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    2. Massachusetts
    3. Waltham
    4. City Streets Restaurant
    Too far to deliver

    Location and hours

    411 Waverley Oaks Rd, 135, Waltham, MA 2452
    Sunday
    12:00 PM - 08:45 PMDinner
    Monday - Thursday
    04:00 PM - 09:00 PMDinner
    11:30 AM - 04:00 PMLunch Menu
    Friday
    04:00 PM - 10:00 PMDinner
    11:30 AM - 04:00 PMLunch Menu
    Saturday
    04:00 PM - 10:00 PMDinner
    12:00 PM - 04:00 PMLunch Menu

    City Streets Restaurant

    4.7 (121 ratings) • American • $
      •  More info
    411 Waverley Oaks Rd, 135, Waltham, MA 2452
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    Wondering what's popular here at this evening go-to? Of the 60 things on the menu, the Crispy Chicken Sandwich is one of the items that gets the most orders. • $ • American • Comfort Food • Family Friendly
    Schedule
    Lunch Menu
    12:00 PM – 4:00 PM
    Dinner
    4:00 PM – 10:00 PM
    • Picked for you
        • Pizza-Classic Cheese
          Thin crust pizza with our homemade pizza sauce, parmesan, and mozzarella cheese.
        • City Burger
          Our burgers are half pound of USDA choice ground sirloin.
        • Roast Beef and Cheese Egg Rolls
          Egg rolls loaded with peppers, onions, thinly sliced roast beef, and white cheddar cheese. Served with chipotle dip.
        • Tenders
          Tossed in your choice of sauce. Served with bleu cheese dressing and celery.
        • Quesadillas
          Fresh tortillas filled with your choice of meat, jack cheese, marinated onions, and roasted peppers. Served with jasmine rice, Pico de Gallo, and sour cream.
      • Starters
          • Soft Pretzel Sticks
            Warm and buttery but slightly sweet, hot pretzel Sticks. Served with our honey mustard dressing.
          • Hummus and Pico de Gallo Platter
            Roasted red pepper hummus and pico de gallo. Served with fresh vegetables and toasted pita bread.
          • Wings
            Tossed in your choice of sauce. Served with bleu cheese dressing and celery.
          • Tenders
            Tossed in your choice of sauce. Served with bleu cheese dressing and celery.
          • Spinach and Artichoke Dip
            Creamy, spinach, and artichoke dip. Topped with parmesan cheese and baked. Served with pita chips.
          • Arancini
            Lightly fried risotto balls stuffed with fresh mozzarella and coated in seasoned bread crumbs. Served with pomodoro sauce .
          • Twice Baked Potato Skins
            Potato wedges topped with twice baked filling, bacon, Cheddar and Jack cheese, and scallions. Served with sour cream.
          • Roast Beef and Cheese Egg Rolls
            Egg rolls loaded with peppers, onions, thinly sliced roast beef, and white cheddar cheese. Served with chipotle dip.
        • Soup
            • Hand Crafted Soups
            • French Onion Soup
              Soup loaded with onions, a toasted crouton, and swiss and mozzarella cheese.
            • Clam Chowder
              A New England favorite! Creamy goodness, loaded with clams & chunks of potatoes. Served with oyster crackers.
            • Chili
              Perfectly seasoned ground beef loaded with peppers, onions, tomatoes, red kidney, and black beans. Topped with Cheddar and Jack cheese, sour cream, and scallions. Served with tortilla chips.
          • Signature Salads
              • Tomato, Cucumber, and Mozzarella Salad
                Ripe tomatoes, English cucumbers and fresh mozzarella tossed in olive oil, herbs, and drizzled with a balsamic reduction on a bed of romaine.
              • Greek Salad
                Romaine lettuce with tomatoes, cucumbers, red onions, kalamata olives, fire roasted peppers, feta cheese, pepperoncini Peppers, and our sweet Greek dressing.
              • Roasted Chicken Walnut Salad
                Mixed greens and romaine, candied walnuts, dried cranberries, sliced green apples, and feta cheese tossed in a light cranberry walnut dressing. Topped with roasted chicken.
              • Honey Chicken and Almond Salad
                Mixed greens and romaine tossed in our honey mustard dressing with carrots, tomatoes, crispy wonton strips. Topped with angel hair pasta drizzled with sesame oil, grilled honey mustard chicken, and toasted almonds.
              • California Cobb
                Mixed greens, romaine, and croutons tossed in buttermilk ranch dressing with bacon, hardboiled egg, roasted corn, avocado, Cheddar cheese and Jack cheese, and red onion. Topped with crispy chicken tenders and honey barbeque drizzle.
              • City Steak and Potato Salad
                Our signature steak tips, prepared to your liking atop mixed greens and romaine tossed in our balsamic dressing. Topped with cajun dusted potato wedges, tomatoes, bacon, white Cheddar cheese, and caramelized onions.
              • Fresh Garden Salad (Half)
              • Caesar Salad (Half)
              • Fresh Garden Salad (Full)
              • Caesar Salad (Full)
            • Stuffed Burgers
                • Breakfast Stuffed Burger
                  Stuffed with bacon and cheddar cheese; topped with a fried egg.
                • Cajun Stuffed Burger
                  Stuffed with sauteed onions, jalapenos, and Jack cheese. Topped with cajun spices.
                • American Stuffed Burger
                  Stuffed with Cheddar and bacon. Topped with BBQ sauce
                • Macaroni and Cheese Stuffed Burger
