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Sunday
11:30 AM - 8:15 PM • Menu
Monday - Thursday
11:30 AM - 2:00 PM • Menu
4:00 PM - 8:15 PM • Menu
Friday - Saturday
11:30 AM - 9:15 PM • Menu
Most Popular
- Lasagna al Forno$24.75Filled with ricotta cheese, bolognese sauce and besciamella, topped with mozzarella cheese. Cannot be made gluten-free or whole-grain.
- Pollo alla Parmigiana$34.75Breaded breast of chicken oven baked with eggplant, mozzarella cheese, and marinara sauce. All entrées are served with sauteed vegetables and spaghetti aglio e olio. Please no substitutions.
- Pizza "Customize It" Margherita$18.75Tomato sauce, mozzarella cheese, and basil.
- Cioppino$45.75Subject to availability. Mussel clams, calamari, shrimp, scallops, and fresh fish of the day in a red sauce over linguini pasta.
- Pappardelle Funghi and Gamberi Tartufati$34.75Large wide flat noodles sautéed in a creamy brandy sauce with wild and porcini mushrooms, shrimp, and truffle oil. Topped with shaved Parmigiano Reggiano.
- Pennette alla Vodka$22.75Penne pasta in a creamy vodka sauce.
Antipasti
- Caprese$16.75Fresh mozzarella cheese and ripe tomatoes with fresh basil and extra virigin olive oil.
- Bruschetta al Pomodoro$16.75Fresh chopped tomatoes, olive oil, and garlic over served on toasted bread.
- Bruschetta al Capricciosa$19.75Chopped tomatoes, fresh mozzarella, and prosciutto di Parma served over toasted bread.
- Bruschetta Mamma Mia$19.75Smoked salmon and creamy gorgonzola cheese served over toasted bread.
- Antipasto Italiano$21.75Caprese, artichokes, grilled vegetables, olives, bruschetta, prosciutto di Parma, and assorted cheeses.
- Carpaccio di Manzo$19.75Thinly sliced raw filet mignon topped with arugula, extra virgin olive oil, lemon juice, capers, and shaved parmigiano.
- Calamari & Zucchini Fritti$22.75Deep fried calamari and Italian squash, served with marinara sauce.
- Calamari all Sorrentina$22.75Sautèed baby calamari with garlic and white wine in a spicy tomato sauce.
- Polpette & Riccotta$16.75Two meatballs baked over ricotta cheese and topped with tomato sauce and parmigiano.
- 6 Meatballs$18.75
- 10 Meatballs$25.75
Insalate e Zuppe
- Fresca Verde$14.75Spring mix, tomatoes, radishes, carrots, and cucumber tossed with homemade Italian balsamic vinaigrette.
- Insalata Primavera$14.75Diced ripe tomatoes, red onions and black olives tossed with balsamic vinaigrette served with feta cheese and toasted bread.
- Insalata al Portobello$15.75Spring mix, pecans, mandarin orange, dried cranberries topped with sliced portobello mushroom, goat cheese, and tossed in balsamic reduction dressing.
La Pasta
Ravioli & Gnocchi
Le Carni (Meat & Poultry)
Il Pesce (fish)
Le Verdue
Il Risotto
La Pizza 14" Wood Oven
Bevante
SPECIALS
Dessert
