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    1. United States
    2. Texas
    3. San Antonio
    4. Stone Oak-Sonterra
    5. Brick House Tavern + Tap (1011 N Loop 1604 E)
    Brick House Tavern + Tap (1011 N Loop 1604 E)
    Too far to deliver

    Brick House Tavern + Tap (1011 N Loop 1604 E)

    4.1
    (55)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    10:30 AM - 10:00 PMBrick House Tavern + Tap (All Day) All Locations 9.2021
    10:30 AM - 02:00 PMBrick House Tavern + Tap (Brunch) 09.2021
    Monday - Thursday
    11:00 AM - 10:00 PMBrick House Tavern + Tap (All Day) All Locations 9.2021
    Friday
    11:00 AM - 11:59 PMBrick House Tavern + Tap (All Day) All Locations 9.2021
    Saturday
    10:30 AM - 11:59 PMBrick House Tavern + Tap (All Day) All Locations 9.2021
    10:30 AM - 02:00 PMBrick House Tavern + Tap (Brunch) 09.2021
    You've found one of the 3 most popular Traditional American delivery spots in all of San Antonio. The Chicken Tenders is one of the most ordered items among Uber Eats users and the Brick House Cheeseburger and the Tavern Wings are two of the things most commonly ordered together at this evening go-to. • ₩₩ • American • Traditional American • Burgers

    1011 N Loop 1604 E, San Antonio, TX 78232 • More


    • Picked for you

      • Chicken Pot Pie (Baked Fresh Daily)

        Pulled chicken, red potatoes, peas, and thyme simmered slowly in a creamy herb sauce and topped with a flaky puff pastry.
        $17.52
      • Miso Glazed Salmon

        Marinated and grilled Atlantic salmon fillet topped with a sweet and savory miso glaze. Served with cilantro-lime rice and crispy brussels sprouts.
        $21.47
      • Deviled Eggs

        Smoky bacon, hint of jalapeño, and paprika.
        $9.61
      • Drunken Pork Chops

        Brined center-cut pork chops topped with whiskey barbecue glaze and served with garlic Parmesan mash and green beans.
        $20.34
      • Chicken & Waffles

        House-made Belgian waffles served with hand-battered chicken tenders and maple syrup
        $16.95
    • Snacks

      • Mozzarella Bricks

        Hand-breaded in herb-panko breadcrumbs, lightly fried and served with spicy marinara sauce
        $10.74
      • Nashville Hot Cauliflower

        Crispy-fried cauliflower drizzled with Nashville hot sauce and served with a side of ranch dressing.
        $11.30
      • Buffalo Chicken Meatballs

        Chicken meatballs tossed in Frank’s Red Hot® sauce and served with bleu cheese, carrots, and celery.
        $11.87
      • Deviled Eggs

        Smoky bacon, hint of jalapeño, and paprika.
        $9.61
      • Tavern Wings

        Tossed in your choice of sauce and served with a choice of ranch, bleu cheese, or sriracha ranch.
        $15.82
      • Spiked Calamari

        Tossed with cherry peppers and served with a side of spicy marinara.
        $13.56
      • Avocado Toast

        Smashed avocado, grape tomatoes, fresh mozzarella, basil, and red onion, served on crostinis.
        $12.43
      • Sampler Platter

        Tavern wings, house-baked soft pretzels, deviled eggs, and buffalo chicken meatballs.
        $21.47
      • Bleu & White Chips

        House-made potato chips with bleu cheese crumbles, green onion, and white cheese sauce.
        $10.47
      • Zucchini Bricks

        Panko Parmesan breaded, fresh-cut zucchini ribbons, and sriracha ranch.
        $11.87
    • Flatbreads

      • Meat Lovers Flatbread

        Chopped bacon, pepperoni, fennel sausage, caramelized onions, cherry peppers, mozzarella, and fontina cheese and hearty tomato sauce.
        $15.26
      • Margherita Flatbread

        Fresh mozzarella, roasted tomatoes, shredded basil leaves, and hearty tomato sauce.
        $14.13
      • Classic Pepperoni

