Skip to content
Uber Eats Home
    1. United States
    2. New Jersey
    3. Cordis Italian gourmet
    Cordis Italian gourmet
    Too far to deliver

    Cordis Italian gourmet

    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 AM - 07:00 PM
    Monday
    Closed
    Tuesday - Saturday
    12:00 AM - 07:00 PM
    ₩ • Italian • Pasta • Comfort Food

    2140 Nj-88, Brick Township, NJ 08724 • More


    • Picked for you

      • Fire Cracker Shrimp

        Hot and sweet vinegar peppers and capers in a lemon or butter white wine sauce.
        $19.00
      • Penne Ala Vodka

        Pancetta lightly sauteed with sweet onion finished in a grey goose vodka cream sauce.
        $33.00
      • Fresh Fettuccine Alfredo

        Parma prosciutto and peas in a parmigiano-reggiano cream sauce.
        $32.00
      • Fried Calamari

        Served with marinara sauce.
        $16.00
      • Chicken Parmigiana Hot Sandwich

        Served on our fresh baked Brooklyn bread.
        $15.00
    • Lunch Sandwiches

      • Meatball Parmigiana Hot Sandwich

        Served on our fresh baked Brooklyn bread.
        $15.00
      • Sausage Parmigiana Hot Sandwich

        Served on our fresh baked Brooklyn bread.
        $15.00
      • Eggplant Parmigiana Hot Sandwich

        Served on our fresh baked Brooklyn bread.
        $15.00
      • Chicken Parmigiana Hot Sandwich

        Served on our fresh baked Brooklyn bread.
        $15.00
      • Grilled Chicken Hot Sandwich

        With fresh mozzarella and roasted peppers. Served on our fresh baked Brooklyn bread.
        $15.00
      • Veal Cutlet Parmigiana Hot Sandwiches

        Served on our fresh baked Brooklyn bread.
        $18.00
      • Ham Cold Sandwich

        With brie, sliced apples, and honey mustard. Served on our fresh baked Brooklyn bread. Cold sandwiches are made with Boar's Head products.
        $13.00
      • Roast Beef Cold Sandwich

        With provolone, lettuce, and horseradish sauce. Served on our fresh baked Brooklyn bread. Cold sandwiches are made with Boar's Head products.
        $13.00
      • Turkey Cold Sandwich

        Served on cranberry walnut bread, with Swiss cheese, and orange cranberry relish. Served on our fresh baked Brooklyn bread. Cold sandwiches are made with Boar's Head products.
        $13.00
      • Tuna Salad Cold Sandwich

        Served on our fresh baked Brooklyn bread. Cold sandwiches are made with Boar's Head products.
        $13.00
      • Chicken Salad Cold Sandwich

        Served on our fresh baked Brooklyn bread. Cold sandwiches are made with Boar's Head products.
        $13.00
      • Fresh Mozzarella and Roasted Peppers Cold Sandwich

        WIth arugula and balsamic glaze. Served on our fresh baked Brooklyn bread. Cold sandwiches are made with Boar's Head products.
        $13.00
    • Lunch Fries

      • Sea Salt Fries

        $3.50
      • Garlic Reggiano Parmigiana Fries

        $7.00
    • Lunch Salads

      • Arugula Salad

        Baby arugula with fennel, mandarin oranges, craisins, and sweet red onions in a lemon honey vinaigrette.
        $14.00
      • Salad Wedge

        Chopped hard boiled eggs, apple wood bacon, baby grape tomatoes, and homemade maytag blue cheese dressing.
        $11.00
      • Organic Mesclun Salad

        Baby grape tomatoes, vidalia onions, olives, and cucumbers in a balsamic vinaigrette.
        $11.00
      • Caesar Salad

        Crisp Romaine lettuce, Reggiano parmigiana cheese, homemade Caesar dressing, and topped with croutons.
        $11.00
    • Lunch Drinks

      • Coke

        $3.00
      • Diet Coke

        $3.00
      • Bottles Spring Water

        $3.00
    • Dinner Appetizers

      • Broccoli Rabe

        Sauteed with garlic and olive oil.
        $16.00
      • Fire Cracker Shrimp

        Hot and sweet vinegar peppers and capers in a lemon or butter white wine sauce.
        $19.00
      • Fried Calamari

        Served with marinara sauce.
        $16.00
      • Eggplant Rollatini

        $18.00
      • Clams Oreganata

        $16.00
      • Italian Long Hots

        In a Romano cream sauce.
        $18.00
      • Antipasto

        For 2. Parma prosciutto, sopressata, mozzarella, auricchio provolone, olives, roasted red peppers, artichokes hearts, and sundries tomatoes.
        $29.00
      • Arugula Salad

        Baby arugula with fennel, mandarin oranges, craisins, and sweet red onions in a lemon honey vinaigrette.
        $14.00
    • Dinner Salad

      • Arugula Salad

        Fresh baby arugula with fennel, mandarin oranges, craisins, and sweet red onions in a lemon honey vinaigrette.
        $14.00
      • Salad Wedge

        Chopped hard boil eggs, apple wood bacon, baby grape tomatoes, and homemade maytag blue cheese dressing.
        $15.00
      • Organic Mesclun Salad

        Baby grape tomatoes, vidalia onions, olives, and cucumbers in a balsamic vinaigrette.
        $14.00
    • Dinner Pasta

      • Orecchiette with Broccoli Rabe

        Sausage and cannellini beans.
        $32.00
      • Fresh Fettuccine Alfredo

        Parma prosciutto and peas in a parmigiano-reggiano cream sauce.
        $32.00
      • Fresh Cavatelli

        Topped with whipped ricotta.
        $24.00
      • Linguini and Clams

        White or red sauce.
        $33.00
      • Penne Ala Vodka

        Pancetta lightly sauteed with sweet onion finished in a grey goose vodka cream sauce.
        $33.00
      • Shrimp Scampi

        Over linguini.
        $37.00
    • Dinner Entrees

      • Chicken Francese with Pasta

        Pollo.
        $35.00
      • Chicken Marsala with Pasta

        Pollo.
        $35.00
      • Chicken Parmigiana with Pasta

        Pollo.
        $35.00
      • Veal Francese with Pasta

        Vitello.
        $37.00
      • Veal Marsala with Pasta

        Vitello.
        $37.00
      • Veal Parmigiana with Pasta

        Vitello.
        $37.00
      • Chicken Frangelico

        Chicken medallions lightly sauteed, poached in a Frangelico cream sauce with figs, asparagus, and wild mushrooms.
        $37.00
    • Dinner In-House Cut Chops and Steaks

      • Stuffed Pork Chop

        Parma prosciutto, spinach, and fontina cheese with shiitake mushroom marsala sauce. Served with baby roasted potatoes and vegetables. All natural premium reserve.
        $41.00
      • Chicken Scarpariello

        Chicken breast baked with herbs, Romano cheese, garlic topped with Italian sausage, wild mushrooms, hot and sweet vinegar peppers, potatoes finished in a white wine, and vinegar sauce.
        $37.00
      • Veal Chop Parmigiana

        Butterflied rib veal chop pounded thin, breaded, fried, baked, topped with mozzarella, and marinara sauce. Served with side of pasta.
        $62.00
      • Organic Scottish Salmon

        Salmon filet pan scared and baked. Served in lemon butter white wine caper sauce. Served with side of pasta.
        $37.00
      • Flounder Oreganata

        Baked on parchment paper with bread crumbs in a white wine, lemon, and butter. Served with side of pasta.
        $36.00