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Uber Eats Home
    Cafe Abuja
    Too far to deliver

    Cafe Abuja

    3.9
    (100+)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 PM - 06:44 PM
    Monday
    Closed
    Tuesday
    11:00 AM - 08:30 PM
    Wednesday - Saturday
    11:00 AM - 08:45 PM
    This place is not only one of the most popular spots for African takeout in Houston, but it's also one of the hottest places on Uber Eats in the entire city. Besides, Cafe Abuja is particularly popular among Houston locals, so if you try to do as the locals do, consider ordering from here. • ¢ • African • Vegetarian • Nigerian • Allergy Friendly • Healthy • Family Friendly • Black-owned • Alcohol

    15015 Westheimer Rd Ste C, Houston, TX 77082 • More

    People say...
    Sustainable packaging

    • Picked for you

      • Rice

        Jollof, fried, coconut, or white rice with a choice of meat.
        $16.99
      • Egusi

        Ground melon seeds cooked in a delicious sauce. Served with a choice of meat and one swallow.
        $20.99
      • Vegetable (Efo Riro)

        West African style leafy vegetable spiced stew. Served with a choice of meat and one swallow. (Photo: Vegetable with Goat and Pounded Yam - Meat and Swallow sold separately)
        $17.99
      • Ofada Rice and Stew

        Native Nigerian rice and stew.
        $19.99
      • Jollof Rice side

        Our famous Jollof rice served with spinach and plantain! (Photo: Oxtails & stew sold separately)
        $13.99
    • Appetizers

      • Fish Pie

        One Fresh baked dough brushed with butter and stuffed with seasoned beef, carrots, and peas. Made with fish. (Photo: beef pie, fish pie, chicken pie and scotch egg)
        $4.50
      • Beef Meat Pie

        Fresh baked dough brushed with butter and stuffed with seasoned beef, carrots, and peas. Made with beef.
        $4.50
      • Chicken Pie

        One fresh baked dough brushed with butter and stuffed with seasoned beef, carrots, and peas. Made with chicken.
        $4.50
      • Scotch Egg

        Hard boiled eggs wrapped in seasoned sausage, fried, and covered with bread crumbs. Made with turkey.
        $2.99
      • Gourmet Moi Moi

        Steamed ground bean mixed with chopped onions, peppers and tomatoes. Made with fish, cornbeef, and egg.
        $7.00
      • Asun

        Diced spicy barbecued goat meat with skin on. served with white or Jollof rice. (Photo: Drink Sold Separately)
        $24.99
      • Akara

        Nigerian Bean Fritters (4 for $10)
        $10.00
      • Puff Puff

        Fried Dough Puffs (4 for $10)
        $10.00
      • Akara with Agege Bread

        1 Akara with 1 Agege Bread
        $5.99
      • Agege Bread

        2 small loaves
        $5.00
    • Pepper Soups

      • Beef Pepper Soup

        Beef pepper soup served with choice of white rice or jollof rice.
        $19.99
      • Goat Pepper Soup

        An authentic African soup made with spicy goat meat and small white rice
        $21.99
        Spicy
      • Croaker Fish Pepper Soup

        An authentic African soup made with spicy croaker. Served with choice of white or jollof rice.
        $21.99
        Spicy
      • Oxtail Pepper Soup

        An authentic African soup made with spicy oxtails. Served with White Rice
        $21.99
        Spicy
      • Beef Pepper Soup

        Served with white or jollof rice.
        $19.99
      • Chicken Pepper Soup

        Served with white or jollof rice.
        $16.99
      • Assorted Pepper Soup

        Beef, tripe and cow-foot pepper soup served with choice of white rice or jollof rice.
        $19.99
    • Plates

      • Rice

        Jollof, fried, coconut, or white rice with a choice of meat.
        $16.99
      • Yam and Eggs

        Nigerian Yams (boiled or fried) with eggs. With choice of meat. (Photo: Fried Yam and Eggs with Oxtails)
        $18.99
      • Designer Stew with Rice

        Oil based stew made of green peppers and assorted meats. Served with White Rice, plantain & vegetables.
        $19.99
        Spicy
      • Oxtail Plate

