SeaPak Oven Crispy Popcorn Shrimp (18 oz)
10 g protein per serving. Per About 15 Shrimp Serving: 230 calories; 1.5 g sat fat (9% DV); 560 mg sodium (24% DV); 2 g total sugars. See nutrition information for sodium content. Shrimp is good food. The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. Contains a bioengineered food ingredient. Since 1948. Delicious seafood, trusted quality. At SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive changes in the industry, to ensure delicious seafood can be enjoyed by generation to come. Committed to sustainability. www.seapak.com. www.seapak.com/smartsourcing. Facebook. Instagram. YouTube. Need a new favorite recipe? Visit us at www.seapak.com. Search for new seafood recipes, discover the health benefits of seafood and check out a boatload of SeaPak products. Processed in the USA. Brand: Seapak
Ingredients: Shrimp, Bleached Wheat Flour, Soybean Oil, Enriched Bleach Wheat Flour (Wheat Flour Niacin Iron as Ferrous Sulfate Thiamine Mononitrate Riboflavin Folic Acid), Water, Yellow Corn Flour, Modified Cornstarch, Contains Less than 2% of the Following: Citric Acid, Dextrose, Disodium Inosinate and Disodium Guanylate, Enriched Wheat Flour (Wheat Flour Niacin Reduced Iron Thimamine Mononitrate Riboflavin Folic Acid), Garlic Powder, Leavening (Sodium Acid Pyrophosphate Baking Soda), Methylcellulose, Paprika Oleoresin, Salt, Sodium Alginate, Sodium Bisulfite (as a Preservative), Sodium Tripolyphosphate (to Retain Moisture), Sugar, Whey Powder, Yeast Contains: Crustacean Shellfish, Milk, Wheat, Soybeans
Directions for use: Directions: Cooking Instructions: For food safety, quality and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Conventional Oven: Preheat oven to 450 degrees F. Arrange the full package in a single layer on baking sheet and place on middle rack of oven. Bake for 10-12 minutes. For best results, turn over half-way through cooking. Fryer: Preheat fryer oil to 350 degrees F. Fry two servings (about 30 shrimp) for 2 minutes 30 seconds to 2 minutes 45 seconds. Microwaving not recommended. Due to difference in appliances and quantity prepared, cooking times may vary and require adjustment. Caution: Product will be hot! Keep frozen. Storage recommendation: Keep frozen.
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