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    1. United States
    2. Florida
    3. Venice
    4. Crow's Nest Marina Restaurant
    Crow's Nest Marina Restaurant
    Too far to deliver

    Crow's Nest Marina Restaurant

    View delivery time and booking fee.

    Location and hours

    Sunday
    04:30 PM - 08:30 PMDinner
    11:30 AM - 03:30 PMLunch
    Monday - Thursday
    04:30 PM - 08:30 PMDinner
    11:30 AM - 03:30 PMLunch
    11:30 AM - 08:30 PMTavern
    Friday - Saturday
    04:30 PM - 09:00 PMDinner
    11:30 AM - 03:30 PMLunch
    11:30 AM - 09:00 PMTavern
    You're looking at one of the 3 most popular places for Seafood delivery in all of Venice. Love cheeseburger takeout as much as the rest of your city? You'll be happy to know it's offered at Crow's Nest Marina Restaurant. • ¢ • Seafood • American • Southern

    1968 Tarpon Center Dr, Venice, FL 34285 • More


    • Picked for you

      • Grouper Key Largo

        Seared grouper, shrimp, sea scallops, and lobster meat, mushrooms, and citrus beurre blanc.
        $46.20
      • Crow’s Nest Bouillabaisse

        Clams, scallops, fresh fish, and shrimp, mussels, linguini, and savory saffron broth.
        $43.80
      • Deep-Fried Captain’s Platter

        Freshly battered, grouper bites, sea scallops, and shrimp.
        $41.40
      • Filet Mignon

        Gunther gebel-williams steak sauce.
        $41.40
      • Ribeye (12 oz)

        $46.20
    • Raw Bar and Chilled Seafood

      • Top Neck Clams

        $9.00
      • Classic Shrimp Cocktail

        Chilled and with cocktail sauce.
        $17.40
      • Sesame Seared Ahi Tuna

        Asian cucumber salad, pickled ginger, teriyaki drizzle, and wasabi.
        $16.20
      • Smoked Salmon Plate

        New England smoked salmon, capers, hard-boiled egg, and red onion, garlic cream cheese, tomatoes, and toasted pita.
        $18.60
    • First Course

      • New England Clam Chowder

        $9.00
      • Soup du Jour

        $7.80
      • Seafood Bisque

        Cream sherry topper.
        $10.20
      • Crispy Fried Calamari Rhode Island Style

        Banana pepper rings, roasted red peppers, and marinara.
        $16.20
      • Clams Casino

        Garlic, pimentos, and bacon.
        $11.40
      • Oysters Casino

        Garlic, pimentos, and bacon.
        $17.40
      • Mushroom Flatbread

        Roasted mushrooms, melted leeks, fontina, and taleggio cheese, and truffle oil.
        $16.20
      • Margherita Flatbread

        Blistered tomatoes, Pomodoro sauce, mozzarella cheese, and chiffonade basil.
        $15.00
      • Escargots

        French snails, garlic butter, and toasted baguette.
        $12.60
      • Steamed Mussels

        Garlic/white wine cream broth or red sauce served with fresh rolls.
        $16.20
    • Salads

      • Rustic Tomato and Mozzarella

        Fresh basil and balsamic.
        $12.60
      • Roasted Beet and Arugula Salad

        Peppered goat cheese crumbles, almonds, honey-citrus vinaigrette, and citrus segments, and raspberry coulis.
        $15.00
      • Caesar Salad

        Romaine hearts, Caesar dressing, croutons, and parmesan.
        $9.00
      • Garden Salad

        Cucumbers, carrots, tomatoes, sunflower seeds, and mixed greens.
        $6.60
    • Entrees

      • Grouper Key Largo

        Seared grouper, shrimp, sea scallops, and lobster meat, mushrooms, and citrus beurre blanc.
        $46.20
      • Deep-Fried Captain’s Platter

