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Cantina Bar
Opens at 5:00 PM

Cantina Bar

  •  
4.5
(324)

Location and hours

Sunday
09:00 AM - 09:00 PM
Monday - Thursday
05:00 PM - 10:00 PM
Friday
11:00 AM - 10:30 PM
Saturday
09:00 AM - 10:30 PM
$$ • Mexican

350 Darling St, Balmain NSW 2041 • More


  • Picked for you

    • Churros

      With chocolate ganache & dulce de leche.
      A$12.00
    • Baja California Crispy Fish Taco

      with pickled cabbage, chipotle mayo & jalapeño
      A$15.50
    • Guacamole w. Corn Chips

      A$9.00
    • Cantina Burrito - Chicken

      Refried beans mashed, Mexican rice, cheese, served with guacamole, sour cream and corn chips. Choice of marinated chicken or beef.
      A$20.50
    • Cantina Burrito - Beef

      Refried beans mashed, Mexican rice, cheese, served with guacamole, sour cream and corn chips. Choice of marinated chicken or beef.
      A$20.50
  • Breakfast n Brunch

    All day breakfast till 3pm from Friday till Sunday

    • Banana Pancake

      Ricotta hotcakes, caramelised banana, honeycomb butter, strawberries, blueberries.
      A$24.50
  • Starters

    • Guacamole w. Corn Chips

      A$9.00
    • Beer Battered Hand Cut Chips

      with habanero crema
      A$9.00
    • Esquites

      Corn in cup, soft corn kernels, smoky chipotle butter, mayo grated cheese, a magic powder served with warm flour tortillas
      A$12.00
    • Sour cream

      A$4.00
    • Guacamole

      A$4.00
    • Refried beans

      A$4.00
    • Salsa

      A$4.00
    • Pico de gallo

      A$4.00
    • Chimichurri

      A$4.00
  • Tacos

    • Beer Battered Cauliflower Taco

      with tomatillo sauce, mango salsa, aniseed pickled cabbage
      A$15.50
    • Char Grilled Prawn Taco

      Habanero crema, house guacamole & sliced radish.
      A$15.50
    • Marinated Chicken Taco

      with guacamole & habanero crema
      A$15.50
    • Chipotle Beef Taco

      Slow cooked beef cheek w house slaw, fresh shallot.
      A$15.50
    • Lamb Barbacoa Taco

      Slow cooked shredded lamb with house slaw, pickled red onion.
      A$15.50
    • Baja California Crispy Fish Taco

      with pickled cabbage, chipotle mayo & jalapeño
      A$15.50
    • Yucatan Mushroom Taco

      Adobe salsa, peppers, chipotle, mayo & shallot.
      A$15.50
    • Taco Tasting Board

      Beef, lamb, prawn, fish, mushroom & chicken.
      A$40.50
  • This and That

    medium to large sized dishes

    • Chimichuri Brussel Sprouts

      Diced cucumber, cherry tomato, red pickled cabbage, chimichuri salsa, radish.
      A$16.00
    • Chile Relleno

      Jalapeño poppers stuffed with cream cheese, cheddar & bacon, deep fried, served with tomatillo sauce.
      A$16.50
    • Broccolini Salad

      Broccolini, mushrooms, pumpkin, black rice, cashew & miso dressing.
      A$17.00
    • Duck Carnitas Tostadas

      Toasted round tortilla, slow cooked shredded duck, chipotle mayo, red cabbage, house guacamole.
      A$20.00
    • Cauliflower Salad

      Currants, sumac onions, walnuts, coriander and tahini yoghurt. Option to add Atalantic Salmon.
      A$18.00
    • Seared Scallop Tostada

      Crisp toasted tortilla, scallop, chorizo & house guacamole.
      A$20.00
    • Prawn & Chorizo Skewers

      Char-grilled, served with chimichurri & pico de gallo salsa, warm flour tortillas.
      A$21.00
    • Tuna Fresh Ceviche

      Diced yellow fin tuna marinated in leche de tigre w lime and lemon juice, pomegranate, ginger, shallots, served with corn chips.
      A$23.00
  • Mains

    • Nachos - Beef

      Choose from beef or chicken, served w house guacamole, salsa roja, blue cheese & cheddar fondue. (VEG, VG, GF option available w mushroom)
      A$18.20
    • Nachos - Chicken

      Choose from beef or chicken, served w house guacamole, salsa roja, blue cheese & cheddar fondue. (VEG, VG, GF option available w mushroom)
      A$18.20
    • Nachos - Mushroom

      Choose from beef or chicken, served w house guacamole, salsa roja, blue cheese & cheddar fondue. (VEG, VG, GF option available w mushroom)
      A$18.20
    • Cantina Gnocchi

      Potato gnocchi, forest mushroom, truffle oil, thyme and parsley.
      A$19.00
    • Cantina Burrito - Beef

      Refried beans mashed, Mexican rice, cheese, served with guacamole, sour cream and corn chips. Choice of marinated chicken or beef.
      A$20.50
    • Cantina Burrito - Chicken

      Refried beans mashed, Mexican rice, cheese, served with guacamole, sour cream and corn chips. Choice of marinated chicken or beef.
      A$20.50
    • Chimichanga

      Deep fried flour tortilla with marinated chicken, shallot, mushroom, cheese, served with corn chips, guacamole and sour cream.
      A$20.50
    • Risotto

      Mushroom, shallots, onions, oregano, parmesan cheese. Option to make Seafood Risotto with prawns and scallops.
      A$19.20
    • Salmon Cauliflower

      Atlantic salmon filliet, cauliflower, currants, sumac onions, walnuts, coriander and tahini yoghurt.
      A$34.00
    • Lamb Pasilla

      Grilled lamb cutlets, Mexican pasilla salsa, mild spicy, served with cherry tomatoes, red onions, balsamic vinegar, pitted olivies, fetta cheese.
      A$28.50
    • Torta Cubana

      Juicy Cuban sandwich with slow cooked beef cheek, melted cheese, pickled jalapeño, chipotle mayo, guacamole, house slaw and beer battered fries.
      A$22.00
  • Desserts

    • Churros

      With chocolate ganache & dulce de leche.
      A$12.00
    • Banana Pancake

      Ricotta hotcakes, caramelised banana, honeycomb butter, strawberries, blueberries.
      A$24.50
  • Beverages

    • Avo Up Smoothie

      A$9.00
    • Coco Tropic Smoothie

      A$9.50
    • Pash N Shoot Smoothie

      A$9.50
    • Kale Kick Smoothie

      A$9.50
    • Coca Cola

      A$4.00
    • Coca Cola Zero

      A$4.00
    • Lemonade

      A$4.00
  • Coffees

    • Espresso

      A$3.80
    • Long Black

      A$3.80
    • Latte

      A$4.50
    • Flat White

      A$4.50
    • Cappuccino

      A$4.50