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    5. Blue Orchid (Riverside)

    Blue Orchid (Riverside) Menu and Delivery in Jacksonville

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    Location and hours

    1551 Riverside Avenue, Jacksonville, FL 32204
    Every Day
    11:00 AM - 09:30 PM

    Blue Orchid (Riverside)

    4.8 (123 ratings) • Thai • $
      •  More info
    1551 Riverside Avenue, Jacksonville, FL 32204
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    $ • Thai • Asian • Noodles
    • Picked for you
      • Phad Thai
      • Curry: Panang
      • Glass Noodle Stir Fry
      • Phad See Ew
      • Drunken Noodle
    • Curries
      • Curry: Green
      • Curry: Masaman
      • Curry: Panang
      • Curry: PraRaam
      • Curry: Red
      • Curry: Yellow
    • Desserts
      • Lychee
      • Mango with Sticky Rice
      • Thai Coffee Creme Brulee w/Ramekin
      • Thai Do-nut
      • Thai Tea Creme Brulee w/Ramekin
    • Fried Rice
      • Basil Fried Rice
      • Blue Orchid Fried Rice
      • Thai Fried Rice
      • Tropical Fried Rice
    • House Specials
      • Blue Orchid Phad Thai
      • Choo Chee Fish
      • Coconut Shell Curry
      • Curry Duck
      • Dynamite Chicken
      • Happy Fish
      • Honey Duck
      • Seafood Paradise
      • Volcano Shrimp
    • Noodles
      • Drunken Noodle
      • Glass Noodle Stir Fry
      • Phad See Ew
      • Phad Thai
    • Salads
      • Lettuce Wrap
      • Papaya Salad
    • Sides
      • Side-Brown Rice
      • Side-Fried Rice
      • Side-Peanut Sauce
      • Side-Steam Veg
      • Side-Sweet Pork
      • Side-White Rice
      • Side-Roti
      • Side-Cucumber Salad
      • Side-Steamed Noodles
        No common allergens
      • Side-Curry Sauce
        Allergens: Milk, Fish*, Shellfish*, Gluten*, Soy*, Peanut (Masaman only)

        *Removable Allergens
      • Side-French Fries
      • Side-Fried Egg
        Allergens: Egg