        Freshly battered, grouper bites, sea scallops, and shrimp.
        $41.40
      • Deep-Fried Shrimp

        Buttermilk breaded.
        $30.60
      • Paprika Dusted Sea Scallops

        Sherry caper vinaigrette.
        $35.40
      • Broiled Atlantic Salmon

        Citrus beurre blanc.
        $27.50
      • Walnut Crusted Salmon

        Teriyaki glaze and ginger aioli.
        $35.40
      • Shrimp and Grits

        Sautéed shrimp, creole pan sauce, stone gr dar grits, bacon, and scallions.
        $33.00
      • Crow’s Nest Bouillabaisse

        Clams, scallops, fresh fish, and shrimp, mussels, linguini, and savory saffron broth.
        $43.80
    • Classic Steaks

      • Filet Mignon

        Gunther gebel-williams steak sauce.
        $41.40
      • Ribeye (12 oz)

        $46.20
      • Bone-In Pork Chops

        Two 7 oz pork chops and maple mustard sauce.
        $35.40
    • Steak Accompaniments

      • Four Shrimp

        $10.20
      • Sautéed Mushrooms

        $4.20
      • Gorgonzola Butter

        $3.00
      • Gunther’s Steak Sauce

        $3.00
    • Picked for you

      • Deep-Fried Shrimp

        Freshly battered and fried.
        $21.00
      • Crispy Grouper Bites

        Freshly battered and fried.
        $21.00
      • Deep-Fried Captain’s Platter

        Grouper bites, sea scallops, and shrimp.
        $41.40
      • Panko Crusted Chicken

        Strawberries, goat cheese, toasted almonds, and spring mix, and champagne poppy vinaigrette.
        $17.40
      • Classic Shrimp Cocktail

        Chilled, with cocktail sauce.
        $17.40
    • Raw Bar and Chilled Seafood

      • Classic Shrimp Cocktail

        Chilled, with cocktail sauce.
        $17.40
      • Sesame Seared Ahi Tuna

        Asian cucumber salad, pickled ginger, teriyaki drizzle, and wasabi.
        $16.20
      • Smoked Salmon Plate

        New England smoked salmon, capers, hard-boiled egg, and red onion, garlic cream cheese, tomatoes, and toasted pita.
        $18.60
    • Starters

      • New England Clam Chowder

        $9.00
      • Soup du Jour

        $7.80
      • Seafood Bisque

        Cream sherry topper.
        $10.20
      • Crispy Fried Calamari Rhode Island Style

        Banana pepper rings, roasted red peppers, and marinara.
        $16.20
      • Clams Casino

        Garlic, pimentos, and bacon.
        $11.40
      • Oysters Casino

        Garlic, pimentos, and bacon.
        $17.40
      • Mushroom Flatbread

        Roasted mushrooms, melted leeks, fontina, and taleggio cheese, and truffle oil.
        $16.20
      • Margherita Flatbread

        Blistered tomatoes, Pomodoro sauce, mozzarella cheese, and chiffonade basil.
        $15.00
      • Escargots

        French snails, garlic butter, and toasted baguette.
        $12.60
      • Steamed Mussels

        Garlic/white wine cream broth or red sauce served with fresh rolls.
        $16.20
    • Salads

      • Roasted Beet and Arugula Salad

        Peppered goat cheese crumbles, almonds, honey-citrus vinaigrette, and citrus segments, raspberry coulis.
        $15.00
      • Chopped Maurice Salad

        Ham, turkey, Swiss, pickles, hard-boiled egg, olives, and Maurice dressing.
        $16.20
      • Caesar Salad

        Romaine hearts, Caesar dressing, and croutons.
        $9.00
      • Atlantic Sea Scallop Salad

        Mixed greens, mango, strawberries, and toasted coconut, and house ranch.
        $24.60
      • Nester Salad

        Old bay mayonnaise, mixed greens, eggs, and cucumbers, tomatoes, and honey-Dijon ranch.
        $23.40
      • Panko Crusted Chicken