        Sliced pepperoni, shredded mozzarella cheese, Parmesan, oregano, and robust tomato sauce.
        $13.00
      • California White Pizza

        Grilled chicken, crispy bacon, sliced avocado, green onion, mozzarella, and fontina cheese, white sauce, and a chipotle sauce drizzle.
        $16.39
    • Salads

      • BBQ Chicken Salad

        Grilled chicken with roasted corn, black beans, jicama, tomato, green onions, cilantro, and crisp corn tortilla strips. Topped with house-made ranch dressing and whiskey BBQ sauce.
        $15.82
      • Chicken Chopped Salad

        Bacon, candied walnuts, cheddar cheese, tomato, onions, hard boiled egg, bleu cheese crumbles, and balsamic vinaigrette.
        $16.95
      • Thai Chicken Salad

        Grilled chicken, bell peppers, cilantro, Napa cabbage, wontons, peanut sauce, and honey-lime vinaigrette.
        $16.39
      • Seared Tuna Salad

        Savory mixed greens, rare ahi tuna, grape tomatoes, avocado, sesame seeds, and cilantro-lime vinaigrette.
        $18.08
    • By the Bowl

      • Firehouse Beef Chili

        Topped with sharp cheddar cheese and served with grilled jalapeño cornbread, red onions, fresh jalapeños, and sour cream on the side.
        $11.87
      • Guinness Onion Soup

        Guinness Stout and Jameson Irish whiskey onion soup, topped with toasted croutons, and sliced provolone cheese.
        $7.91
    • Sandwiches

      • Nashville Hot Chicken Sandwich

        Crispy Nashville-style hot chicken topped with creamy coleslaw, dill pickles and aioli
        $15.26
      • The Dilemma

        Hand-breaded chicken breast topped with miso maple butter, white cheddar, an over-medium fried egg, and bacon.
        $15.82
      • Lobster BLT

        Lobster claw meat, Applewood-smoked bacon, sliced tomatoes, shredded lettuce, red onion, and Parmesan-crusted sourdough bread.
        $22.04
      • Philly Cheesesteak

        Sliced sirloin, choice of American or provolone cheese, grilled onions, and peppers, served on a traditional toasted hoagie roll.
        $15.82
      • Turkey Club

        Roasted turkey breast, bacon, lettuce, tomato, and mayo on country sourdough bread. Topped with deviled eggs on a skewer.
        $16.39
      • Grilled Chicken Sandwich

        Marinated chicken, bacon, Provolone cheese, lettuce, tomato, onion, pickles, and sriracha mayo.
        $14.69
      • Pulled Pork Grilled Cheese

        Barbecued pulled pork, Provolone, and cheddar cheeses, tomato and red onion. Served on country sourdough bread.
        $15.82
    • Craft Burgers

      • Bacon Mac Burger

        Bacon macaroni and cheese, lettuce, tomato, pickles, and onion.
        $16.39
      • The Farmhouse Burger

        American cheese, bacon, a fried egg, lettuce, tomato, pickles, onion, and a side of signature mustard sauce.
        $16.39
      • Tuscan Impossible Burger

        Marinated mozzarella cheese, caramelized onions, garlic mustard aioli, arugula, roasted tomatoes, and red onions (plant based).
        $17.52
      • Bison Burger

        Candied thick-cut bacon, jalapeño-cilantro mayo, cheddar cheese, lettuce, tomato, pickles, and onion.
        $20.91
      • Brick House Cheeseburger

        Choice of cheddar, swiss, Provolone, or American cheese with lettuce, tomato, pickles, and onion.
        $14.69
    • Signature Favorites

      • Ribeye Steak (12 oz)

        USDA Choice ribeye char-grilled and finished with garlic butter. Served with garlic parmesan mashed potatoes and broccoli
        $40.68
      • Brick House Famous BBQ Ribs

        Pork loin Texas ribs, beer-braised, and slow smoked with house-made whiskey barbeque sauce. Served with side of creamy coleslaw and fries.
        $20.34
      • Chicken Tenders