        No removable allergens
      • Side-Sweet Chili Sauce
    • Soups
      • Beef Noodle-Bowl
      • Coconut Soup (Tom Kah)
      • Sour Seafood Soup
      • Spicy Sour Soup (Tom Yum)
      • Thai Chicken Noodle Soup
      • Thai Chicken Rice Soup
      • Thai Veggie Soup
      • Wonton Soup
    • Starters
      • Chicken Satay
      • Crab Rangoon
      • Dancing Prawns
      • Fresh Summer Rolls
      • Fried Pork Spring Roll
      • Fried Vegan Spring Roll
    • Stir Fries
      • Cashew Stir Fry
      • Garlic & Pepper Stir Fry
      • Ginger Stir Fry
      • Mixed Veggie Stir Fry
      • Pepper Steak
      • Sweet & Sour Stir Fry
      • Thai Basil Stir Fry
    • Wine-Red
        • Barbera-Scarpetta
          A perfect balance between fruit and acidity allows the notes of dark berries, plums, spice and earth to shine through, while low tannins keep the focus on the sheer drinkability of this wine.
        • Beaujolais-Domaine Laforest Regnie
          Founded in 1920, Domaine Laforest has been a family-run estate in the heart of the Beaujolais region for four generations.  Régnié is a supple wine in a cherry red color with purple tints and red currant aromas and flavors.
        • Blend-Joel Gott
          Aromas of anise, black currant and candied cranberries with a hint of baking spices. The dark fruit flavors on the front of the palate are followed by smooth, elongated tannins on the mid-palate with a long, delicate finish. 48% Cabernet, 45% Merlot, 7% Syrah.
        • Cabernet-Arrowood
          Generous layered aromas of bright cherry and black forest fruit. Ripe fruit character carries through on the palate along with undertones of caramel and cedar. Bright and juicy with a plush and velvety texture.
        • Cabernet-Beringer Knight's Valley
          Lots of creme de cassis and plum-styled fruits emerge from the Cabernet Sauvignon Knights Valley, and it has medium-bodied richness, a charming, elegant texture, classic Cabernet chocolate, leafy herbs, and earthy notes, and a great finish.
        • Cabernet-Frog's Leap
          Aromas of cassis and currant combine with a mineral tone and a touch of warm spices right out of the glass. Flavors of blackberry, pepper and vanilla as the wine builds to a lush mid-palate and then yields to a long, soft finish, Organically Farmed.
        • Cabernet-Honig
          This classic Napa Valley wine carries Aromas and flavors of dried currant, prune, toast, and dried thyme with a chewy, lively, dry full body and a peppery, complex, long finish conveying notes of black plum, new leather, cracked black pepper, and blueberry skin with grippy, firm, well-integrated tannins and heavy oak flavor.
        • Cabernet-Honoro Vera
          Perfumed with cassis, blackberry and cedar with hints of tobacco and vanilla; juicy with a smoky, spiced finish.
        • Cabernet-Slingshot
          Aromas of cranberries, dark cherries, herbs, and vanilla. In the mouth the wine is round and polished with just a touch of youthful tannin. The abundant dark fruit flavors carry from the aroma and are underpinned with subtle, brooding hints of dark plum and smoke. Vegan.
        • Cabernet-Textbook
          Subtle oak, black currant, plums and beautifully layered tannins topped off with the perfect mouthfeel finish.
        • Chat du Pape-Perrin
          Lots of lavender, garrigue, peppery herbs, and rocking dark fruits emerge from this Southern Rhone Châteauneuf-du-Pape.  With medium to full body, ripe, polished tannins, and a great finish, it’s unquestionably an outstanding wine.
        • Cotes Du Rhone-AB Chap
          Hints of cracked pepper, clove, leather, plum and mint, all delivered with ample weight and a rich, supple texture.
        • Malbec-Luca
          This Mendoza, Argentina red offers a dark, dense color and bold berry aromas laced with tight-grained oak notes and related vanilla, spice and cinnamon accents.  Blackberry, cassis and creamy, almost fatty oak flavors finish with medium length.
        • Malbec-Tillia
          Aromas of black cherries and plums are accompanied by notes of violets and vanilla. On the palate the wine is rich and full-bodied with flavors of juicy blackberries, cranberries, and black currants abound, followed by notes of vanilla and sweet spice.
        • Merlot-Alexander Valley
          You’ll find spicy, earthy aromas of cassis, black cherry, plum, vanilla, oak and cedar in the glass, along with a floral note.  This wine has broad mouthfeel with flavors of cherry, cassis, blackberry, plum and chocolate.
        • Merlot-Cartlidge and Brown
          Lively and very fruit forward with red berry and cherry flavors, complemented by aromatics of violets, caramel and coffee.
        • Merlot-Chat Chapelle d'Alienor
          80% Merlot, 20% Cabernet Franc, Chateau Chapelle d'Alienor scratches the itch for an earthy, satisfying red.  The wine is vinified in stainless steel before 8 months in once-used-barrels for 20% of the wine.  Fresh red fruit is punctuated by dusty earthiness and just a hint of spice.
