Carter H.
• 01/20/24
Great, scratch made food. Love the sauces
Crossroads Tabletop Tavern (Manassas)
2416.1 mi • Burgers • Comfort Food • Sandwiches • American • Info
9412 South Main Street
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Sunday
2:00 PM - 8:30 PM • Online Food
12:00 PM - 8:30 PM • Online Drinks
10:00 AM - 8:30 PM • C.L.U.B. Membership
Monday - Saturday
2:00 PM - 9:30 PM • Online Food
12:00 PM - 9:30 PM • Online Drinks
12:00 PM - 9:30 PM • C.L.U.B. Membership
Featured items
The Co-Ops (appetizers)
- PoutinePriced by add-onsWith a nod to the Great White North, this Canadian favorite has been in high demand here at Crossroads. Seasoned Fries, smothered in gravy and melted cheese curds - a real comfort food!
- Cheese Curd Plate$10.00Authentic Cheese Curd, covered in our housemade beer-batter and deep fried for maximum cheesiness. Also available as a side
- The Dude Ranch, Buffalo, Queso, or Guac Dip$10.00It abides in its heated cup amidst freshly made tortilla chips, and it's made with bacon and ranch and veggies, plus cream cheese, which, if you ask me, really ties the whole thing together. Dude. You'll love it.
- Totchi Koro (loaded tots)$16.00Seasoned tots loaded with cheese, bacon, house pickled jalapenos, sour cream, scallions. Vegetarian Option: Substitute Caramelized Onions for Bacon Gluten Free
- Lord of the Fries (loaded fries)$14.00Seasoned fries loaded with cheese, bacon, house pickled jalapenos, sour cream, scallions.Vegetarian Option: Substitute Caramelized Onions for BaconGluten Free
- Humm...bowl$9.00Our homemade hummus is perfectly balanced and tasty with peppers, cucumbers, and tortilla wedges for dipping.
- Scorpion Tails (6 ct)$10.00
- Scorpion Tails (12 ct)$16.00
- Vampire-Be-Gone Garlic Truffle Fries$8.00
- Lava Poppers$7.00
Sandwiches
- Monte Cristo$16.00
- Fatty Bolger$17.00The Fatty Bolger Burger (Who knows Fredegar "Fatty" Bolger? He's the fifth main Hobbit from Lord of the Rings - the one who didn't get to be in the movies. He helped Frodo escape from the Shire by delaying the Nazgul. Neat-o, eh?). Anyway, this is a Mushroom Swiss Bacon Burger with Onion Straws, all good stuff that was plentiful in the Shire).
- Hobbit's Hamburger$17.00For your least adventurous burger lovers, a meal fit for a hobbit! Seasoned beef patty, garlic aioli, lettuce, tomato, onion, pickle, and your choice of cheese. Served with seasoned fries Vegetarian Option: Sub black bean Tom Bombadil Burger Patty Gluten Free Option: As a Lettuce Wrap
- Sir Isaac's Grilled Cheese$10.00It was a fan favorite, so we're bringing the Sir Isaac grilled cheese back for the winter - a grilled cheese with ham and mead-apples!
- Dragon Burger$17.00A Crossroads Cornerstone Dish! Dragon spiced beef patty, dragon sauce, spicy caramelized onions, house made jalapenos, lettuce, tomato, and pepper jack cheese. Where there's heat, there's a Dragon. Served with seasoned friesVegetarian Option: Sub black bean Tom Bombadil Burger Patty Gluten Free Option: As a Lettuce Wrap
- Sheriff of Nottingham Burger$17.00Assembled with the finest contraband from Sure-would forest. Royal bacon, onion straws, and mead-poached green apple slices atop a beef patty. Creamy bleu cheese and a sweet house made apple jam are spread on opposing buns. Sweet and savory at it's finest, but the greedy Prince John doesn't want to share it, so keep it safe...keep it hidden...lie if you must! Served with seasoned fries.Vegetarian Option: Sub black bean Tom Bombadil Burger Patty - hold the BaconGluten Free Option: Lettuce Wrap
- Tom Bombadil Black Bean Burger$15.00It's the very spirit of nature, personified, from Lord of the Rings. The Tom Bombadil is our house-made black bean burger, served on a brioche bun with cheddar cheese, sauteed onions and red peppers, and a generous slathering of our house-made barbeque sauce! These are powerful enough to keep the barrow wights away!
- Kolay-Ole' Barbacoa Tacos$15.00
- Avacada Barbocadavra Cheddar Melt$16.00
- Philly Cheese Torpedo$16.00
Fork n' Spoon
Sides
Hungry Hippos
Desserts
An old favorite, back by popular demand! We take apple-cinnamon compote, wrap it in a tortilla shell, deep fry it, roll it in cinnamon sugar, drizzle caramel on it, and serve it with a dollop of our house-made whipped cream.Sauces
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