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Uber Eats Home
    1. United States
    2. Hawaii
    3. Honolulu
    4. Ala Moana
    5. Chef Chai
    Chef Chai
    Too far to deliver

    Chef Chai

    View delivery time and booking fee.

    Location and hours

    Sunday
    04:30 PM - 09:00 PM
    Monday - Wednesday
    Closed
    Thursday - Saturday
    04:30 PM - 09:00 PM
    ₩₩ • Asian Fusion • Asian • Korean

    1009 Kapiolani Blvd, Ste 1, Honolulu, HI 96814 • More


    • Picked for you

      • Braised Kurobuta Pork Osso Bucco with Five Spice Demi

        Steamed white rice, recipe from chef chai’s parents restaurant in bangkok
        $42.00
      • Thai Style Oxtail with Spicy Lemongrass Broth & Chinese Celery

        Rich beef broth like no other, full flavored, a must try for oxtail soup lovers served with steamed white rice or steamed coconut milk ginger brown rice.
        $35.00
      • All Natural Pan Roasted Chicken with Hennessy Green Peppercorn Sauce

        Mashed potato, baby carrot, asparagus and hamakua mushroom
        $35.00
      • Crispy Whole Fresh Fish with Steamed White Rice or Coconut Milk Ginger Brown Rice

        Choice of chili ginger cream sauce or sweet and sour sun-dried tomato citrus beurre blanc
        $42.00
      • Miso Chilean Sea Bass with Pickled Vegetables

        Served with steamed white rice or steamed coconut milk ginger brown rice.
        $42.00
    • Starters

      • Hamakua Mushroom & Black Truffle Risotto Cakes

        $15.00
      • Japanese Eggplant & Zucchini Souffle with Fresh Tomato Basil

        $15.00
      • Fresh Ahi Tartar in Mini Waffle Cones

        $16.00
      • Gravlax Salmon Roulade

        With cream cheese and crab meat on cucumber chips.
        $15.00
      • Fresh Hamakua Oysters on Ice

        With lemongrass garlic mignonette (1/2 doz)
        $16.00
      • Sauteed Escargot & Prawns

        With Hamakua mushrooms, roasted chili garlic, and a touch of cream. And a touch of cream
        $18.00
      • Seafood Tortellini with Lobster Sauce

        Sauteed corn and edamame.
        $17.00
      • Roasted Beef Salad

        With lemongrass garlic vinaigrette, mango, tomato, cucumber, along with farms onion, and roasted peanut.
        $16.00
      • Chilled Foie Gras Chawanmushi, Chef Chai’s Recommended Dish

        Served with blackberry ohi`a lehua honey compote and toasted brioche
        $18.00
      • Crispy Asian Taco

        With smoked duck breast, avocado, and mango salsa.
        $15.00
      • Spicy Suicidal Chicken Drummers

        With that chili sauce chopped peanuts and fresh cilantro granny smith apple and mango cabbage slaw.
        $13.00
        Spicy
      • Kataifi & Macadamia Nut Crusted Jumbo Black Tigers Prawns

        Served with fresh pineapple and a bouquet of organically grown baby greens.
        $13.00
      • Alaskan King Crab Cakes

        With roasted garlic aioli and fresh mango tomato salsa.
        $20.00
      • Sun-Dried Tomato & Puna Goat Cheese Wontons

        With pineapple chutney.
        $15.00
      • Fresh Ahi Katsu

        With wasabi yellow curry sauce and mango tomato salsa.
        $16.00
      • Chef Chai’s Signature Combination Appetizer Platter

        Alaskan king crab cakes, fresh ahi katsu, kataifi prawns, goat cheese wontons, and roasted butternut squash and lobster bisque shooters.
        $38.00
    • Soup & Salads

      • Roasted Butternut Squash & Lobster Bisque with Crispy Seafood Dumpling

        A healthier version of lobster bisque, made with no butter, or flour, thickened with squash puree.
        $15.00
      • Organically Grown Rainbow Salad with Balsamic Vinaigrette

        Mesclun greens, roasted beet, teardrop tomato, pear, cucumber, and toasted almond.
        $12.00
      • Roasted Beet Salad with Vegan Lilikoi Aioli

        Ho farms heirroon cherry tomato, radish, and carrot ginger jelly
        $16.00
      • Ho Farms Heirloom Cherry Tomato Burrata Caprese Salad with Prosciutto & Aged Balsamic Reduction

        Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
        $15.00
    • Entrées

      • Healthy Stir-Fry with Cashew Nuts & Tofu

        Served with steamed white rice or steamed coconut milk ginger brown rice.
        $23.00
      • Vegetable Terrine with Green Curry Sauce

        Layers of purple okinawan potato, asparagus, shiitake mushroom, roasted bell pepper, roasted carrot and mashed kabocha pumpkin
        $28.00
      • Eggplant Roulade with Pumpkin, Quinoa & Baby Spinach

        Fresh tomato basil sauce and creamy parmesan leek gravy.
        $27.00
      • Grilled Octopus with Sauteed Garlic and Fresh Cherry Tomatoes

        Tumeric white beans
        $35.00
      • All Natural Pan Roasted Chicken with Hennessy Green Peppercorn Sauce

