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    Carluccio's Solihull
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    Carluccio's Solihull

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    (11)
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    Location and hours

    Sunday
    09:00 AM - 08:30 PM
    Monday - Saturday
    09:00 AM - 09:30 PM
    ₩ • Italian • Pastas • Salads • Pizza

    159-161 High Street, , Solihull, B91 3 • More


    • Picked for you

      • Margherita

        Tomato sauce, Buffalo & Fior di latte mozzarella and cherry tomatoes finished with fresh basil and basil oil
        £12.00
      • Prosciutto di Parma

        Tomato sauce and Fior di latte mozzarella, finished with 24 month aged Parma ham, rocket and Parmigiano-Reggiano shavings.
        £15.00
      • Ricotta and Spinach Ravioli

        With sage and butter sauce.
        £12.25
      • Chicken, Avocado, and Pancetta

        Chicken, pancetta and avocado with green beans, red onion, semi-dried tomatoes, olives and mixed leaves. Finsihed with a balsamic dressing.
        £14.25
      • Caprese Salad

        Buffalo mozzarella, sliced beef tomatoes, basil and olives. Finshed with extra virgin olive oil
        £4.95
    • Allergen Information

      • Sorry, we are unable to cater for allergies or dish modifications on our delivery orders. However, we can cater for allergies and modified dishes in our restaurants so please come and dine in with us instead.

        Allergen Disclaimer
        £0.00
    • Specials

      • Parma Ham, Fig and Goats Cheese Bruschetta

        Sourdough, topped with a goats cheese and ricotta mix, crispy Parma ham, poached figs, rocket and drizzled with truffle honey.
        £7.75
      • Pancetta, Fig and Olive Risotto

        Arborio rice with pancetta and olives, topped with poached figs, rocket and crispy pancetta.
        £15.95
      • Truffle and Procini Lasagnetta V

        Egg pasta layered with a mix of porcini, sautéed mushrooms and truffle oil, bechamel sauce and cheese. Topped with mixed mushrooms and a truffle crisp. Lasagnetta has less layers than traditional lasagne and is full of flavour.
        £14.95
    • Pizza

      • Margherita

        Tomato sauce, Buffalo & Fior di latte mozzarella and cherry tomatoes finished with fresh basil and basil oil
        £12.00
      • Prosciutto di Parma

        Tomato sauce and Fior di latte mozzarella, finished with 24 month aged Parma ham, rocket and Parmigiano-Reggiano shavings.
        £15.00
      • Bietole & Caprino - Beetroot & Goats Cheese

        Homemade beetroot pesto, Fior di latte mozzarella, goats cheese, olives and walnuts, finished with chives and pumpkin seeds.
        £14.00
      • Funghi e Tartuffo - Truffle and Mushroom

        Fior di latte mozzarella, shiitake, oyster & button mushroom and white truffle paste finished with truffle shavings and fresh chilli.
        £20.00
      • Giardiniera (v)

        Tomato sauce, Fior di latte mozzarella and courgettes sautéed with chilli & garlic, finished with a free-range egg baby spinach and Parmigiano-Reggiano shavings. Based on our famous Penne Giardiniera
        £14.00
      • Piccante

        Tomato sauce, Fior di latte mozzarella, Spianata Calabrese, Italian sausage, Calabrian ‘nduja, fresh chilli and basil finished with burrata.
        £15.00
    • Pane e Olive

      • Mixed Olives

        Mixed marinated olives
        £3.50
      • Pesto Nuts

        Broad beans, peanuts, and cashews in a basil pesto coating.
        £2.50
      • Focaccia

        Baked fresh every day.
        £3.70
      • Focaccia with Garlic butter

        Baked fresh every day.
        £4.50
      • Focaccia Garlic with mozzarella

        Baked fresh every day.
        £5.20
      • Arancini

        Sicilian rice balls filled with spinach and smoked mozzarella. With spicy tomato sauce
        £7.20
      • Selection of Breads

