Indulge in the rich black ruby hues of our Alexander Valley Cabernet Sauvignon, a wine that presents a tapestry of earthy aromas and flavors. Notes of cherry lozenge, glazed beets, and succulent plum mingle with nuances of roasted nuts, perfume, barnyard, ginger, and allspice. This dry-yet-fruity medium-full-bodied wine boasts a velvety texture and an elegant, lengthy finish, underpinned by earthy tannins and a moderate presence of oak. Its complexity makes it an excellent companion to dry-aged steaks and a variety of French dishes. • Brand: Limited barrel • Alcohol by volume: 14% • Full bodied • Sweet-dry scale: dry • Food pairing: beef • Suggested serving temperature: 65° F • Suggested glassware: bordeaux glass

Indulge in the rich black ruby hues of our Alexander Valley Cabernet Sauvignon, a wine that presents a tapestry of earthy aromas and flavors. Notes of cherry lozenge, glazed beets, and succulent plum mingle with nuances of roasted nuts, perfume, barnyard, ginger, and allspice. This dry-yet-fruity medium-full-bodied wine boasts a velvety texture and an elegant, lengthy finish, underpinned by earthy tannins and a moderate presence of oak. Its complexity makes it an excellent companion to dry-aged steaks and a variety of French dishes. • Brand: Limited barrel • Alcohol by volume: 14% • Full bodied • Sweet-dry scale: dry • Food pairing: beef • Suggested serving temperature: 65° F • Suggested glassware: bordeaux glass