        Hand-battered chicken tenders. Served with coleslaw, fries and choice of whiskey barbecue sauce, honey mustard or ranch dipping sauce
        $15.82
      • Top Sirloin (8oz)

        USDA Choice top sirloin char-grilled and finished with garlic butter. Served with garlic Parmesan mash and broccoli.
        $22.04
      • Fish & Chips

        Beer-battered white fish, served with creamy coleslaw, fries, malt vinegar, and tartar sauce.
        $16.95
      • Chicken & Waffles

        House-made Belgian waffles served with hand-battered chicken tenders and maple syrup
        $16.95
      • Drunken Pork Chops

        Brined center-cut pork chops topped with whiskey barbecue glaze and served with garlic Parmesan mash and green beans.
        $20.34
      • Lobster Mac & Cheese

        Creamy white cheddar mac and cheese topped with lobster claw meat, panko bread crumbs, Parmesan cheese, and green onions.
        $22.04
      • Chicken Pot Pie (Baked Fresh Daily)

        Pulled chicken, red potatoes, peas, and thyme simmered slowly in a creamy herb sauce and topped with a flaky puff pastry.
        $17.52
      • Miso Glazed Salmon

        Marinated and grilled Atlantic salmon fillet topped with a sweet and savory miso glaze. Served with cilantro-lime rice and crispy brussels sprouts.
        $21.47
    • Sides

      • Garden Salad

        $4.52
      • Fries

        $3.39
      • Tots

        $3.39
      • Garlic Mashed Potatoes

        $3.39
      • Broccoli

        $4.52
      • White Cheddar Mac & Cheese

        $4.52
      • Green Beans

        $4.52
      • Cilantro-Lime Rice

        $3.39
      • Garlic Parmesan Mash (Share Size)

        Garlic Parmesan mashed potatoes topped with white cheese sauce and sharp cheddar cheese, chopped bacon, green onions, and sour cream.
        $7.91
      • White Cheddar Mac & Cheese (Share Size)

        Creamy white cheddar mac and cheese topped with panko bread crumbs and Parmesan cheese baked to a golden crisp.
        $7.91
    • Desserts

      • Gooey Chocolate Chip Cookie

        Fresh baked and topped with vanilla ice cream and chocolate drizzle.
        $10.74
      • Chocolate Excess Cake

        Rich chocolate mini-bundt cake filled with dark chocolate and topped with vanilla ice cream and chocolate sauce.
        $11.30
    • Kids Menu

      • Kids Mac & Cheese

        Kids favorite Kraft macaroni and cheese.
        $7.91
      • Kids Chicken Tenders

        Crispy fried chicken, served with fries or tots.
        $7.91
      • Kids Grilled Cheese

        Two mini sandwiches with American cheese, served with fries or tots.
        $7.91
      • Kids Sliders

        Two sliders, served with fries or tots.
        $7.91
    • Beverage

      • Coke

        $3.15
      • Diet Coke

        $3.15
      • Sprite

        $3.15
      • Dr. Pepper

        $3.15
      • Lemonade

        $3.15
      • Iced Tea

        $3.15
      • Arnold Palmer

        $3.15
      • Red Bull

        $4.52
      • Sugar Free Red Bull

        $4.52
    • Picked for you

      • Ribeye Steak (12 oz) (Brunch)

        $40.68
      • BBQ Chicken Salad (Brunch)

        Grilled chicken with roasted corn, black beans, jicama, tomato, green onions, cilantro, and crisp corn tortilla strips. Topped with house-made ranch dressing and whiskey BBQ sauce.
        $15.82
      • The Farmhouse Burger (Brunch)

        American cheese, bacon, a fried egg, lettuce, tomato, pickles, onion, and a side of signature mustard sauce.
        $16.39
      • California White Pizza (Brunch)

        Grilled chicken, crispy bacon, sliced avocado, green onion, mozzarella, and fontina cheese, white sauce, and a chipotle sauce drizzle.
        $16.39
      • Bacon Mac Burger (Brunch)

