Anderson G.
• 04/23/24
Best quesadilla ever, Cantina46 is always a good choice.
Cantina 46 Mexican Bar & Grill
4.2 x (11) • 2565.4 mi • New Mexican • Mexican • Latin American • Info
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88 US Highway 46,
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Sunday
12:00 PM - 10:45 PM • Dinner Menu (3po)
Monday
3:00 PM - 10:45 PM • Dinner Menu (3po)
Tuesday
3:00 PM - 10:45 PM • Dinner Menu (3po)
3:00 PM - 10:45 PM • TACO TUESDAY
Wednesday - Thursday
3:00 PM - 10:45 PM • Dinner Menu (3po)
Friday - Saturday
12:00 PM - 11:45 PM • Dinner Menu (3po)
Featured items
Salsas and Guac
- Traditional Guacamole$16.00Signature guacamolePopular
- Guacamole Pancita$21.00Crispy pork bellyPopular
- GuacamoleTropical$18.00Mango, jicama grilled pineapple, pomegranate and pumpkin seeds.
- Guacamole Tuna$23.00Tuna, tartare, sesame oil
- Guacamole Pollo$20.00Adobo chicken crackling
- Guacamole tasting$21.00Signature guacamole, add toppings
To Share
- Mexican Elote$8.00Traditional street grilled corn on a cob, red chile aioli, house adobo chile powder, queso frescoPopular
- Nachos$12.00Popular
- Flautas de Pollo$12.00Pulled chicken breast in adobo, avocado salsa, chipotle, romaine, crema, cotija cheese.
- Queso fundido$13.00Melted cheese casserole skillet, corn tortillas.
- Mini Taquitos Wonton del Mercado$10.00Wonton crispy tortilla flour taco shell, cabbage, miso/ habanero,guacamole, red chile aioli
- Mini Taquitos Wonton de Pollo$12.00Wonton crispy tortilla flour taco shell, cabbage, miso/ habanero,guacamole, red chile aioli
- Mini Taquitos Wonton Tuna$17.00Wonton crispy tortilla flour taco shell, cabbage, miso/ habanero,guacamole, red chile aioli
From the Sea
- Pulpo a la Brasa$25.00Spanish grilled Octopus, papas bravas, yogurt/ lemon/ dill, roasted chile oil.
- Aguachile Verde$21.00 • 66% (3)Cured Shrimp in lime, cucumber/ celery, spicy serrano broth, avocado, cilantro, red onion.
- Tiradito de Pescado$22.00Cured tilapia or bass in citrus juice, tomatoes, green chiles, pickled onions, cilantro and avocado.
- Leche de Leon$22.00Shrimp, creamy leche de leon, lime juice, celery, aji and rocoto peppers. (GF)
- Fried Calamari$16.00
Garden and Soup
- Posole$20.00Pork stew, served with black beans, lettuce, cotija cheese, avocado tostadas on the side.Chile de arbol, oregano and radish on the side.
- Ensalada del Sur$14.00Baby mix greens, grilled corn, black beans,avocado, frizzled tortillas, queso fresco, mango, jicama, passion fruit/chipotle vinaigrette
Tacos
Quesadilla
Signature dishes
Burgers
From the Butcher
Dessert
Sides
Kids menu
Beverages
- Rating and reviews
4.2
•11 Ratings •
1 Reviews