        Strawberries, goat cheese, toasted almonds, and spring mix, and champagne poppy vinaigrette.
        $17.40
      • Rustic Tomato and Mozzarella

        Fresh basil and balsamic.
        $12.60
      • Garden Salad

        Cucumbers, carrots, tomatoes, and sunflower seeds.
        $6.60
    • Entrees

      • Crow’s Nest Seafood Platter

        Atlantic sole, shrimp, southern fried oysters.
        $23.40
      • Deep-Fried Captain’s Platter

        Grouper bites, sea scallops, and shrimp.
        $41.40
      • Deep-Fried Shrimp

        Freshly battered and fried.
        $21.00
      • Southern Fried Oysters

        Freshly battered and fried.
        $17.40
      • Crispy Grouper Bites

        Freshly battered and fried.
        $21.00
      • Broiled Atlantic Salmon

        Citrus beurre blanc.
        $19.50
      • Seafood Pot Pie

        Shrimp, fresh fish, salmon, and peas, onions, potatoes, and carrots, and puff pastry.
        $21.00
      • Shrimp and Grits

        Sautéed shrimp, creole pan sauce, stone-ground cheddar grits, bacon, and scallions.
        $21.00
      • Filet Medallions

        Two 3oz filet medallions, and chargrilled.
        $27.00
      • Steak Tips

        Gunther gebel-williams’ steak sauce.
        $22.20
      • Bone-In Pork Chop

        One 7 oz pork chop and maple mustard sauce.
        $23.40
    • Burgers and Sandwiches

      • Crow’s Nest Burger

        8 oz. Beef patty and brioche bun.
        $15.00
      • Jetty Burger

        8 oz. Beef patty, ham, and Swiss cheese.
        $18.60
      • Western Burger

        8 oz. Beef patty, barbecue sauce, bacon, jalapenos, cheddar, and an onion ring.
        $19.80
      • Famous Fish Sandwich

        A crow’s nest standard since ’76: Atlantic sole fillet hand-breaded to order.
        $16.20
      • Crispy Sole Tacos

        Mango salsa, lettuce, chipotle aioli, and flour tortillas.
        $16.20
      • Gulf Grouper Sandwich

        Blackened, grilled, and fried.
        $16.20
      • Blackened Chicken Wrap

        Cajun seasoned chicken breast, spring mix, cheddar, honey-Dijon ranch, and chili tortilla.
        $15.00
      • Classic Rueben

        Corned beef brisket, Swiss cheese, sauerkraut, 1000 island, and marble rye.
        $15.00
      • Chicken Salad Wrap

        Grapes, almonds, tarragon Dijon mayonnaise, and brioche bun.
        $15.00
      • Roasted Veggie Wrap

        Chilled roasted red pepper, zucchini, yellow squash, carrots, mixed greens, red pepper hummus, and chili tortilla
        $13.80
    • Picked for you

      • Tavern Steak

        8oz sirloin, onion ring garnish, pesto grilled bread, and brew city fries.
        $25.80
      • Atlantic Salmon

        $22.20
      • Sesame Seared Ahi Tuna

        $22.20
      • Steamed Mussels

        Garlic/white wine cream broth and fresh rolls.
        $16.20
      • Mushroom Flatbread

        Roasted mushrooms, melted leeks, fontina cheese, and truffle oil.
        $16.20
    • Raw Bar and Chilled Seafood

      • Classic Shrimp Cocktail

        Chilled and with cocktail sauce.
        $17.40
      • Sesame Seared Ahi Tuna

        Asian cucumber salad, pickled ginger, teriyaki drizzle, and wasabi.
        $16.20
      • Smoked Salmon Plate

        New England smoked salmon, capers, hard-boiled egg, and red onion, garlic cream cheese, tomatoes, and toasted pita.
        $18.60
    • Small Plates

