Ingredients: Water, Pea Protein (Peas Are Legumes People with Severe Allergies to Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because of the Possibility of a Pea Allergy), Avocado Oil, Natural Flavors, Rice Protein, Lentil Protein, 2% or Less of Methylcellulose, Potato Starch, Pea Starch, Potassium Lactate (to Preserve Freshness), Faba Bean Protein, Apple Extract, Pomegranate Concentrate, Potassium Salt, Spice, Vinegar, Vegetable Juice Color (with Beet), Peas Are Legumes, People with Severe Allergies to Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because of the Possibility of a Pea Allergy

Ingredients: Water, Pea Protein (Peas Are Legumes People with Severe Allergies to Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because of the Possibility of a Pea Allergy), Avocado Oil, Natural Flavors, Rice Protein, Lentil Protein, 2% or Less of Methylcellulose, Potato Starch, Pea Starch, Potassium Lactate (to Preserve Freshness), Faba Bean Protein, Apple Extract, Pomegranate Concentrate, Potassium Salt, Spice, Vinegar, Vegetable Juice Color (with Beet), Peas Are Legumes, People with Severe Allergies to Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because of the Possibility of a Pea Allergy

Directions for use: Safe Handling Instruction Some raw products may contain bacteria that can cause illness if mishandled or cooked improperly. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw product separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Cook thoroughly. Keep hot foods hor. Refrigerate leftover or discard. For dishes like tacos, pasta sauce and chili. 1. Heat non-stick pan over medium-high heat, add Beyond Beef. 2. Cook about 5-8 minutes, breaking up to desired crumble size and stirring frequently. 3. If adding sauce, simmer for up to 30 minutes. For meatballs: 1. Mix dry and wet ingredients per your favorite recipe. 2. Pan-sear then add to sauce. 3. Simmer for 30 minutes up to 2 hours. For Burgers: 1. Heat non-stick pan or grill to medium-high heat. 2. Cook for about 4-5 minutes per side for a 4 oz. patty. Not Recommended: Boiling in water or frying. Do not consume raw. Perishable: Keep refrigerated. If purchase refrigerated use by. Storage recommendation: Perishable Keep Refrigerated.

Directions for use: Safe Handling Instruction Some raw products may contain bacteria that can cause illness if mishandled or cooked improperly. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw product separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Cook thoroughly. Keep hot foods hor. Refrigerate leftover or discard. For dishes like tacos, pasta sauce and chili. 1. Heat non-stick pan over medium-high heat, add Beyond Beef. 2. Cook about 5-8 minutes, breaking up to desired crumble size and stirring frequently. 3. If adding sauce, simmer for up to 30 minutes. For meatballs: 1. Mix dry and wet ingredients per your favorite recipe. 2. Pan-sear then add to sauce. 3. Simmer for 30 minutes up to 2 hours. For Burgers: 1. Heat non-stick pan or grill to medium-high heat. 2. Cook for about 4-5 minutes per side for a 4 oz. patty. Not Recommended: Boiling in water or frying. Do not consume raw. Perishable: Keep refrigerated. If purchase refrigerated use by. Storage recommendation: Perishable Keep Refrigerated.