Glenn T.
• 02/02/23
Almond encrusted Halibut is moist and delicious.
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Sunday - Thursday
11:30 AM - 9:00 PM • Menu
Friday - Saturday
11:00 AM - 9:00 PM • Menu
11:30 AM - 9:00 PM • Menu
Starters
- Catch Dungeness Crab Cakes$19.95 • 66% (6)Avocado, corn, mango salsa and house made garlic aioli
- Grilled Jumbo Prawns$19.95 • 66% (6)Marinated in olive oil, lemon, parsley, garlic and flame grilled.
- Fried Calamari$17.95 • 50% (8)Lightly battered Monterey Bay calamari. Served with marinara and garlic aioli sauce
- Fresh Oysters On The Half Shell 6 Pieces$18.95Served with cocktail sauce, lemon wedges and horseradish
- Crusted Monterey Bay Calamari Steak$17.95Pan-seared tender calamari served with piccata creamy sauce
- Italian Garlic Cheese Bread$9.95 • 80% (5)Served with marinara sauce
- Fresh Oysters On The Half Shell 12 Pieces$32.95Served with cocktail sauce, lemon wedges and horseradish
- Steamed Mussels And Clams$19.95 • 66% (3)Fresh Mussels and Manila clams sautéed with garlic, fresh parsley and white wine.
- Smoked Salmon$17.95Thinly sliced smoked salmon topped with capers, lemon, olive oil, goat cheese.
- Oyster Shooters$17.95Four oysters of the day served layered with red and green cocktail sauce, a dash of vodka and lemon juice
- Garlic Fries$8.95 • 40% (5)Russet potatoes, minced garlic, parsley, Kosher salt and black pepper
- Fritto Misto$29.95Batter fried prawns, scallops, calamari, zucchini and artichokes Served with lemon wedges, cocktail and tahini sauces
Soups & Salads
- Clam Chowder SoupPriced by add-ons • 50% (4)
- Classic Caesar Salad$17.95Classic caesar with fresh anchovies, shaved parmesan and croutons
- Soup of the DayPriced by add-ons
- Crab Louie Salad$29.95Romaine lettuce, Dungeness crab meat, avocado, tomato, asparagus in a Thousand island dressing
- Grilled Roasted Vegetable Salad$18.95Fire roasted eggplant, bell peppers and zucchini over spinach topped with roasted pine nuts and feta cheese in pomegranate vinaigrette
- Pan-seared Scallops and Shrimp Salad$26.95Mixed greens, mango, cherry tomatoes, pistachio, honey tarragon vinaigrette.
Pastas
From the Wild Sea
From the Land
DESSERTS
- Rating and reviews
4.1
•43 Ratings •
1 Reviews
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