        • Pinot Noir-Arcadian Clos Pepe
          Aromas of black cherry, orange blossom, star anise, allspice, clove and sous bois - alluring and very secondary. Sumptuous fruit expression, cherry and braised date, over a core of dense secondary layers of savory spices, dried florals and worn cedar.
        • Pinot Noir-Carmel Road
          Aromas of red cherries, strawberries and hints of baking spice. Lush and juicy berry flavors on the palate layered with notes of black tea. Well balanced acidity, richness and texture. Silky tannins lead to a long finish.
        • Pinot Noir-Crossbarn
          Vibrant ruby in color, the wine is bursting with aromas of juicy pomegranate, bing cherry, and rhubarb, with hints of earl grey tea and cinnamon. Elegantly layered notes of ripe strawberry, raspberry, and fennel fronds create a harmonious and lifted palate accented by a delicate acidity and a subtle salinity.
        • Pinot Noir-Dollar Bills Only
          Silky and elegantly layered, with rose petal, raspberry and orange peel accents that build richness on the long, lingering finish.
        • Pinot Noir-Ken Wright
          This Willamette Valley wine is just as aromatic and beautifully structured as ever. It starts out on the lean side, hinting at rhubarb but rolling into riper raspberry and spicy plum fruit. The herbs have a peppery bite, and the overall impression is of a complex and layered wine.
        • Pinot Noir-Picket Fence
          A delicate red, with notes of violet and crushed granite to the bright cherry, pomegranate and wild berry flavors. The spicy finish reveals hints of hot stone.
        • Pinot Noir-Melville
          Aromatics of raspberry, black cherry, fresh cranberry sauce, blood orange and nori waft from the glass. In the background, dried sage, basil powder and talc weave alongside a hint of cinnamon and orange rind.
        • Pinot Noir-Pavelot Variation 1
        • Rioja-M. de Caceres Gran Reserva
          Currant, blackberry and some plum undertones, as well as floral and burnt-orange notes in this Spanish red.  Linear and firm on the palate with a medium to full body and a polished, tannic finish.  Very clean and refined texture, yet displaying strength at the same time.
        • Rioja-Palacios Remondo La Montessa
          Juicy and lush, with notes of cherry, raspberry and orange peel that meld with Mediterranean herbal undertones to create a wine that is balanced, bright and lively.
        • Shiraz-Penfolds Kalimna Bin 28
          Medium-bodied. Raspberry/chocolate flavours with a sprinkling of spice and cola.
        • Tempranillo-Flaco
          Highly perfumed on the nose of floral and red berries with a long finishing taste.
        • Zinfandel-Artezin
          Exuberant, with vanilla and toasty oak framing ripe, plush currant, cherry and dried berry flavors that offer wonderful complexity and depth of flavor, with a great punch of fruit, oak and tannin.
      • Wine-White and Blush
          • Albarino-Martin Codax
            Distinct fruit-forward flavors of fresh berry and plums layered with hints of spice.
          • Chard-Arcadian Clos Pepe
            Aromas of black cherry, orange blossom, star anise, allspice, clove and sous bois - alluring and very secondary. Firm and round structure, with ample secondary showing along with hints of maturity. Roundly integrated acidity, with elegant fine tannins, and a finish that begs for more.
          • Chard-Cambria Katherine's Vineyard
            Toasted oak, vanilla, and crème brûlée characteristics complemented by notes of citrus and baked apples. This white wine is known for its balance of oak and a refreshingly crisp finish
          • Chard-D de Montille Clos du Chateau
            Potent bouquet with white peach and vanilla aromas, quite forward and very attractive. The palate is well balanced with a fine bead of acidity, lightly spiced with pear and hints of gooseberry on the taut and linear finish.
          • Chard-Hartford Court
            Elegant aromas of jasmine, citrus and pear, complemented by tree fruit flavors. Fruity with subtle minerality.
          • Chard-Neyers 304
            It has a refreshing natural crispness to it, along with a delicious citric element of lemon and lime. It finishes fresh and vibrant and is low in alcohol.
          • Chard-Rombauer
            Peaches, pineapple, lime, vanilla and cedar aromas. Tropical fruit and fig jam on the lush palate.
          • Chard-Sonoma-Cutrer
            Aromas of apple, pear and white peach accented with toasted nuts, oak spice, vanilla and a touch of butter.
          • Chard-Steele
            Tropical on the nose, with lots of pineapple and mango, along with some butter and spice. Buttery on the palate, with back notes of pineapple and mango. It finishes with some spice notes.
          • Chenin Viognier-Terra d'Oro
