4.8
6000+ Ratings
Burma Love- Valencia
4.8 x (6,000+) • Burmese • Salads • Vegetarian Friendly • Healthy • Family Friendly • Alcohol • Group Friendly • Eats XL • €€ • Info
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211 Valencia St
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Burma Love Valencia in San Francisco's Inner Mission neighborhood offers a diverse menu rooted in Burmese cuisine. Popular dishes among patrons include the flavorful Tea Leaf Salad and the comforting Platha & D... More
Burma Love Valencia in San Francisco's Inner Mission neighborhood offers a diverse menu rooted in Burmese cuisine. Popular dishes among patrons include the flavorful Tea Leaf Salad and the comforting Platha & Dip. The menu features a variety of options such as vibrant salads, hearty noodle dishes, and rich curries, accompanied by a selection of traditional teas and unique appetizers. In the evenings, locals often indulge in these favorites, reflecting the restaurant's high customer satisfaction. Less
Rating and reviews
"The shan noodles are sooo good the pickled onions make it pop! I am super sensitive to spice and the mild is just right."
• Courtney W. • 03/26/24
"The platha and chicken dip is one of my favorites. I love dipping the naan into a delightfully spicy and viscous sauce."
• Natalie C. • 10/21/22
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Delivery time
Sunday
11:30 AM - 10:00 PM • Menu
Monday - Thursday
11:30 AM - 3:00 PM • Menu
5:00 PM - 10:00 PM • Menu
Friday
11:30 AM - 3:00 PM • Menu
5:00 PM - 10:30 PM • Menu
Saturday
11:30 AM - 10:30 PM • Menu
Featured items
Appetizer
- Platha & Dip$16.65 • 92% (142)Handmade buttery multi-layered bread. Served with a side of coconut chicken or vegetarian curry sauce.
- Burmese Vegetarian Samusas$15.65 • 97% (41)Triangular pastries, wrapped and filled with curried potatoes, spices, and peas. Deep fried and served with our house tangy spicy sauce.
- Skillet Shrimp$19.65 • 100% (7)Sizzling shrimp with garlic, ginger, turmeric, lime and chilies served on a hot skillet. (Gluten Free)
- Chicken Wings$18.95 • 100% (29)Delicious, fried chicken wings served with Garlic and Pepper or Honey Glazed.(Gluten Free)
- Homemade Yellow Bean Tofu$16.75 • 75% (8)Our homemade tofu made from roasted yellow beans. Crispy on the outside, soft on the inside. Served with a sweet and spicy soy dressing.(Vegan)
- Salt & Pepper Calamari$18.95 • 90% (10)Deep-fried, tossed with salt & pepper, and jalapeños. Topped with fried garlic.
Salad
- Tea Leaf Salad$19.95 • 93% (105)Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the "Good Food Award" in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of nuts, beans, and garlic with lettuce. It is truly "a party in your mouth" and it will change your mind about what salad can be.(Gluten Free, Upon Request: Vegan)
- Rainbow Salad$19.95 • 94% (19)This salad has 22 ingredients! Here are some of the ingredients: tofu, fried garlic, fried onions, chickpeas, green papaya, and much more. All mixed with a tamarind vinaigrette dressing. (Upon Request: Gluten Free, Vegan, Vegetarian)
- Burmese Chicken Salad$19.95 • 100% (33)This hearty salad combines lettuce, cabbage, garlic, yellow bean powder, fried onions, jalapeno, lightly fried chicken breast and a tangy tamarind dressing.(Gluten Free)
- Ginger Salad$17.95 • 100% (24)Cabbage and lettuce tossed with pickled ginger, fried garlic, sesame seeds, peanuts and split yellow peas.(Gluten Free, Vegan)
- Samusa Salad$19.95 • 100% (5)This hearty salad combines chopped vegetarian samusas, falafel, potato, cabbage, cucumber, mint, roasted chickpea flour, onion, cilantro and our house samusa sauce dressing.(Vegan)
Soup
- Coconut Chicken Noodle Soup$22.95 • 87% (31)Slowly cooked together with chicken thighs, coconut milk, onion, garlic, and turmeric. The soup is garnished with cilantro, fresh onion, eggs, chili, and lemon. Contains dairy.(Upon Request: Gluten Free)
- Samusa Soup$21.95 • 93% (33)A popular comfort dish from Burma. A hearty soup served with chopped vegetarian samusas, falafels, fried chickpeas, cabbage, sliced onions, fried potatoes, and fresh mint leaves.(Vegan)
- Mohinga$21.95 • 87% (16)(Catfish Chowder Noodle Soup) Considered as "the national dish of southern Burma". It's a comfort noodle dish served at food stalls throughout the country. The broth is slowly cooked with catfish, onion, garlic, ginger, lemongrass, and turmeric. The soup is garnished with cilantro, fresh onion, eggs, fried split peas, and lemon. Contains Burma Love Fish Sauce. (Gluten Free)
Chicken
- Chicken with Fresh Mint$25.95 • 95% (84)Street food found near the border between Myanmar and Thailand. Minced chicken prepared with sliced jalapeño, mint leaves, cloves of garlic, and cilantro. (Upon Request: Gluten Free)
- Spicy and Crispy Chicken$25.95 • 94% (19)Battered chicken chunks tossed in a spicy and sweet chili sauce with garlic.
- Sesame Chicken$24.95 • 90% (43)Lightly battered strips of chicken breast tossed with a sweet and tangy sauce. Topped with sesame seeds.(Gluten Free)
- Mango Chicken$25.95 • 97% (36)Wok-tossed chicken breast cooked with mango, onions, and chili. Served with fresh mango on the side.(Gluten Free)
- Burmese Style Chicken Curry$25.95 • 92% (38)Burmese style red curry with garlic, ginger, onion, turmeric, chickpeas and potatoes.(Gluten Free)
- Chicken Kebat$25.95 • 100% (4)This earthy, aromatic dish wok-tossed with sliced onion, tomatoes, lemon, jalapeño, mint leaves, tamarind, and turmeric.(Gluten Free)
Pork
Beef | Lamb
Seafood
Vegetables | Tofu
Noodles | Rice
Sides
Products
NA Beverage
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