Cucina Calandra

Picked for you

• Penne alla Grigia

  $23.00

  A dish originating from Lazio, Italy. It consists of pasta, guanciale (pork cheek), black pepper and pecorino romano cheese

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• Pollo al Vino Bianco

  $30.00

  Pan seared chicken breast with Mediterranean herbs, garlic, sundried tomatoes, and white wine deglazed, with a touch of heavy cream, served with mashed potatoes and spinach

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• Lasagna of the Day

  $25.00

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• Pizza Napoletana

  $18.00

  San Marzano tomatoes and mozzarella.

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• Pizza Margherita

  $21.00

  San Marzano tomato sauce, sliced tomatoes, homemade mozzarella, and basil.

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Zuppe Lunch

• Zuppa del Giorno

  $11.00

  Homemade with shredded chicken, carrots, celery, and onion.

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Antipasti Lunch

• Broccoli Di Rabe, Salsiccia

  $15.00

  Broccoli rabe, and sausage sautéed with roasted garlic and extra virgin olive oil

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• Arancini

  $18.00

  Arborio rice, ground beef, green peas, fresh mozzarella, and Parmigiano cheese, served with marinara sauce.

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• Spiedino alla Romana

  $15.00

  Anchovies, capers, roasted garlic onions and a citrus sauce

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• Bufala Caprese

  $19.00

  Imported buffalo mozzarella, ripe tomatoes, EVOO, and fresh basil.

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• Gamberi al Limone

  $21.00

  Jumbo shrimp sautéed in a roasted garlic-citrus sauce over parmigiano coated fried artichokes

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• Calamari Fritti

  $19.00

  Calamari rings with hot or sweet marinara sauce served with lemon wedges.

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Insalate Lunch

• Insalata Della Casa

  $13.00

  Iceberg lettuce, grape tomatoes, cucumbers, carrots, red onions, house vinaigrette, and shaved Parmigiano cheese.

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• Insalata Di Cesare Cardini

  $13.00

  Romaine, croutons, shredded parmigiano cheese

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• Insalata Tricolore e Caprino

  $15.00

  Caesar salad, herb croutons, and shredded Parmigiano cheese.

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Pizza Lunch

• Pizza Marinara

  $16.00

  San Marzano tomatoes, garlic, oregano, basil, and extra virgin olive oil

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• Pizza Margherita

  $21.00

  San Marzano tomato sauce, sliced tomatoes, homemade mozzarella, and basil.

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• Pizza Bianca

  $21.00

  Ricotta, provolone, mozzarella and parmigiano with thin slices of fresh tomato, and arugula.

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• Calzone

  $20.00

  Tomato sauce, ricotta, ham, parmigiano and mozzarella

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• Fig and Prosciutto Flatbread

  $22.00

  A crispy rosemary crust, sliced figs, balsamic glaze, prosciutto di Parma and crumbled gorgonzola cheese

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Pesce Lunch

Pasta Lunch

Carne Lunch

Panini Lunch

Zuppe Dinner

Antipasti Dinner

Insalate Dinner

Pizza Dinner

Carne Dinner

Pesce Dinner

Pasta

Dinner Sides

Dessert