4.8
500+ Ratings
Cicciotti's Trattoria (Encinitas)
4.8 x (500+) • 437.2 mi • Pizza • Italian • Family Friendly • $$ • Info
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1933 San Elijo Ave
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Rating and reviews
"Our food was excellent and our delivery driver was on time."
• Michelle J. • 01/23/22
"Lots of menu choices and the salad and entrees were great."
• Teresa C. • 09/30/23
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Sunday
12:00 PM - 8:00 PM • Menu
Monday - Thursday
12:00 PM - 1:30 PM • Menu
4:00 PM - 8:00 PM • Menu
Friday - Saturday
12:00 PM - 9:00 PM • Menu
Most Popular
Antipasti
- Caprese$15.75Fresh mozzarella cheese and ripe tomatoes with fresh basil and extra virgin olive oil.
- Bruschetta al Pomodoro$16.75Fresh chopped tomatoes, olive oil, and garlic over toasted bread.
- Bruschetta Capricciosa$18.75Chopped tomatoes, fresh mozzarella, and prosciutto di Parma over toasted bread.
- Bruschetta Mamma Mia$20.75Smoked salmon and creamy gorgonzola cheese over toasted bread.
- Bucket 6 Meatballs$18.756 meatballs of pork and beef in marinara sauce
- Antipasto Italiano$21.75Caprese, artichokes, grilled vegetables, olives, bruschetta, prosciutto di Parma, and assorted cheeses.
- Melanzane al Funghetto alla Sorrentina$22.75Chopped eggplant sauteed in a fresh tomato sauce, basil, and buffalo mozzarella.
- Carpaccio di Manzo$21.75Thinly sliced raw filet mignon topped with arugula, extra virgin olive oil, lemon juice, capers, and shaved parmigiano.
- Calamari & Zucchini Fritti$21.75Deep fried calamari and Italian squash, served with marinara sauce.
- Calamari all Sorrentina$21.75Sautèed baby calamari with garlic and white wine in a spicy tomato sauce.
- Polpette & Riccotta$18.75Two meatballs baked over ricotta cheese and topped with tomato sauce and parmigiano.
- Mozzarella FrittaSold out • $18.75Deep fried breaded fresh mozzarella served with marinara sauce
Insalate e Zuppe
- Fresca Verde$14.75Spring mix, tomatoes, radishes, carrots, and cucumber tossed with homemade Italian balsamic vinaigrette.
- Insalata Primavera$15.75Diced ripe tomatoes, red onions, and black olives tossed with balsamic vinaigrette served with feta cheese and toasted bread.
- Insalata al PortobelloSold out • $18.75Spring mix, pecans, mandarin orange, and dried cranberry, topped with sliced portobello mushroom, goat cheese in balsamic reduction dressing.
- Insalata di MeleSold out • $21.75Spring mix topped with sweet goat cheese, grapes, and pecans, tossed with a raspberry vinaigrette dressing served over a bed of apples and shrimp.
- Insalata ai due formaggiSold out • $19.75Spring mix with walnuts and deep fried goat cheese tossed in a gorgonzola cheese dressing.
Ravioli & Gnocchi
La Pasta
Le Carni (Meat & Poultry)
Il Pesce (fish)
Le Verdue
Il Risotto
La Pizza
DRINKS AND BOTTLES
Off the Menu
Restaurant Week
Dessert
- Rating and reviews
4.8
•500+ Ratings •
10 Reviews
Leila M.• 03/20/24Great
Michael B.• 12/22/23Perfect
Susan R.• 11/18/23The best bruschetta ever!
Teresa C.• 09/30/23Lots of menu choices and the salad and entrees were great.
Brad E.• 09/14/23Great
Shirley M.• 08/15/23Good pasta
Audrey S.• 08/12/23Delicious food
Daniel K.• 07/21/23Excellent food !
Marlene A.• 06/04/23Delicioso.
Michelle J.• 01/23/22Our food was excellent and our delivery driver was on time.
