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Uber Eats Home
    1. United States
    2. Texas
    3. San Antonio
    4. River Walk
    5. Biga on the Banks

    Location and hours

    203 S St Mary'S St, San Antonio, TX 78205
    Sunday
    05:00 PM - 08:00 PM
    Monday - Tuesday
    Closed
    Wednesday - Saturday
    05:00 PM - 08:00 PM
    Too far to deliver

    Biga on the Banks

    Burgers • ¢¢
      •  More info
    203 S St Mary'S St, San Antonio, TX 78205
    Enter your address above to see fees, and delivery + pickup estimates.
    ¢¢ • Burgers • American • Pizza • Family Meals

    • Picked for you

      • Green Mango Curry

        Green Mango Curry “Vegan” - Tumeric basmati rice, TX corn, zucchini, summer squash, broccoli, chiles, coconut milk
        $22.00
      • Seared Natural Scallops & Gulf Shrimp

        Seared Natural Scallops & Gulf Shrimp, grilled peach salad, arugula, blue berries, maple rosemary vinaigrette, feta cheese
        $40.00
      • Cheese Plate

        3 Artisan Cheeses with Marcona almonds, quince paste, walnut date cake, honeycomb, toasty bread. Ewephoria Gouda, Point Reyes Blue, Bucheron (cheeses subject to change)
        $20.00
      • Green Chile Wagyu Burger

        Brioche bun, apple smoked bacon, cheddar, lettuce, texas tomato, aioli, pommes frites, ketchup. Cooked medium rare unless requested otherwise.
        $21.00
      • "You Cook" Steaks for 4 (mashers & green veggies)

        4 uncooked 8oz Beef Filets with sauce 1 quart of mashers and 1 quart of green veggies
        $86.00
    • Starters/Snacks/Pizza/Burger

      • Bibb Radicchio Game Packet (1 piece)

        lettuce wraps filled with game meats (antelope, quail, turkey, lamb), served with asian chili sauces and cashews (it is a good idea to order one per person, each order is 1 piece)
        $5.50
      • Apple-Smoked Salmon Chalupa (2 pcs)

        Black beans, avocado, cilantro, lime, creme fraiche, and pickled vegetables.
        $11.00
      • Sausage Pizzetta 7"

        Italian sausage, roasted peppers, mushrooms, zucchini, mozzarella, parmesan, tomato sauce, herbs
        $12.00
      • Brussels and Bacon Pizza 7"

        Gruyere cheese, cauliflower, and roast garlic cream.
        $12.00
      • Green Chile Wagyu Burger

        Brioche bun, apple smoked bacon, cheddar, lettuce, texas tomato, aioli, pommes frites, ketchup. Cooked medium rare unless requested otherwise.
        $21.00
      • Cheese Plate

        3 Artisan Cheeses with Marcona almonds, quince paste, walnut date cake, honeycomb, toasty bread. Ewephoria Gouda, Point Reyes Blue, Bucheron (cheeses subject to change)
        $20.00
      • Bread by the Loaf

        $4.50
    • Salads

      • Romaine Hearts

        Anchovy parmesan dressing and croutons.
        $10.00
      • Local Greens

        Local greens, Berkshire bacon, English cheddar, Texas pears, cranberry, walnut vinaigrette.
        $13.00
      • Thai Inspired Vegetable Salad

        Spinach, carrots, peppers, green onion, shiitakes and crunchy won ton strips, sesame ginger dressing.
        $11.00
    • Restaurant Week Menu. 3 Course

      • Three Course Prix Fixe

        Pick one item in each course
        $43.00
    • Main Course

      • Scottish Salmon

        Pan Seared Scottish Salmon, purple hull peas & sweet potato ragout, pickled okra, Swiss Chard
        $40.00
      • Seared Natural Scallops & Gulf Shrimp

        Seared Natural Scallops & Gulf Shrimp, grilled peach salad, arugula, blue berries, maple rosemary vinaigrette, feta cheese
        $40.00
      • Slow Cooked Angus Beef Denver

        (Boneless Short Rib Style) Soft parmesan polenta, collard greens, pickled onion, and red wine jus.
        $42.00
      • Seared 8 oz Beef Tenderloin

        Garlic, thyme and butter, mushrooms, and brown sauce. Cooked MR unless ordered otherwise
        $57.00
      • Roasted Australian Lamb Rack

        Cheesy grits, carrots, marinated feta, and mushroom-red wine veal reduction. Cooked medium rare unless ordered otherwise.
        $55.00
      • Smoked Organic Chicken

        1/2 Chicken, smashed Yukon, green beans, chicken jus, and black pepper butter.
        $30.00
      • Green Mango Curry

        Green Mango Curry “Vegan” - Tumeric basmati rice, TX corn, zucchini, summer squash, broccoli, chiles, coconut milk
        $22.00
      • 11 Spiced Texas Axis Venison and Bandera Quail

        Goat cheese tart, Brussels, chestnuts, texas apple-jujube date chutney, and juniper sauce. Cooked medium rare unless otherwise requested.
        $54.00
    • Sides

      • Mashers

        $6.75
      • Braised Collard Greens

        $6.75
      • Pommes Frites

        $6.75
      • Soft Parmesan Polenta

        $6.75
    • Dessert

      • Walnut Brownie

        Walnut Brownie, Biga crunch ice cream, salted caramel sauce
        $12.50
      • Sticky Toffee Pudding

        Served with English custard.
        $12.50
      • Chocolate Cheesecake

        Chocolate Cheesecake, raspberries and chocolate whipped wream
        $12.50
    • Family Packs-serves 4 people

      • Roast Rack of Lamb for 4 (Grits, Carrots)

        Rack of Lamb for 4 people with sauce and 1 Quart Cheesy Grits, 1 Quart Carrots
        $86.00
      • Seared Salmon for 4 (pasta)

        Seared Salmon for 4 people with sauce and 2 Quarts Pasta
        $76.00
      • Smoked Chicken for 4 (mashers, green veggies)

        Smoked Natural Chicken for 4 people with sauce and 1 Quart Mashers, 1 Quart Green Veggies
        $76.00
      • "You Cook" Steaks for 4 (mashers & green veggies)

        4 uncooked 8oz Beef Filets with sauce 1 quart of mashers and 1 quart of green veggies
        $86.00