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Sunday
11:00 AM - 2:30 PM
Monday
Tuesday - Thursday
11:00 AM - 8:30 PM
Friday - Saturday
11:00 AM - 9:30 PM
Soups and Salads
- Classic French Onion Soup$7.00
- Soup Du Jour$6.00
- Tomato Basil Soup$6.00
- Mixed Greens$6.00Tomatoes, bleu cheese, and candied pecans with sensation vinaigrette.
- Fried Oyster Salad$14.00Mixed greens, tomatoes, bacon, sunflower seeds, grilled asparagus spears, goat cheese, truffle vinaigrette dressing.
- Chopped Seafood Salad$13.00With lump crabmeat, boiled shrimp, hearts of palm, cucumber, tomato, and avocado tossed in white remoulade over bibb lettuce.
- Roasted Beets$10.00Burrata cheese, walnut vinaigrette, fried capers.
Soups and Salads
- Classic French Onion$7.00
- Tomato Basil$6.00
- Soup Du Jour$6.00
- Mixed Greens$6.00Tomatoes, bleu cheese, and candied pecans with sensation vinaigrette.
- Fried Oyster Salad$14.00Mixed greens, bacon, tomatoes, sunflower seeds, grilled asparagus spears, goat cheese with a truffle vinaigrette dressing.
- Chopped Seafood Salad$13.00With lump crabmeat, boiled shrimp, hearts of palm, cucumber, tomato, and avocado tossed in white remoulade over bibb lettuce.
- Duck Confit$10.00Seasonal mixed greens, goat cheese, toasted pecans and sliced radishes with Balsamic vinaigrette.
- Big Chopped Salad$15.00Grilled chicken, ham, bacon, olives, tomato, boiled egg, swiss cheese, mixed greens, sensation vinaigrette.
Entrées
- Blackened Gulf Fish$23.00Stewed okra with crystal beurre blanc.
- Seared Ahi Tuna$23.00With a green onion aioli and a shaved brussel sprout coleslaw.
- 14 Oz Ribeye$38.00Sautéed seasonal mushrooms and garlic confit herb butter.
- Shredded Rabbit$26.00With späetzle, asparagus, tomatoes, mushrooms in a dijon cream sauce.
- Fried Louisiana Catfish$19.00Topped with a shrimp piquante served over dirty rice.
Sides
Bar Menu
Sandwiches
Small Plates
Entrées
Sides
Small Plates
