korma
  $17.00
  Vegetables simmered in spicy fenugreek and creamy sauce.
- Malai Kofta
  $17.00
  Vegetable, cheese ball cooked in mild creamy sauce with cashews, almonds, and raisin.
- Paneer Tikka Masala Lababdar
  $17.00
  Indian homemade cheese made with yogurt, onions tomatoes, capsicum, and spices.
- Bhatinda Special Saag Paneer
  $17.00
  Spinach with Indian homemade cheese traditionally cooked with onions and garlic.
- Methi Malai Mutter Paneer (N)
  $17.00
  A rare blend of chopped fenugreek leaves, rapini, baby spinach and green peas.
- Mix Veg Lababdar
  $17.00
  Seasonal Vegetables made with yogurt, onions tomatoes, capsicum and spices
- Methi Malai Bhurji
  $17.00
  Green peas and homemade farmer’s cheese sautéed in herbs and spices.
- Subz Nizami Handi Tarkari
  $17.00
  Mix Vegetable produce of the season spice of the aromatic masala mix.caused in ajwain and tomato base sauce.
Vegan Curries
- Tadke Wali Dal
  $17.00
  Indian lentils simmered with onions, ginger, garlic, and tomatoes with spices.
- Amritsari Chhole
  $17.00
  Chickpeas cooked with ginger, garlic, onions, tomatoes, and finished with freshly ground Indian spices.
- Himachali Aloo Gobi
  $17.00
  Cauliflower and potatoes cooked with onions, ginger, garlic and seasoned with Indian herbs and spices.
- Achari Bhindi Fry
  $17.00
  Crispy fried okra tossed with onions and tempered spice in a homemade authentic blended masala.
- Bathinda Wala Saag
  $17.00
  Chopped spinach, freshly ground spices, garlic, ginger, and onion.
- Veg Coconut Curry
  $17.00
  Creamy coconut milk-based sauce cooked with Indian herbs and spice.
- Vilayati Kadhai Jalfrezi Tofu
  $17.00
  Tofu, bell peppers, onion, and tomatoes in Curries.
- Vilayati Kadhai Jalfrezi Vegetable
  $17.00
  Bell peppers, cauliflower, potatoes, onion, and tomatoes in curries special sauce.
- Coconut Tofu Mutter
  $17.00
  Tofu, green peas and tofu Sautéed in Indian herbs and spices
Rice
- Biryani
  $16.00
  Fluffy basmati rice flavored with exotic spice layered with choice of meat and vegetables (served with raita and gravy).
- Cumin Pilaf Rice
  $5.00
  Ghee, whole spices (bay leaf, cinnamon, and cloves), jeera (or cumin seeds), green chilies, basmati rice, and freshly chopped coriander mixed together to provide a tasty rice dish.
- Steamed Rice
  $3.00
  Steamed aromatic white rice.
Tandoor (Clay Oven) Baked Breads
- Plain Naan
  $4.00
  Naan is a leavened and tandoor oven-baked flatbread.
- Garlic Naan
  $5.00
  Freshly baked white wheat bread garnished with garlic.
- Jalapeno Naan
  $5.00
  Freshly baked white wheat bread garnished with Jalapeno.
- Tandoor Roti
  $4.00
  Freshly baked white, whole and wheat bread.
- Kashmiri Naan
  $6.00
  Freshly baked white wheat bread stuffed with cashews, pistachios and cherries.
Desserts
- Gulab Jamun
  $5.00
  Milk and cheese balls dipped in rose and honey syrup.
  Gluten-Free
- Mango Kulfi
  $4.00
  Indian frozen dessert which is an Indian version of mango ice cream.
- Pista Malai Kulfi
  $4.00
  Indian frozen dessert which is an Indian version of pistachio ice cream.
- Saffron Rice Pudding
  $4.00
  Saffron flavored basmati rice pudding.
Beverages
- Mango Lassi
  $4.00
  Homemade blended yogurt drink flavored with mango puree, sugar and spices yogurt pureed with mango pulp.