        Mashed potato, baby carrot, asparagus and hamakua mushroom
        $35.00
      • Grilled Fresh Kabayaki New Zealand King Salmon & Grilled Spicy Pineapple

        Served with steamed white rice or steamed coconut milk ginger brown rice.
        $35.00
      • Pan-Seared Fresh Jumbo Hokkaido Scallop with Lobster Reduction

        Creamy truffle risotto.
        $40.00
      • Wok Seared Jumbo Black Tiger Prawns with Roasted Garlic Chili Sauce

        Served with steamed white rice or steamed coconut milk ginger brown rice.
        $37.00
      • Miso Chilean Sea Bass with Pickled Vegetables

        Served with steamed white rice or steamed coconut milk ginger brown rice.
        $42.00
      • Crispy Whole Fresh Fish with Steamed White Rice or Coconut Milk Ginger Brown Rice

        Choice of chili ginger cream sauce or sweet and sour sun-dried tomato citrus beurre blanc
        $42.00
      • Thai Style Oxtail with Spicy Lemongrass Broth & Chinese Celery

        Rich beef broth like no other, full flavored, a must try for oxtail soup lovers served with steamed white rice or steamed coconut milk ginger brown rice.
        $35.00
      • Braised Kurobuta Pork Osso Bucco with Five Spice Demi

        Steamed white rice, recipe from chef chai’s parents restaurant in bangkok
        $42.00
      • Grilled Filet Mignon with Mashed Potato, Mushroom Puff, and Merlot Demi

        Mashed potato, haricot vert, baby carrot and sun-dried tomato
        $49.00
      • Grilled Mongolian Style Lamb Chops with Brandy Demi

        Mashed potato, sugar snap peas, red bell pepper and cauliflower
        $49.00
    • Dessert

      • White Chocolate Amore Gelato Truffle

        Heart-shaped white chocolate gelato filled with raspberry sorbet served with raspberry guava puree.
        $8.00
      • Fresh Baked Pineapple Macadamia Nut Tart

        Ala mode with vanilla ice-cream
        $8.00
      • Cheese Cake with Shredded Coconut and Tahitian Vanilla Crème Anglaise

        A lighter version of cheese cake
        $9.00
      • Fresh Baked Apple Martin

        Thin crust apple with puff pastry shell. Cinnamon and sugar ala mode with Tahitian vanilla ice cream.
        $8.00
      • Espresso Tiramisu

        Served with tahitian vanilla crème anglaise
        $8.00
      • Fried Caramelized Banana Cream Cheese

        Deep-fried stuffed tortilla with banana, caramel, and cream cheese. Served with chocolate grand marnier sauce and fresh berries
        $8.00
      • Chocolate Crunch Bar

        Served with fresh raspberry guava puree & fresh berries
        $9.00
      • Crème Brulee` Sampler

        Chocolate and Tahitian vanilla beans, chai’s tea, and thai coffee
        $9.00
      • Fresh Sorbetto Sampler

        Fresh island mango, lychee and guava with fresh berries
        $8.00
      • Thin Crispy Crusted Caramelized Banana Cream Pie

        Rich caramel sauce
        $8.00
    • Herbal Tea Caffeine Free

      • Hau`oli Rooibos Ki

        Chef joy of singha thai’s personal blend. Smelling this tea is such a pleasure, sweet and beautiful aroma of African rooibos, rose pedal, hibiscus flower, orchids, rose hip, safflower and marigold.
        $5.00
      • Ilima Chamomile

        Chef chai’s favorite tea, a blended herbal tea made with egyptian chamomile, orange peel, and rose hip. Known in ancient China for its uses to battle illness, and still used today to calm and relieve anxiety.
        $5.00
      • Herbal Chai

        For those who love spice tea, this is a blended tea with organically grown African rooibos, ginger, star anise, cinnamon, lemongrass and chef chai’s selected Asian spices.
        $5.00
    • French Press 100% Kona Coffee

      • Kona Peaberry, Medium Dark Roasted

        Handpicked and selected from the top 3% of the Kona crop. This small round bean has less acidity, smooth, and rich in flavor.
        $7.00
      • Kona Peaberry Decaffeinated Medium Dark Roasted

        Coffee beans are handpicked and selected from the top 3% of the Kona crop. This small round bean has less acidity, smooth, and rich in flavor.
        $7.00
      • Kona French, Dark Roasted

        Handpicked and selected from the top 3% of the Kona crop. This small round bean has less acidity, smooth, and rich in flavor.
        $6.00
    • Kona Coffee Drinks

      • Keoki Coffee

        Kahlua, brandy, baileys, and fresh-brewed Kona coffee.
        $9.00
      • Irish Coffee

        Jameson’s Irish whisky, a splash of bailey’s, and fresh-brewed Kona coffee.
        $9.00
      • Italiano Coffee

        Kahlua, amaretto di serrano, and fresh-brewed Kona coffee.
        $9.00
      • B52 Coffee

        Kahlua, baileys, Grand Marnier, and fresh-brewed Kona coffee.
        $9.00
      • Anthony’s Coffee

        Hennessy, Frangelico, Grand Marnier, and freshly brewed Kona coffee.
        $11.00