        Freshly baked focaccia, ciappe Italian flatbread and wholemeal sourdough served with with Extra virgin olive oil and balsamic
        £4.45
    • Anti Pasti

      • Burrata

        Whole Pugliese burrata with 24th months aged Parma ham, pea puree, lemon and mint marinated edemame beans served with toasted pane carasau and gremolata.
        £8.20
      • Calamari Fritti Small

        Handcut crispy squid rings, lightly floured and fried. With lemon mayonnaise.
        £7.75
      • Calamari Fritti Large

        Handcut crispy squid rings, lightly floured and fried. With lemon mayonnaise.
        £13.75
      • Prawns Marinara

        King prawns marinated in chilli and fennel seeds in a tomato white wine & garlic sauce served with a fennel salad and homemade focaccia
        £8.20
      • Tomato Bruschetta

        Mixed cherry tomatoes, basil and garlic on toasted ciabatta finished with extra virgin olive oil.
        £6.50
      • Antipasti Plate

        Pane carasau, 24 month aged Parma ham, Spianata Calabrese, Finocchiona salami, artichoke, semi dried tomatoes, chargrilled courgette, olives & caperberries
        £8.20
      • Caponata Siciliana

        Roasted goats cheese topped with caponata. Caponata is fried aubergine in an agrodolce sauce with tomatoes, capers and olives.
        £7.45
    • Pasta

      • Beef Ragu Pappardelle

        Braised beef slow cooked in red wine, black olives and herbs served with pappardelle pasta, originating from the region of Tuscany.
        £14.95
      • Ricotta and Spinach Ravioli

        With sage and butter sauce.
        £12.25
      • Seafood Linguine

        Prawns, whole mussels and squid in a crab & chilli sauce garnished with bottarga.
        £16.45
      • Veganesca Spaghetti

        A puttanesca style sauce of olives, capers, tomato, chilli, raisins and garlic garnished with toasted mixed nuts and garlic and herb breadcrumbs.
        £11.25
      • Homemade Lasagne

        Slow-cooked beef &lamb ragù layered with egg pasta, cheese and béchamel sauce
        £12.95
      • Penne Giardiniera

        Giant Pugliese penne, crispy spinach balls, grated courgette, garlic, chilli and cheese. We donate 50p from every Giardiniera sold to the Antonio Carluccio Foundation.
        £11.95
      • Caserecce Picante

        Caserecce pasta with Italian sausage, rosemary, chilli and tomato sauce, topped with burrata.
        £13.25
    • Salads

      • Tuna Abruzzese

        Grilled tuna steak with anchovy fillets, soft-boiled egg, green beans, red onion, roastes tomatoes and peppers, olives, baby potatoes and croutons. Finished with a olive and caper dressing.
        £14.75
      • Chicken, Avocado, and Pancetta

        Chicken, pancetta and avocado with green beans, red onion, semi-dried tomatoes, olives and mixed leaves. Finsihed with a balsamic dressing.
        £14.25
      • Avocado and Barley

        Pearl barley in a semi dried tomato & beetroot pesto with avocado, chargrilled courgettes, rocket & baby spinach, roasted goat cheese, semi dried tomatoes, flaked almonds & toasted pumpkin seeds.
        £12.95
    • Secondi

      • Chicken Saltimbocca

        Chicken escalope with 24 month aged Parma ham and sage in a white wine sauce. Served with roasted potatoes, rocket and pesto.
        £15.95
      • Chicken Milanese

        Chicken breast in crispy rosemary breadcrumbs. With slow roasted tomatoes and dressed salad leaves topped with Parmigiano-Reggiano.
        £13.95
      • Vegan Milanese

        Plant-based escalope in rosemary breadcrumbs. Our vegan take on our classic Chicken Milanese. Served with slow roasted tomatoes and dressed salad leaves.
        £13.45
      • Pan Fried Sea Bass Fillets

