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    4. Bon Temps Creole Cafe
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    Location and hours

    1819 Osos St, San Luis Obispo, CA 93401
    Every Day
    08:00 AM - 02:00 PMBreakfast
    11:00 AM - 02:00 PMLunch

    Bon Temps Creole Cafe

    Cajun • $$
      •  More info
    1819 Osos St, San Luis Obispo, CA 93401
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    Of the 158 things on the menu at this morning go-to, the eggs any style with bacon is one of the most ordered and the eggs any style with top sirloin steak and the fresh squeezed juice are two of the items most commonly ordered together. • $$ • Cajun • Traditional American • Seafood
    • Most Popular
      • Faitdodo
    • Old New Orleans Breakfast Specialties
      • Faitdodo
      • Fried Green Tomato Benedict
      • Bayou Breakfast
        2 Buttermilk biscuits, toasted and topped with Blackened sausage patties and smothered in our creamy bacon gravy.
      • Cajun Breakfast
        Creole red beans topped with two poached eggs and hollandaise sauce. Served with grits, or hashbrowns and buttermilk biscuits. Meatless.
      • Bon Temps Breakfast
        Creole Red Beans topped with poached eggs and hollandaise with fried green tomatoes and hashbrowns, or grits Served with a biscuit. Meatless.
      • Eggs Benedict
        Toasted English muffin, Canadian bacon, poached eggs, and hollandaise sauce. Served with Cajun hash browns, or grits.
      • Eggs Creole
        Toasted English muffin Creole sauce, Canadian bacon, poached eggs, and hollandaise.
      • Eggs Sardou
    • Louisiana Style Omelets
        • Creole Omelet
          Filled with melted provolone cheese and spicy creole sauce. Meatless. Made with three eggs. Comes with creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
        • Ash Wednesday Omelet
          Filled with melted provolone cheese, artichoke hearts, and Cajun creamed spinach. Meatless. Made with three eggs. Comes with creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
        • Fat Tuesday Omelet
          Tender beef and smoky bacon simmered in Marchand du Vin sauce, with melted provolone cheese. Meatless. Made with three eggs. Comes with creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
        • French Quarter Omelet
          Spicy Cajun sausages and ham in creole sauce with melted provolone cheese. Made with three eggs. Comes with creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
      • Traditional Creole Favorites
          • Two Eggs Any Style
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
          • Two Eggs Any Style with Bacon
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
          • Two Eggs Any Style with Blackened Pork Sausage Patties
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
          • Two Eggs Any Style with Cajun Andouille
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
          • Two Eggs Any Style with Cajun Hot Link Sausage
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
          • Two Eggs Any Style with Blackened Chicken Breast
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
          • Two Eggs Any Style with Smoked Tavern Ham
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
          • Two Eggs Any Style with Canadian Bacon
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
          • Two Eggs Any Style with Six Ounce Top Sirloin Steak
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
          • Two Eggs Any Style with Fried Green Tomatoes
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
          • Two Eggs Any Style with Cajun Carnitas
            Creole spiced hash browns or creamy grits, and buttered toast, English muffin, or baked buttermilk biscuits.
        • Cajun Pain Perdu
            • Cajun Pain Perdu
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar.
            • Cajun Pain Perdu with One Egg
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar. One egg on the side.
            • Cajun Pain Perdu with Two Eggs
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar. Two eggs on the side.
            • Cajun Pain Perdu with Bacon
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar.
            • Cajun Pain Perdu with Canadian Bacon
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar.
            • Cajun Pain Perdu with Smoked Tavern Ham
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar.
            • Cajun Pain Perdu with Andouille
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar.
            • Cajun Pain Perdu with Cajun Hot Links Sausage
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar.
            • Cajun Pain Pedu with Blackened Pork Sausage Patties
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar.
            • Cajun Pain Pedu with Blackened Chicken Breast
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar.
            • Cajun Pain Pedu with Top Sirlion
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar.
            • Cajun Pain Perdu with Fried Green Tomatoes
              French toast with roasted pecans, our own honey-rum syrup, and powdered sugar.
          • Cajun Pancakes
              • Cajun Pancake
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with One Egg
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with Two Eggs
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with Bacon
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with Canadian Bacon
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with Smoked Tavern Ham
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with Andouille
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with Hot Links Sausage
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with Blackened Pork Sausage Patties
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with Blackened Chicken Breast
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with Top Sirlion
                Served with butter and your choice of maple or honey rum syrup.
              • Cajun Pancake with Fried Green Tomatoes
                Served with butter and your choice of maple or honey rum syrup.
            • Sides & Extras
                • Eggs, Any Style
                • Cajun Red Beans
                • Hash Browns
                • Toast
                • English Muffin
                • Buttermilk Biscuits
                • Oatmeal
                • Grits
                • Extra Cheese
                • Any Sauce
                • Any Breakfast Meat
                • Biscuits and Gravy
              • Beverages
                  • French Roast Coffee
                  • Decaf Coffee
                  • New Orleans Chicory Coffee
                  • Fresh Squeezed Juice
                  • V-8 Juice
                  • Soda Pop
                  • Iced Tea