        Bacon macaroni and cheese, lettuce, tomato, pickles, and onion.
        $16.39
    • Snacks

      • Mozzarella Bricks

        Hand-breaded in herb-panko breadcrumbs, lightly fried and served with spicy marinara sauce
        $10.74
      • Nashville Hot Cauliflower (Brunch)

        Crispy-fried cauliflower drizzled with Nashville hot sauce and served with a side of ranch dressing.
        $11.30
      • Buffalo Chicken Meatballs (Brunch)

        Chicken meatballs tossed in Frank’s Red Hot® sauce and served with bleu cheese, carrots, and celery.
        $11.87
      • Deviled Eggs (Brunch)

        Smoky bacon, hint of jalapeño, and paprika.
        $9.61
      • Maple Candied Bacon (Brunch)

        Sweet, maple-glazed, and thick cut slabs of bacon.
        $9.61
      • Tavern Wings (Brunch)

        Tossed in your choice of sauce and served with a choice of ranch, bleu cheese, or sriracha ranch.
        $15.82
      • Spiked Calamari (Brunch)

        Tossed with cherry peppers and served with a side of spicy marinara.
        $13.56
      • Avocado Toast (Brunch)

        Smashed avocado, grape tomatoes, fresh mozzarella, basil, and red onion, served on crostinis.
        $12.43
      • Sampler Platter (Brunch)

        Tavern wings, house-baked soft pretzels, deviled eggs, and buffalo chicken meatballs.
        $21.47
      • Bleu & White Chips (Brunch)

        House-made potato chips with bleu cheese crumbles, green onion, and white cheese sauce.
        $10.47
      • Zucchini Bricks (Brunch)

        Panko Parmesan breaded, fresh-cut zucchini ribbons, and sriracha ranch.
        $11.87
    • Flatbreads

      • Meat Lovers Flatbread (Brunch)

        Chopped bacon, pepperoni, fennel sausage, caramelized onions, cherry peppers, mozzarella, and fontina cheese and hearty tomato sauce.
        $15.26
      • Margherita Flatbread (Brunch)

        Fresh mozzarella, roasted tomatoes, shredded basil leaves, and hearty tomato sauce.
        $14.13
      • Classic Pepperoni (Brunch)

        Sliced pepperoni, shredded mozzarella cheese, Parmesan, oregano, and robust tomato sauce.
        $13.00
      • California White Pizza (Brunch)

        Grilled chicken, crispy bacon, sliced avocado, green onion, mozzarella, and fontina cheese, white sauce, and a chipotle sauce drizzle.
        $16.39
    • Salads

      • BBQ Chicken Salad (Brunch)

        Grilled chicken with roasted corn, black beans, jicama, tomato, green onions, cilantro, and crisp corn tortilla strips. Topped with house-made ranch dressing and whiskey BBQ sauce.
        $15.82
      • Chicken Chopped Salad (Brunch)

        Choice of grilled or crispy chicken, bacon, candied walnuts, cheddar cheese, tomato, onions, hard boiled egg, bleu cheese crumbles and balsamic vinaigrette
        $16.95
      • Thai Chicken Salad (Brunch)

        Grilled chicken, bell peppers, cilantro, Napa cabbage, wontons, peanut sauce, and honey-lime vinaigrette.
        $16.39
      • Seared Tuna Salad (Brunch)

        Savory mixed greens, rare ahi tuna, grape tomatoes, avocado, sesame seeds, and cilantro-lime vinaigrette.
        $18.08
    • By the Bowl

      • Firehouse Beef Chili (Brunch)

        Topped with sharp cheddar cheese and served with grilled jalapeño cornbread, red onions, fresh jalapeños, and sour cream on the side.
        $11.87
      • Guinness Onion Soup (Brunch)

        Guinness Stout and Jameson Irish whiskey onion soup, topped with toasted croutons, and sliced provolone cheese.
        $7.91
    • Sandwiches

      • Nashville Hot Chicken Sandwich (Brunch)