            Fragrant and juicy, with peach blossom, lime sherbet and dried mango flavors on a mouthwatering frame. Offers a touch of fennel seed that lingers on the finish.
          • Pinot Blanc-Pierre Sparr
          • Gewurztraminer-Zind-Humbrecht
            Very attractive, distinctive floral aromas with hints of litchi nut and ginger invite you to take a sip. The palate is rich and harmonious with tropical and citrus fruits peaking through.
          • Moscato-Corvo
            Spring wildflower, citrus and white stone fruit aromas rise from the glass. On the tangy, refreshing palate, crisp acidity lifts peach, grapefruit and saline before closing on a hint of dried sage.
          • Pinot Grigio-Jermann
            Aromas of Alpine herb, white spring flower and ripe orchard fruit mingle together in the glass. Tangy and rounded, the savory palate boasts intense flavor and finesse, doling out ripe yellow pear, white peach, and a hint of green melon alongside fresh acidity.
          • Pinot Grigio-Santa Marina
            Pale yellow in color, and contains aromas of citrus, nectarines, and peaches, with earthy notes. A Light-bodied palate with a medium amount of acidity, and a short finish.
          • Riesling-Dr Hermann "Urziger Wurzgarten" Kabinett
            Spicy, smoky sheen that lends an earthen backdrop to this lip-smacking sip. Kissed by honeysuckle nectar, it's delectably off-dry but racy, with acidity, too. The finish is long and marked by piercing yellow peach and apricot flavors.
          • Riesling-Dr L
            Snappy peach and juicy citrus fruit highlighted by crisp mineral notes on the complex finish.
          • Riesling-Gunderloch "Jean Baptiste" Kabinett
            Bright nectarines, loquat and citrus here. The medium sweetness is quite obvious, but the acidity paints colorful lemons to compensate. Medium-to full-bodied and quite viscous on the finish.
          • Rose-Juan Gil
            Notes of tart red plum, cherry and cranberry are evident on the nose. The well-integrated oak gives hints of nuts, toast and ripe creamy weight, apricot and peach fruit with a orange-peel savory finish.
          • Sancerre-Yves Martin
            A mineral-laden, refreshing Sancerre with citrusy lime notes and a lingering finish.
          • Sauv Blanc-Garzon Reserva
            Of a greenish yellow color, the nose presents aromas of white flowers, with great fruit intensity. In the mouth it is fresh and vibrant, emphasizing its mineral rich and saline notes.
          • Sauv Blanc-Grgich Hills Fume Blanc
            A crisp, elegant white wine with flavors of passion fruit, lemon grass and a hint of minerality followed by a long finish.
          • Sauv Blanc-Mason
            The bright, refreshing palate offers notes of grapefruit and minerality with creamy flavors of lime and citrus.
          • Sauv Blanc-Matua
            Bright and lively gooseberry and passion fruit characters with a hint of lime. The palate is well proportioned with refreshing tropical flavors that linger on the seductive finish.
          • Torrents-Crios
            A bright and fresh white with sliced apples, lemon rind and salt. Medium body, dry and bright acidity and a clean and crisp finish.
          • Vinho Verde-Azevedo
            Well-ripened fruit, particularly of stone fruit, such as peaches and nectarines and a long, balanced finish. With its fruity profile and integrated acidity, it is full-bodied and creamy.
          • Vouvray-Chat de Valmer
            With apple and an interesting woolly scent on the nose, the palate offers soft pear and white fruits. A touch of sweetness.
        • White-Sparkling
            • Cava-Poema Brut Cava
              Vibrant aromas of ripe peaches, pears and toasted bread with a hint of spice fill the nose. The palate is dry with a rich, creamy texture. Layers of flavor include orange rind and spice that persists through an elegant finish.
            • Champagne Rose-Billecart-Salmon
              Bright, with subtle golden tints and a persistent effervescence. Fine, subtle and delicious, the nose breathes in fragrances of red fruits and citrus zest. An attack which unites precision and elegance precedes an extremely fresh palate and finish, with delicious hints of raspberry.
            • Champagne-Delamotte Blanc de Blancs
            • Champagne-Palmes d'Or
              Nicolas Feuillate's Palmes d'Or Brut is a prestigious champagne composed of upfront, permeating flavors of red currant and citrus fruits. A second wave of Pinot Noir offers freshness and a streak of minerality are underpinned by a distinctive chalk signature and acutely delicate smoky finish. This harmonious combination is accentuated with the tropical-style Chardonnays from Montgueux.
            • Champagne-VJ Premier Cru
              Bright citrus, florals and cool mineral notes. The palate is alleviated from its strong mineral grip by some nice mid-palate fruit intensity and light creaminess borrowed from Cramant. The finish is of medium length.