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    5. Caffe Di Fiore

    Caffe Di Fiore Menu and Delivery in Spring

    Too far to deliver

    Location and hours

    10110 Woodlands Pkwy, Suite 900, The Woodlands, TX 77382
    Sunday
    09:00 AM - 02:45 PMMenu
    Monday
    10:00 AM - 07:45 PMMenu
    10:00 AM - 07:45 PMMenu
    Tuesday - Friday
    10:00 AM - 07:45 PMMenu
    Saturday
    09:00 AM - 07:45 PMMenu

    Caffe Di Fiore

    4.9 (47 ratings) • Mexican • $
      •  Read 5-Star Reviews  •  More info
    10110 Woodlands Pkwy, Suite 900, The Woodlands, TX 77382
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    Fun fact: Caffe Di Fiore serves one of the most popular things in Spring: tacos. Wish you could ask Caffe Di Fiore customers what's popular here? Of the 100 things on the menu at this midday go-to, the Chilaquiles Con Pollo is one of the most-ordered items. • $ • Mexican • Latin American • New Mexican
    • Picked for you
        • Fideo Seco
          With queso fresco, cream, and avocado.
        • Chilaquiles con Pollo
          Fried tortilla chips, shredded chicken, cheese, refried beans, and sour cream.
        • Tres Leches Cake
        • Tacos de Bistec
          Tender beef, cilantro, onions, and spicy salsa.
        • Tacos al Pastor
          Marinated pork with grilled pineapple.
      • Appetizers and Antojitos
        • Homemade Tortilla Soup
        • Sopes con Chorizo or Chicken
        • Chips and Queso
        • Queso Fundido
          Flour tortilla with melted mozzarella.
        • Chunky Guacamole with Chips
        • Ceviche de Pescado
        • Tres Tamales
          Chicken red sauce, pork green sauce, and mole.
        • Acapulco Cocktail
          Shrimp in spicy Mexican sauce, avocado, and crackers.
        • Quesadilla
          Served with guacamole, sour cream, and pico de gallo.
        • Chicken Flautas
          Green salsa, cheese, guacamole, cream, and pico.
        • Tapas
          Di fiore sampler. Sope, mole enchilada, tamale with red sauce, and flauta.
        • Mexican Hot Wings
        • Nachos di Fiore
          Served with refried beans, cheese, pico, guacamole, and jalapenos.
        • Tostadas de Nopal
          Cactus.
        • Chips and Salsa
      • Salads and Soups
        • Strawberry Baby Spinach Salad
        • Tenderloin Steak Salad
        • Apple and Avocado Salad
          Spring mix, golden apples, avocado, pecans, raisins, and goat cheese.
        • Chicken Caesar Salad
          Romaine with croutons and parmesan cheese.
        • House Salad
          Mixed greens, mozzarella, tomatoes, and croutons.
        • Chicken Soup Cup
        • Chicken Soup Bowl
        • Sopa de poblano y calabacita
          Mexican squash with poblano chile no spicy + cream+cheese+croutons
        • Sopa de Poro y Papa (Leek & Potatoe)
          Creamy Soup with Leek & Potatoe +queso + cream+croutons
      • Eggs and Omlettes
        • Huevos Rancheros di Fiore
        • Migas con Huevo
        • Machaca Nortena
          Three eggs scrambled with imported shredded beef, fresh jalapenos, and onions. Served with refried beans.
        • Eggs Benedict
          Two poached eggs with ham over English muffins, drizzled with hollandaise sauce, and potatoes.
        • Gringa con Huevos Estrellados and Mole
          Cheese quesadilla. Topped with two fried eggs bathed with mole sauce.
        • Omelette de Chilaquiles
          Filled with tortilla chips and topped with green, red salsa, and fresh Mexican cream. Served with refried beans.
        • Huevos a la Mexicana
          Three eggs scrambled with tomatoes, onions, and jalapenos. Served with refried beans.
        • Huevos con Chorizo
          Three eggs scrambled with chorizo, tomatoes, onions, and jalapenos. Served with refried beans.
        • Create Your Own Omlette
          Served with potatoes.
        • Desayuno del Patron
          Grilled fajita steak. Served with refried beans.
      • Signatures
        • Di Fiore Chicken Tacos
        • Fideo Seco
        • Chilaquiles con Pollo
          Fried tortilla chips, shredded chicken, cheese, refried beans, and sour cream.
        • Gorditas de Chicharron Prensado
          Shells filled with pressed pork skin, lettuce, cilantro, onions, cream, and signature avocado sauce.
        • Beef Tacos Arrachera
          On crusted cheese flour tortillas.
        • Molletes
          Sliced bolillo bread covered with refried beans, melted mozzarella, and pico de gallo.
        • Tortas
        • Fried Avocados
          Served with rice and beans.
      • Authentic Mexican
          • Mole Enchiladas
            Chicken, cheese, cream, sesame seeds, rice, beans, and mole sauce.
          • Pozole
            Pork with hominy, lettuce, beans, onion, and avocado.
          • Tomatillo Enchiladas
            Beef fajita steak with two chicken enchiladas. Includes rice, refried beans, and avocado.
          • Green Enchiladas
            Chicken, mozzarella, rice, beans, sour cream, and tomatillo sauce.
          • Enfrijoladas
            Bathed with bean sauce. Topped with cream, and queso fresco.