        Crispy Nashville-style hot chicken topped with creamy coleslaw, dill pickles and aioli
        $15.26
      • The Dilemma (Brunch)

        Hand-breaded chicken breast topped with miso maple butter, white cheddar, an over-medium fried egg, and bacon.
        $15.82
      • Lobster BLT (Brunch)

        Lobster claw meat, Applewood-smoked bacon, sliced tomatoes, shredded lettuce, red onion, and Parmesan-crusted sourdough bread.
        $22.04
      • Philly Cheesesteak (Brunch)

        Sliced sirloin, choice of American or provolone cheese, grilled onions, and peppers, served on a traditional toasted hoagie roll.
        $15.82
      • Turkey Club (Brunch)

        Roasted turkey breast, bacon, lettuce, tomato, and mayo on country sourdough bread. Topped with deviled eggs on a skewer.
        $16.39
      • Grilled Chicken Sandwich (Brunch)

        Marinated chicken, bacon, provolone cheese, lettuce, tomato, onion, pickles, and sriracha mayo.
        $14.69
      • Pulled Pork Grilled Cheese (Brunch)

        Barbecued pulled pork, provolone, and cheddar cheeses, tomato and red onion. Served on country sourdough bread.
        $15.82
    • Craft Burgers

      • Bacon Mac Burger (Brunch)

        Bacon macaroni and cheese, lettuce, tomato, pickles, and onion.
        $16.39
      • The Farmhouse Burger (Brunch)

        American cheese, bacon, a fried egg, lettuce, tomato, pickles, onion, and a side of signature mustard sauce.
        $16.39
      • Tuscan Impossible Burger (Brunch)

        Marinated mozzarella cheese, caramelized onions, garlic mustard aioli, arugula, roasted tomatoes, and red onions (plant based).
        $17.52
      • Bison Burger (Brunch)

        Candied thick-cut bacon, jalapeño-cilantro mayo, cheddar cheese, lettuce, tomato, pickles, and onion.
        $20.91
      • Brick House Cheeseburger (Brunch)

        Choice of cheddar, swiss, provolone, or American cheese with lettuce, tomato, pickles, and onion.
        $14.69
    • Signature Favorites

      • Ribeye Steak (12 oz) (Brunch)

        $40.68
      • Brick House Famous BBQ Ribs (Brunch)

        Pork loin Texas ribs, beer-braised, and slow smoked with house-made whiskey barbeque sauce. Served with side of creamy coleslaw and fries.
        $20.34
      • Chicken Tenders (entrée) (Brunch)

        Hand-battered chicken tenders. Served with coleslaw, fries and choice of whiskey barbecue sauce, honey mustard or ranch dipping sauce
        $15.82
      • Top Sirloin (8oz) (Brunch)

        USDA Choice top sirloin char-grilled and finished with garlic butter. Served with garlic Parmesan mash and broccoli.
        $22.04
      • Fish & Chips (Brunch)

        Beer-battered white fish, served with creamy coleslaw, fries, malt vinegar, and tartar sauce.
        $16.95
      • Chicken & Waffles (Brunch)

        House-made Belgian waffles served with hand-battered chicken tenders and maple syrup
        $16.95
      • Drunken Pork Chops (Brunch)

        Brined center-cut pork chops topped with whiskey barbecue glaze and served with garlic Parmesan mash and green beans.
        $20.34
      • Lobster Mac & Cheese (Brunch)

        Creamy white cheddar mac and cheese topped with lobster claw meat, panko bread crumbs, Parmesan cheese, and green onions.
        $22.04
      • Chicken Pot Pie (Baked Fresh Daily) (Brunch)

        Pulled chicken, red potatoes, peas, and thyme simmered slowly in a creamy herb sauce and topped with a flaky puff pastry.
        $17.52
      • Miso Glazed Salmon (Brunch)

        Marinated and grilled Atlantic salmon fillet topped with a sweet and savory miso glaze. Served with cilantro-lime rice and crispy brussels sprouts.
        $21.47
    • Sides

      • Garden Salad (Brunch)

        $4.52
      • Fries (Brunch)

