Bitol Mexican Handcrafted Cantina
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Sunday
11:30 AM - 9:00 PM • DESSERTS (3PO)
11:30 AM - 9:00 PM • KIDS MENU (3PO)
11:30 AM - 3:30 PM • BRUNCH (3PO)
11:30 AM - 9:00 PM • DINNER (3PO)
Monday
Tuesday - Thursday
4:00 PM - 10:00 PM • DESSERTS (3PO)
4:00 PM - 10:00 PM • KIDS MENU (3PO)
4:00 PM - 10:00 PM • DINNER (3PO)
Friday - Saturday
4:00 PM - 11:00 PM • DESSERTS (3PO)
4:00 PM - 11:00 PM • KIDS MENU (3PO)
4:00 PM - 11:00 PM • DINNER (3PO)
SALSAS DE LA CASA (Homemade sauces)
ENTRADAS (STARTERS)
- CEVICHE DE PEZ$17.60Cured bass fish in lime-lulo juice, cucumber, pickled red onions, tomatoes, avocado, chile serrano, and sweet potato chips.
- CEVICHE MAYA$19.80Ahi tuna, shrimp, cured bass fish in lime-lulo juice, coconut ginger habanero, papalo oil, and sweet potato chips.
- QUESO FLAMEADO$13.20Melted cheese casserole skillet, Homemade Corn Tortillas, And Salsa.
- SIKIL-P'AK (MAYAN DIP)$15.40Toasted pumpkin seeds, roasted tomatillo, lime, jalapeno, queso fresco, pomagranated seeds, and homade mexican flat bread.
- CORN TRUFFLE TORTITAS$17.60Corn cake fritters, black beans, caramelized onions, poblano peppers, jumbo lump crab meat, and truffle aioli.
- ELOTE LOCO$8.80Grilled corn on the cob, red chile aioli, house adobe chile powder, and queso fresco.
- GRILLED OCTOPUS$19.80Buttery Soft Octopus With A Light Mexican Citrus Vinaigrette, Roasted Potatoes And Chorizo.
- OSTRAS (RAW OYSTER OF THE DAY)$25.30Chipotle mignonette, ginger-lime relish, and horseradish sauce.
- PALOMITAS DE COLIFLOR$14.30Crispy beer-batterred tempura cauliflower florets, valentina sweetchille sauce, and roasted peanuts.
- TOSTADAS CANGREJO$19.80Jumbo lump crab meat, guacamole, grilled corn, and lime jalapeno emulsion.
- TOSTADAS GUAVA CABRA$13.20Goat cheese, guava paste, black beans, and pomagranate seeds.
- TOSTADAS TUNA TARTARE$17.60Pumpkin/cilantro hummus, sesame oil, and mango picode gallo.
SOUP AND SALADS
- CALDO TLALPENO$13.20Chipotle-tomato broth, pulled chicken breast, vegetables, rice frizzled tortillas, avocado, and queso fresco.
- BOTANICA (HOUSE SALAD)$11.00Mix greens, tomatoes, jicama, avocado, cucumber,and passion fruit vinagrette.
- REY CESAR$12.10Romaine hearts, queso fresco, bolillo al gratin, and creamy caesar dressing.
PLATOS FUERTES (ENTREES)
STEAK ON A STONE
PARA ACOMANAR (SIDES)
FRESH TACOS
TLAYUDAS (Mexican Style Pizza)/ QUESADILLAS
EXTRAS