          • Tampico Style Carne Asada
            With one mole enchilada, rice, refried beans, and guacamole.
          • Chicken Tostadas
            Chicken, lettuce, tomatoes, cheese, avocado, and Mexican cream.
          • Chile Relleno
            Stuffed with tomato salsa, rice, and beans.
          • Mexican Fajitas
            Jalapenos, tomatoes, onions, and mushrooms. Served with rice, refried beans, pico de gallo, guacamole, and tortillas.
          • Plain Fajitas
            Fajitas served with rice, refried beans, pico de gallo, guacamole, and tortillas.
          • Poblano Fajitas
            Poblano peppers, bacon, cheese, onions, and tomato. Served with rice, refried beans, pico de gallo, guacamole, and tortillas.
        • Tacos
            • Tacos de Camaron
              Grilled shrimp with onions, tomatoes, and spicy chipotle.
            • Tacos de Carnitas
              Shredded pork with habanero salsa. Served with a side of cilantro, and onions.
            • Tacos al Pastor
              Marinated pork with grilled pineapple.
            • Tacos de Barbacoa
              Shredded beef. Served with Onions, cilantro, and borracha salsa.
            • Tacos al Carbon
              Rice, beans, guacamole, pico, and flour tortilla.
            • Tacos Doraditos
              Potato and chorizo. Topped with cheese, cream, and lettuce.
            • Tacos de Cochinita Pibil
              Pork bathed in spicy habanero salsa.
            • Fish Tacos
              Grilled white fish, lettuce, pico, and chipotle sauce.
            • Tacos de Bistec
              Tender beef, cilantro, onions, and spicy salsa.
          • Other Delights
              • Mexican Hot Wings
                Spicy
              • Veggie Quesadilla
                Served with mushrooms, bell peppers, and spinach.
              • Di Fiore Artisan Flatbread
                Ham, mozzarella, goat cheese, peppers, olives, onions, and jalapenos.
              • Vegetarian Panini
                Eggplant, zucchini, mozzarella, bell peppers, and pest spread.
              • Grilled Chicken Panini
                Peppers, provolone cheese with pesto spread.
              • King Club Sandwich
                Ham, bacon, turkey, lettuce, and mayonnaise on signature wheat bread with French fries.
            • Entrees
                • Chicken di Fiore
                  Stuffed with ham, cheese, topped with homemade poblano sauce with mushrooms, onions, and corn.
                • Grilled Salmon with Signature Creamy Lime Sauce
                  Served with mashed potatoes, grilled zucchini, carrots, and squash.
                • Mahi Mahi a la Veracruzana
                  Sauteed with bay leaves, tomatoes, olives, and capers. Served with mashed potatoes.
                • Alfredo Signature Pasta
                  Creamy alfredo sauce.
                • Pollo Loco
                  Grilled chicken, mushrooms, pepper, onions, jalapenos, mozzarella, rice, beans, guacamole, and pico.
                • Macho Shrimp
                  With jalapenos and cheese wrapped in bacon. Avocado, rice, and beans.
                • Alambre
                  Skewer. Steak, chicken, shrimp with onions, bell peppers, and tomatoes. Served with charro beans.
              • Desserts
                  • Tres Leches Cake
                  • Gelatina de Cajeta
                  • Flan
                  • Cheese Cake
                  • Chocolate Cake
                  • Tres Leches Tray 17x12"
                  • Almond Croissant
                • Drinks
                    • Espresso
                    • Cappuccino (Single)
                    • Latte
                    • Chai Tea Latte
                    • Hot Chocolate
                    • Freshly Brewed Coffee
                    • Iced Chai Tea Latte
                    • Iced Chocolate
                    • Chamomile Tea
                    • Green Tea
                    • Lemon Tea
                    • English Teatime
                    • Earl Grey
                    • Aguas Frescas
                    • Natural Orange Juice
                    • Freshly Brewed Iced Tea
                    • Soft Drinks
                    • Mexican Coke
                    • Topo Chico
                  5-Star Reviews
                  Hear from people who love this spot
                  Tulasi P.
                  7 months ago
                  It’s the best Mexican food in the woodlands

                  Karishma K.
                  8 months ago
                  The food is great!

                  Narmada T.
                  8 months ago
                  Caffe Di Fiore is a restaurant with excellent food and the owners/employees are great! Highly recommend this restaurant!

                  Pola N.
                  9 months ago
                  The mole enchiladas are delicious! Great portion and love the sauce!

                  Franz B.
                  10 months ago
                  Always tasty

                  Jeff B.
                  11 months ago
                  Excellent quality