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    Cassariano Italian Eatery
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    Cassariano Italian Eatery

    View delivery time and booking fee.

    Location and hours

    Sunday
    04:00 PM - 08:00 PM
    Monday
    Closed
    Tuesday - Saturday
    04:00 PM - 08:00 PM
    Wish you could ask someone what to order here? The spaghetti carbonara is one of things that gets the most orders of items on the menu at this evening go-to. • ¢¢ • Italian • Bakery • Gourmet • Exclusive to Eats

    243 N. Cattlemen Rd., Sarasota, FL 34235 • More


    • Antipasti

      • Burrata con Prosciutto

        Imported Italian burrata and parma ham.
        $16.50
      • Melanzane alla Parmigiana

        Eggplant parmigiana.
        $11.00
      • Antipasto di Mare

        Seafood salad, shrimps, calamari, octopus, and mussels.
        $16.50
      • Carpaccio di Carne Tartufato

        Paper thin raw beef, arugula, parmigiano, and truffle oil.
        $13.50
      • Carpaccio di Pesce

        Paper thin raw swordfish, capers, and lemon dressing.
        $16.50
      • Caprese

        Imported Buffalo mozzarella, tomatoes, and basil.
        $11.00
      • Panzanella di Granchio

        Marinated bread, jumbo lump crab meat, avocado, and red onions.
        $15.50
      • Pomodori Verdi Fritti con Caprino

        Green fried tomatoes and goat cheese.
        $11.50
      • Polenta Valdostana

        Polenta cake, creamy fontina cheese, and white truffle oil.
        $11.50
      • Arancino di Riso

        Risotto arancino and white truffle creamy sauce.
        $11.50
      • Gamberetti Scottati

        Sauteed shrimps, tomato sauce, and arugula.
        $15.50
    • Zuppe

      • Minestrone

        Vegetable soup.
        $7.00
    • Insalate

      • Insalata di Spinaci e Balsamico

        Spinach, goat cheese, pancetta, portobella mushrooms, polenta bites, and balsamic glaze.
        $9.00
      • Insalata Rossa

        Spinach, beets, walnuts, gorgonzola cheese, and balsamic glaze.
        $9.00
      • Insalata Caesar

        Romaine lettuce, polenta bites, and Caesar dressing.
        $9.00
      • Insalata Rucola

        Arugula, shaved parmigiano, mushrooms, and lemon dressing.
        $9.00
      • Insalata Mista

        Organic mixed greens and tomatoes.
        $9.00
    • Second Piatti di Carne

      • Scaloppine di Vitello ai Porcini

        Veal scaloppini, porcini mushroom sauce, and medallion potatoes.
        $29.00
      • Filetto al Pepe Verde

        8 oz center cut filet mignon, peppercorn, and brandy.
        $39.00
      • Cotoletta alla Milanese

        Breaded, baked chicken, arugola, tomatoes, and lemon dressing.
        $23.00
      • Pollo con Polenta e Gorgonzola

        Chicken scaloppini, polenta, and gorgonzola.
        $23.00
      • Filetto di Maiale con Funghi e Marsala

        Pork tenderloin, prosciutto, mushrooms, marsala, and polenta.
        $27.50
      • Veal Chop alla Caprese

        Breaded veal chop, marinated tomatoes, and Buffalo mozzarella.
        $37.00
      • Pollo Scamorza e Pomodoro

        Chicken scaloppini, smoked mozzarella, and tomatoes.
        $23.00
      • Petto d'Anatra Arrosto con Risotto ai Fichi

        Roasted duck breast, figs risotto, and port reduction.
        $30.00
      • Costolette di Agnello in Crosta

        Roasted rack of lamb, Italian herb crust with roast potatoes broccolini
        $37.00
    • Second Piatti di Pesce

      • Salmone ai Ferri

        Grilled salmon, spinach, and lemon sauce.
        $23.00
      • Branzino con Risotto

        Roasted Branzino Risotto
        $33.50
      • Gamberi con Prosciutto e Cannellini

        Jumbo shrimps, parma ham, and cannellini beans.
        $33.00
      • Capesante con Risotto

        Jumbo scallops wrapped in prosciutto, asparagus, and risotto.
        $35.00
      • Filetto di Tonno

        Pan seared ahl tuna, asparagus, and lemon sauce.
        $29.00
      • Sea Bass Piccata

        Wild sea bass, caper berries, and piccata.
        $35.00
      • Zuppa di Pesce

        Jumbo shrimps, scallops, mussels, clams, Atlantic cod, and fresh tomato stew.
        $33.00
      • Pesce Spada alla Griglia con Funghi Portobella

        Grilled swordfish, caramelized onions, portobellomushrooms, balsamic reduction, and roasted potatoes.
        $31.00
    • Primi Piatti

      • Tagliatelle alla Rustica

        Tagliatelle, chicken, roasted creamy garlic sauce, and broccoli.
        $18.50
      • Pappardelle Bolognese

        Pappardelle and veal meat sauce.
        $21.50
      • Spaghetti Carbonara

        Spaghetti, egg yolk, pancetta, and cream.
        $19.50
      • Pappardelle in Salsa di Funghi e Salsiccia

        Pappardelle, sausage, mushroom sauce, and ricotta salata.
        $21.50
      • Ravioli di Vitello al Marsala

        Veal stuffed ravioli, mushrooms, and marsala.
        $23.00
      • Spaghetti con Polpette di Agnello

        Spaghetti, lamb meatballs, goat cheese, and tomatoes.
        $25.00
      • Ravioli di Ricotta e Noci con Gorgonzola e Pere

        Walnuts and ricotta filled ravioli, gorgonzola sauce, and pears.
        $23.00
      • Linguine Integrali all'Ortolana

        Whole wheat linguine, mixed veggies, and tomatoes.
        $18.00
      • Cannelloni di Salmone al Pesto

        Manicotti filled with salmon, mascarpone cheese, and pesto sauce.
        $23.00
      • Ravioli di Melanzane con pomodoro Fresco

        Eggplant stuffed ravioli, fresh tomatoes, and ricotta salata.
        $23.00
    • Primi and Secondi

      • Linguine allo Scoglio

        Linguine, seafood, and tomatoes.
        $23.00
      • Melanzane alla Parmigiana

        Eggplant parmigiana.
        $11.00
      • Gnocchi Sorrento

        Gnocchi, tomatoes, fresh mozzarella, and basil.
        $23.00