Foster Farms Classic Buffalo Style Crispy Wings (64 oz)
It offer a ready-to-heat and eat option for a convenient meal or snack. ensuring a blend of spicy and tangy flavors. The wings are fully cooked, boasting a crispy exterior and tender interior, and can be prepared in approximately 16 minutes using an air fryer. The chicken used is raised without growth-promoting antibiotics, only receiving antibiotics as necessary for treating or preventing illness. Additionally, no added hormones or steroids are used in the poultry, adhering to federal regulations. The product includes a resealable package for freshness and is produced in the USA. Number of servings: 9
Ingredients: Wings: Chicken Wings Sections, Water, Contains 2% or Less of Modified Food Starch, Salt, Rice Flour, Sodium Phosphates, Maltodextrin, Dextrose, Natural Flavors, Algin, Pan-Fried in Vegetable Oil. Sauce: Hot Sauce (Aged Cayenne Peppers, Distilled Vinegar, Salt, Garlic Powder), Water, Maltodextrin, Distilled Vinegar, Salt, Canola Oil, Xanthan Gum, Extractives of Paprika, Guar Gum, Natural Flavors.
Directions for use: Heating Instructions (From frozen): Prepare baking sheet with a non-stick spray. Conventional Oven: Cook up to 12 wings in a pre-heated oven at 425 degrees F for 20 - 22 minutes (or at 475 degrees F for 30 minutes for 3.25 lbs - full bag of wings). Convection: Convection Oven: Cook up to 12 wings in a pre-heated oven at 400 degrees F for 14 - 16 minutes (or at 460 degrees F for 30 minutes for 3.25 lbs - full bag of wings). Pan Fry: Air Fryer: Crispy wings cook up nice and crispy in the air fryer. Please refer to your air fryer manual for specific heating instructions. For extra crispy wings. Cook for an extra 5 minutes. Microwave oven is not recommended. Sauce Instructions: Warm sauce packet in warm water. Toss heated wings in sauce just before serving. Keep frozen. Tear to open. Storage recommendation: Keep frozen.
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