        Comes with choice of rice and served with Plantain and Spinach. (Photo; Oxtails with fried rice)
        $25.00
      • Ofada Rice and Stew

        Native Nigerian rice and stew.
        $19.99
      • Whole Baked Fish

        Whole baked tilapia garnished with a special sauce and plantain.
        $17.00
      • Yam Pottage

        African yam boiled and seasoned. Served with vegetable and choice of meat.
        $19.99
      • Ewa_Goyin

        (Photo) Ewa Goyin with assorted meats and plantain. (Bread not included with meal)
        $16.00
      • Abacha

        African Salad made with dried cassava and a spicy sauce. Served with Mackerel fish and garnished with onions.
        $22.00
    • Main Course

      • Ogbono

        Ground mango seed with a choice of tilapia, chicken, or assorted meats prepared with a rich authentic seasoning. Served with a choice of meat and one swallow.
        $16.99
      • Egusi

        Ground melon seeds cooked in a delicious sauce. Served with a choice of meat and one swallow.
        $20.99
      • Okra

        Chopped okra boiled and seasoned. Served with a choice of meat and one swallow.
        $18.99
      • Ewedu

        A Yoruba tribe green delicacy. Served with a choice of meat and one swallow. (Photo: Ewedu and Stewed Assorted Meats)
        $16.99
      • Gbegiri

        A delicious stew made from beans. Served with a choice of meat and one swallow.
        $16.99
      • Bitter Leaf

        Stew made from bitter leaf vegatables. Served with a choice of meat and one swallow.
        $16.99
      • Banga

        A palm nut soup made with beef, dryfish, and crayfish. Served with a choice of meat and one swallow. (Photo Banga with Goat. - Goat sold separately)
        $17.00
      • Afang

        Traditional soup made with okazi leaves and assorted meats. Served with a choice of meat and one swallow.
        $20.00
      • Ofe Oha

        Oha soup is a delicious Igbo soup made from Oha leaves and Ofor.
        $18.99
      • Ofe Nsala (White Soup)

        an Igbo style white soup made with Uziza, Utazi, Ehuru and other Nigerian ingredients. Served with choice of meat or fish
        $18.99
      • Vegetable (Efo Riro)

        West African style leafy vegetable spiced stew. Served with a choice of meat and one swallow. (Photo: Vegetable with Goat and Pounded Yam - Meat and Swallow sold separately)
        $17.99
    • Mains

      • Suya Platter

        Broiled beef rubbed with assorted spices and peanut sauce. Served with choice of rice. (Ofada rice not available with this item) Contains peanuts.
        $15.00
        Spicy and Contains Nuts
      • Nkwobi

        Cow foot cooked with spicy palm oil paste. Served with plantain and choice of white or jollof rice.
        $20.00
        Spicy
      • Garnished Peppered Snail

        Snail stewed in African spices and garnished with bell peppers, onions, and tomatoes. Served with White or Jollof Rice.
        $24.99
        Spicy
      • Isiewu

        Goat head stew. Spicy goat head served in a thick spicy sauce, an authentic Eastern Nigeria dish. Served with plantain and choice of white or jollof rice.
        $22.99
        Spicy
      • Pomo (Beef Skin)

        Fresh Beef Skin served with white Rice.
        $14.99
    • Sides

      • Red Stew Only

        24 oz of Red stew only
        $10.00
      • White Rice side

        White rice with plantain & vegetable. (stew sold separately)
        $10.99
      • Fried Rice side

        Fried rice made with mix vegetables and diced beef liver. Served with spinach and plantain.
        $13.99
      • Side of Plantain

        small order of fried plantain
        $6.00
      • Side of Ofada Rice Only

        Ofada Rice with plantain and vegetable (stew not included)
        $13.99
      • Jollof Rice side

        Our famous Jollof rice served with spinach and plantain! (Photo: Oxtails & stew sold separately)
        $13.99
      • Coconut Rice

        Coconut rice made with mix vegetables and coconut flavor. Served with plantain and spinach. (Photo: Chicken and stew sold separately)
        $13.99
      • Soup Only

        Soup only with no meat choice or swallow choice. Served hot in a 24 oz bowl. (Photo: Swallows sold separately)
        $12.99
      • Efo Riro side