        With tomato & white wine salsa and served with a fennel salad
        £16.95
      • Risotto ai Funghi e Tartufo

        A mix of porcini, shiitake & oyster mushrooms with garlic drizzled with truffle oil Add chicken for 2.75
        £14.25
    • Sides

      • Rosemary and Garlic Roasted Potatoes

        £3.95
      • Broccoli

        Served with chilli, garlic and flaked almonds.
        £4.45
      • Green Beans and Spinach

        £3.95
      • Mixed Salad

        Mixed leaves with yellow peppers, tomatoes, red onion, tenderstem broccoli and semi-dried tomatoes, finished with a balsamic dressing.
        £4.95
      • Green Salad

        Baby gem and rocket Green leaves with Parmigiano Reggiano shavings, finished with a balsamic dressing.
        £4.45
      • Focaccia

        Baked fresh every day
        £3.70
      • Focaccia with Garlic butter

        Baked fresh every day
        £4.50
      • Focaccia Garlic With Mozzarella

        Baked fresh every day
        £5.20
      • Caprese Salad

        Buffalo mozzarella, sliced beef tomatoes, basil and olives. Finshed with extra virgin olive oil
        £4.95
    • Aperitivo/Sides

      • Foccacia with Garlic Butter

        £4.50
    • Desserts

      • Tiramisu

        Savoiardi biscuits dipped in espresso, mascarpone and cocoa.
        £6.95
      • Lemon and Blueberry

        with raspberry coulis.
        £6.75
      • Calzone alla Ricotta con Canditi

        Sweet ricotta with candied fruit & chocolate finished with crushed pistachio nuts and served with a warm chocolate & hazelnut pouring sauce.
        £7.00
      • Limoncello Tart

        Served with a berry mascapone.
        £7.45
      • Chocolate Bread & Butter Pudding

        Layered slices of croisant from our deli with chocolate pieces, served with vanilla ice cream
        £6.75
    • Drinks/ Beer

      • Peroni Nastro Azzurro (330 mL)

        Unavailable
         • 
        £4.50
      • Peroni Nastro Azzurro (660 mL)

        Unavailable
         • 
        £7.00
      • Peroni Red (330 mL)

        Italy's number one beer 4.7%
        Unavailable
         • 
        £4.50
      • Peroni Gran Riserva

        6.6% 500 mL.
        Unavailable
         • 
        £7.00
      • Bionda Trentina (330 mL)

        Pilsner-style craft lager from the Dolomites 4.7%.
        Unavailable
         • 
        £5.00
      • Brusca IPA 330ml (4.8% ABV)

        Refreshing IPA from the Dolomites 4.8%
        Unavailable
         • 
        £5.50
    • Drinks / Sparkling Wine

      • Fiabesco, Prosecco DOC

        Veneto. Italy
        Unavailable
         • 
        £28.00
      • Santa Sara Sparkling Rose NV (vg)

        Veneto. Italy
        Unavailable
         • 
        £29.00
      • Ferrari BRUT

        Trentodoc. Italy
        Unavailable
         • 
        £45.00
      • Taittinger Champagne (vg)

        Réserve NV Champagne, France
        Unavailable
         • 
        £65.00
    • Drinks

      • Pago Peach (200 mL)

        £2.95
      • Pago Cranberry (200 mL)

        £2.95
      • Coca Cola

        £3.15
      • Diet Coke

        £2.95
      • Coke Zero

        £2.95
      • San Pellegrino Limonata

        £2.95
      • San Pellegrino Pomegranate and Orange

        £2.95
      • San Pellegrino Lemon and Mint

        £2.95
      • San Pellegrino Organic Peach Iced Tea

        £2.95
      • San Pellegrino Sparkling (500 mL)

        £2.95
      • Acqua Panna Still (500 mL)

        £2.95
    Carluccio's Solihull has a FHRS rating of AwaitingInspection. This information was updated on 30/09/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.