        $3.39
      • Tots (Brunch)

        $3.39
      • Garlic Mashed Potatoes (Brunch)

        $3.39
      • Broccoli (Brunch)

        $4.52
      • White Cheddar Mac & Cheese (Brunch)

        $4.52
      • Green Beans (Brunch)

        $4.52
      • Cilantro-Lime Rice (Brunch)

        $3.39
      • Garlic Parmesan Mash (Share Size) (Brunch)

        Garlic Parmesan mashed potatoes topped with white cheese sauce and sharp cheddar cheese, chopped bacon, green onions, and sour cream.
        $7.91
      • White Cheddar Mac & Cheese (Share Size) (Brunch)

        Creamy white cheddar mac and cheese topped with panko bread crumbs and Parmesan cheese baked to a golden crisp.
        $7.91
    • Desserts

      • Gooey Chocolate Chip Cookie (Brunch)

        Fresh baked and topped with vanilla ice cream and chocolate drizzle.
        $10.74
      • Chocolate Excess Cake (Brunch)

        Rich chocolate mini-bundt cake filled with dark chocolate and topped with vanilla ice cream and chocolate sauce.
        $11.30
    • Brunch

      • Nashville Hot Chicken and Biscuits (Brunch)

        Crispy Nashville-style hot chicken, fried eggs, classic hollandaise, a jumbo biscuit and sausage gravy. Served with hash browns
        $16.39
      • Southern Fried Benedict (Brunch)

        Spicy buttermilk marinated fried chicken, poached egg, toasted brioche, and sriracha bacon hollandaise. Served with choice of cheddar potato hash or crispy potatoes.
        $16.39
      • Bacon Benedict (Brunch)

        Maple candied slab bacon, poached eggs, and classic hollandaise on toasted brioche. Served with choice of cheddar potato hash or crispy potatoes.
        $15.26
      • Chicken & Waffles (Brunch)

        House-made Belgian waffles served with hand-battered chicken tenders and maple syrup
        $16.95
      • Cinnamon Sugar French Toast (Brunch)

        Grilled brioche-style bread dusted with cinnamon sugar and topped with a house-made caramel sauce and candied walnuts. Served with whipped cream and fresh berries.
        $15.26
      • Avocado Toast (Brunch)

        Smashed avocado, grape tomatoes, fresh mozzarella, basil, and red onion, served on crostinis.
        $12.43
      • The Standard (Brunch)

        Two eggs any style, your choice of maple candied slab bacon, or pork sage sausage, crispy potatoes, or cheddar potato hash and buttered toast.
        $13.56
    • Brunch Sides

      • Hashbrowns

        $4.52
      • Crispy Bacon

        $5.65
      • Pork Sage Sausage (Brunch)

        $5.65
      • Maple Candied Slab Bacon (Brunch)

        $6.78
      • House-Made Belgian Waffle (Brunch)

        $5.65
    • Kids Menu

      • Kids Mac & Cheese (Brunch)

        Kids' favorite kraft macaroni and cheese.
        $7.91
      • Kids Chicken Tenders (Brunch)

        Crispy fried chicken, served with fries or tots.
        $7.91
      • Kids Grilled Cheese (Brunch)

        Two mini sandwiches with American cheese, served with fries or tots.
        $7.91
      • Kids Sliders (Brunch)

        Two sliders, served with fries or tots.
        $7.91
      • Kids Brunch Plate (Brunch)

        One egg any style, brioche toast, bacon, and a strawberry.
        $7.91
    • Beverage

      • Sugar Free Red Bull (Brunch)

        $4.52
      • Red Bull (Brunch)

        $4.52
      • Arnold Palmer (Brunch)

        $3.15
      • Iced Tea (Brunch)

        $3.15
      • Lemonade (Brunch)

        $3.15
      • Dr. Pepper (Brunch)

        $3.15
      • Coke (Brunch)

        $3.15
      • Diet Coke (Brunch)

        $3.15
      • Sprite (Brunch)

        $3.15
    $0 Delivery Fee (Spend $20)