        West African style leafy vegetable spiced stew with Iru beans (Meat or fish or swallow sold separately)
        $14.99
      • Okra side

        chopped okra boiled and seasoned (Meat or fish or swallow sold separately)
        $14.99
      • Ofe Nsala side

        an Igbo style white soup made with Uziza, Utazi, Ehuru and other Nigerian ingredients (Meat or fish or swallow sold separately)
        $12.99
      • Ofe Ora side

        a South Eastern Igbo style seasonal soup made with Ora leaves with a mild bitter taste (Meat or fish or swallow sold separately)
        $12.99
      • Omisagwe (Groundnut Soup) side

        an Edo style sweet and savory soup blended with groundnuts (peanuts), tomatoes and onions, leaf vegetables and other Nigerian seasonings. (Meat or fish or swallow sold separately)
        $12.99
      • Omoebe (Black Soup)side

        an Edo style soup made from a combination of Bitter Leaf, Scent Leaf and Ugwa (pumpkin leaf) along with other Nigerian ingredients (Meat or fish or swallow sold separately)
        $12.99
      • Ewedu side

        a Yoruba tribe delicacy made from Jute leaves and other Nigerian ingredients (Meat or fish or swallow sold separately)
        $12.99
      • Gbegiri side

        Yoruba soup made from honey beans (Meat or fish or swallow sold separately)
        $12.99
      • Egusi Side

        Ground melon seeds cooked in a delicious sauce.
        $12.99
      • Garnishing Vegetable Side

        Seasoned spinach with special seasoning (as served in our rice dishes).
        $12.99
      • Extra Swallow

        $3.00
    • Drinks

      • LaCasera Apple Juice

        Refreshing drink with 5% apple juice.
        $3.99
      • Maltina

        $4.25
      • Schweppes Bitter Lemon

        $3.99
      • Vita MaltDrink Classic

        $3.99
      • Sprite (Nigerian Style)

        $3.99
      • Fanta (Nigerian Style)

        $3.99
      • Lemonade

        $3.99
      • Smart Water

        $3.99
      • Sparkling Water

        $3.99
    • Catering

      • Bitter Leaf (small pan)

        Stew made from bitter leaf vegetables (meat and swallow sold separately)
        $89.99
      • Edikaikong (small pan)

        Stewed fresh leafy vegatables made with African spices and protein (for flavor). (Choice of meat or fish or swallow sold separately)
        $89.99
      • Jollof (Large Pan)

        Serves up to 16 people
        $58.00
      • Jollof (Small Pan)

        Serves up to 8 servings
        $28.00
      • Yam Pottage (small pan)

        Nigerian Yam with African spices and garnished with spinach (meat sold separately)
        $89.99
      • Ofe Riro (small pan)

        West African style leafy vegetable spiced stew with Iru beans. (meat and swallow sold separately)
        $89.99
      • Catering Packaging

        Optional for catering orders Holds 100+ ounces.
        $5.00
      • Egusi(small pan)

        Ground melon seeds cooked in a delicious sauce. (Swallows and Meat or Fish sold separately)
        $100.00
      • Afang(small pan)

        traditional soup made with okazi leaves and diced assorted meats. (Swallows and meat or fish sold separately)
        $100.00
      • Banga (small pan)

        an Igbo style soup made with palm nut extract, Ogiri, uwgu leaves and other Nigerian ingredients. (Choice of meat or fish or swallow sold separately)
        $89.99
      • Gbegiri(small pan)

        Yoruba soup made from honey beans (Swallows and meat or fish sold separately)
        $89.99
      • Ofe Nsala(small pan)

        an Igbo style white soup made with Uziza, Utazi, Ehuru and other Nigerian ingredients. (Swallows and meat or fish sold separately)
        $89.99
      • Ofe Ora (small pan)

        a South Eastern Igbo style seasonal soup made with Ora leaves with a mild bitter taste. (Swallows and Meat or Fish sold separately)
        $89.99
      • Efo Riro (small Pan)

        traditional soup made with spinach, collard, diced tripe, Nigerian shrimp and diced cowfoot. (full size meat and swallow sold separately)
        $100.00
      • Okra(small pan)

        traditional soup made with okra and diced tripe. (Swallows and meat or fish sold separately)
        $100.00