      • New England Clam Chowder

        $9.00
      • Soup du Jour

        $7.80
      • Seafood Bisque

        $8.50
      • Crispy Fried Calamari Rhode Island Style

        Banana pepper rings, roasted red peppers, and marinara.
        $16.20
      • Chicken Strips

        Deep-fried chicken tenders and honey-Dijon ranch.
        $11.40
      • Escargots

        French snails, garlic butter, and toasted baguette.
        $12.60
      • Steamed Mussels

        Garlic/white wine cream broth and fresh rolls.
        $16.20
      • Nachos

        Corn tortilla chips, cheddar and jalapenos, chili, sour cream, and salsa.
        $12.60
      • Grouper Bites

        Buttermilk is breaded and deep-fried.
        $16.20
      • Potato Skins

        With French onion dip 6.5 or loaded with bacon, scallions, and cheddar.
        $10.20
      • Margherita Flatbread

        Blistered tomatoes, Pomodoro sauce, mozzarella cheese, and chiffonade basil.
        $15.00
      • Mushroom Flatbread

        Roasted mushrooms, melted leeks, fontina cheese, and truffle oil.
        $16.20
      • Brew City Fries

        $6.60
      • House Chips

        $6.60
      • Sweet Potato Fries

        $9.00
      • Onion Rings

        $9.00
    • Seafood Baskets

      • Deep-Fried Shrimp

        Freshly battered and fried.
        $21.00
      • Gulf Select Oysters

        Freshly battered and fried.
        $17.40
      • Grouper Bites

        Freshly battered and fried.
        $21.00
      • Crow’s Nest Seafood Platter

        Atlantic sole, shrimp, and southern fried oysters
        $23.40
    • Entrees

      • Tavern Steak

        8oz sirloin, onion ring garnish, pesto grilled bread, and brew city fries.
        $25.80
      • Bone-In Pork Chop

        One 7oz pork chop, maple mustard sauce, mashed potatoes, and vegetable medley.
        $23.40
      • Broiled Salmon

        With house rice or fries and coleslaw.
        $23.40
    • One Way Salad

      • A La Carte

        $11.40
      • Blackened Chicken

        $16.20
      • Sesame Seared Ahi Tuna

        $22.20
      • Atlantic Salmon

        $22.20
      • Shrimp

        $21.00
    • Sandwiches

      • Tavern Slider

        1,000 island, beef patty, pickles, and American cheese.
        $13.80
      • Crow’s Nest Burger

        8oz beef patty, brioche bun add cheese, and bacon or mushrooms 1.5 ea.
        $15.00
      • Jetty Burger

        Fresh, 8 oz. Beef patty, ham, and Swiss cheese, and brioche bun.
        $18.60
      • Western Burger

        8oz beef patty, bbq sauce, bacon, and jalapenos, cheddar, and onion ring garnish.
        $19.80
      • Classic Reuben

        Corned beef, Swiss cheese, sauerkraut, and 1,000 islands, and marble rye,
        $15.00
      • Old Tampa Cuban

        Mojo pork, deli ham, pickles, and Swiss cheese, creole mustard, mayonnaise, and pressed Cuban bread.
        $16.20
      • Chilled Roasted Veggie Wrap

        Roasted red pepper, zucchini, yellow squash, and carrots, tomatoes, mixed greens, and red pepper hummus, and chili tortilla.
        $13.80
      • Blackened Chicken Wrap

        Mixed greens, cheddar, honey-Dijon ranch, and chili tortilla.
        $15.00
      • Chicken Salad Wrap

        Grapes, almonds, tarragon Dijon mayonnaise, and chili tortilla.
        $15.00
      • Famous Fish Sandwich

        Crow’s nest standard since ‘76, Atlantic sole fillet, and hand-breaded to order.
        $16.20
      • Crispy Sole Tacos

        Mango salsa, shredded lettuce, and chipotle aioli.
        $16.20