CHETTINAD INDIAN CUISINE (Beaverton)
4.3 x (27) • Indian • Asian • South Asian • Info
$0.00
Pricing & fees
15–25 min
Pickup time
11:00 AM - 2:30 PM • OLO - PICKUP
5:00 PM - 9:30 PM • OLO - PICKUP
5:00 PM - 9:30 PM • OLO - PICKUP
11:00 AM - 2:00 PM • OLO - PICKUP
5:00 PM - 9:30 PM • OLO - PICKUP
11:00 AM - 2:30 PM • OLO - PICKUP
5:00 PM - 9:30 PM • OLO - PICKUP
Featured items
Save on Select Items- Badhusha /LB$12.59 $17.99This delectable dessert is crafted from soft, flaky dough made with flour, butter, and then deep-fried to a golden brown perfection and then immersed in sugar syrup.
- Mysore Pak /lb$12.59 $17.99
- Boondhi Ladoo /lb$11.89 $16.99
- Besan Ladoo /lb$10.49 $14.99Made from roasted gram flour (besan) blended with ghee, sugar, and aromatic cardamom, these round delights are enriched with crunchy bits of cashews and almonds.
- Wheat Halwa /lb$11.19 $15.99Tradition delight made from whole wheat flour slow-cooked in ghee and combined with caramelized sugar, this halwa boasts a deep, amber hue and a glossy, velvety texture. Infused with fragrant cardamom and garnished with a generous sprinkle of roasted cashews and almonds,
- Chandrakala /lb$10.49 $14.99This delightful treat features a crispy, golden-brown pastry filled with a rich mixture of khoya (milk solids), nuts, and aromatic spices. Each Chandrakala is carefully crafted, deep-fried to perfection, and then soaked in a fragrant sugar syrup,
Soups (Veg)
- Lentil Soup (16 oz)$7.95
- Rasam$7.95Crafted from a flavorful base of tamarind juice, tomatoes, and aromatic spices such as black pepper, cumin, and coriander, our Rasam is a tantalizing blend of tanginess and spicePopular
- Tomato soup$7.95Simmered to perfection with aromatic spices and herbs
- Vegetable Soup (Sweet Corn etc)$8.95Vegetable Soup is made from a medley of farm-fresh vegetables, including carrots, celery, potatoes, tomatoes, and peas, slow-cooked with aromatic herbs and spices
Soups (Non-Veg)
Appetizers (Veg)
- Bajji - Cut Mirch (Super Hot)$11.95Deep fried chilli fritter with besan flour and seasoning coating
- Medhu Vada$9.25Crafted with care and expertise, each vada is made from a batter of urad dal (black gram lentils), seasoned with finely chopped curry leaves, ginger, and black pepper. Served hot with tangy sambar and coconut chutney
- Masala Vada$9.00 • 100% (3)
- Dahi Vada$9.95Crafted with care, our lentil dumplings are made from a blend of ground lentils, seasoned with aromatic masala, then fried to golden perfection. Once cooked, they are soaked in a bath of creamy, lightly-spiced yogurt, allowing them to absorb the luscious flavors and achieve a melt-in-your-mouth texture
- Rasam Vada$9.00Rasam Vada, a South Indian delicacy that combines the crispy goodness of vada (deep-fried lentil fritters) with the tangy, spicy kick of rasam, a traditional South Indian soup.
- Sambar Vada$9.00Our Sambar Vada features fluffy vadas made from a blend of urad dal (black gram) and spices, deep-fried to golden perfection until they achieve a crunchy exterior and a soft, pillowy interior. These delectable vadas are then immersed in a piping hot bowl of sambarPopular
- Gobi 65$9.00
- Gobi Manchurian$13.00Popular
Appetizers (Non-Veg)
Chettinad Biryani Specials
Hyderabad Biryani Specials
Chettinad Curry & Fry Specials
Dosa/Appam Corner (Veg)
Dosa/Appam Corner (Non-Veg)
South Indian Specials (Veg)
South Indian Specials (Non-Veg)
North Indian Specials (Veg)
North Indian Specials (Non-Veg)
Indo Chinese
Bread
Kids Corner
Dessert
Soft Drinks
Sweets
Ghee
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