                  Stuffed with cavatappi pasta, Cheddar and mozzarella cheese. Topped with macaroni and cheese sauce.
              • Burgers
                  • City Burger
                    Our burgers are half pound of USDA choice ground sirloin.
                  • Garden Veggie Burger
                    Veggie burger, made with black beans, kidney beans, brown rice, walnuts, diced red pepper, mushroom, bread crumbs and spices topped with sharp cheddar cheese.
                  • Turkey Burger
                    Seasoned ground turkey, pan seared with Russian dressing, mixed greens, and tomato. Served with sweet potato fries and cranberry sauce.
                • Sandwiches
                    • City Grilled Cheese Sandwich
                      Crispy bacon, thinly sliced tomato, gruyere, and white cheddar cheese on toasted brioche bread. Served with city strings.
                    • Crispy Chicken Sandwich
                      Our signature crispy chicken topped with bacon, American cheese, lettuce, tomato, and drizzled with buttermilk ranch dressing on thick cut sourdough bread. Served with steak fries.
                    • Turkey Club Sandwich
                      Sliced turkey breast with lettuce, tomato, mayonnaise, and bacon on three pieces of toasted wheat or white bread. Served with steak fries.
                    • Fish Filet Sandwich
                      Lightly breaded cod, fried till golden, topped with American cheese, creamy coleslaw, and tartar sauce. Served with steak fries.
                    • French Dip Sandwich
                      Rare roast beef, thinly sliced topped with sauteed onions, and Swiss cheese. Served with steak fries and aujus dip.
                  • Entrees
                      • Quesadillas
                        Fresh tortillas filled with your choice of meat, jack cheese, marinated onions, and roasted peppers. Served with jasmine rice, Pico de Gallo, and sour cream.
                      • Chicken Parmesan
                        Fresh chicken breast coated in seasoned bread crumbs, fried golden brown. Topped with tomato basil marinara, mozzarella, and parmesan cheese. Served with angel hair pasta.
                      • Sirloin Tips
                        Our Cuban inspired marinade makes these tips
                        simply the best on the market. Served with mashed
                        potatoes, gravy & fresh vegetables * * Gluten Free (removing gravy)
                      • Fish and Chips
                        Atlantic cod lightly breaded and deep fried. Served with steak fries, creamy coleslaw, and tartar sauce.
                      • Double Grilled Chicken Breast
                        Fresh grilled chicken breast(s). Served with jasmine rice, pico de gallo, and fresh vegetables.
                      • Crispy Chicken Dinner
                        Fresh chicken tenderloins, hand battered, and fried to a crispy golden brown. Served with creamy coleslaw, steak fries, and BBQsauce.
                      • City Fajitas
                        Your choice of meat with peppers, onions and our fajita sauce, served with warm tortillas, shredded lettuce, sour cream, pico de gallo, and Cheddar jack cheese.
                      • Double Mustard Crusted Chicken
                        Fresh chicken breast coated in Dijon mustard, sour cream, and bread crumbs. Served with mashed potatoes, gravy, and fresh vegetables.
                      • Baked Scrod
                        Atlantic cod lightly seasoned and pan seared topped with bread crumbs & fresh lemon. Served with jasmine rice and fresh vegetables
                      • Turkey Tips
                        Tender turkey breast marinated in our Latin inspired chimichurri marinade, brushed with teriyaki glaze. Served with rice & fresh vegetables
                      • Mac & Cheese Entree
                        Shell pasta tossed in our one of a kind cheese blend; topped with seasoned bread crumbs & baked to perfection!
                    • Pizza
                        • Pizza-Classic Cheese
                          Thin crust pizza with our homemade pizza sauce, parmesan, and mozzarella cheese.
                        • Pizza-Bacon Cheeseburger
                          A creamy savory sauce topped with ground beef, bacon, tomatoes, parmesan, and mozzarella cheese. Finished with shredded lettuce and pickles.
                        • Pizza-Buffalo Chicken
                          Thin crust pizza with a creamy ranch and bleu cheese sauce. Topped with chopped buffalo chicken tenders, peppers, with mozzarella and parmesan cheese.
                        • Pizza-Chicken Bacon Ranch
                          Thin crust pizza with a creamy ranch sauce. Topped with chopped chicken tenders, bacon, and scallions with mozzarella and parmesan cheese.
                        • Pizza-Broccoli Chicken Alfredo
                          Thin crust pizza with a creamy Alfredo sauce. Topped with roasted chicken, fresh broccoli, and tomatoes with mozzarella and parmesan cheese.
                      • Sides
                          • Sauteed Broccoli
                          • Creamy Coleslaw
                          • Jasmine Rice
                          • Mashed Potatoes with Gravy
                          • Twice Backed Potato Skins
                          • Steak Fries
                          • Sweet Fries
                          • Macaroni and Cheese
                          • Broccoli Tommasina