Sign in
Top categories
Top dishes
Popular cities
Browse by state
Popular chains
Skip to content
Uber Eats Home
    1. United States
    2. Alabama
    3. Birmingham
    4. Bayleaf Authentic Indian Cuisine
    Bayleaf Authentic Indian Cuisine
    Too far to deliver

    Bayleaf Authentic Indian Cuisine

    4.5
    (145)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    11:15 AM - 02:15 PMMenu
    05:15 PM - 09:00 PMMenu
    11:15 AM - 02:15 PMModern Indian Lunch Specials Menu
    11:15 AM - 02:15 PMJaldi-Jaldi Lunch Thali Menu
    This place is particularly popular among Birmingham locals, so if you try to do as the locals do, consider ordering from here. One of the most popular items on the menu among Uber Eats users is the samosa duo and the garlic naan and the tikka masala are two of the items most commonly ordered together at this evening go-to. • ₩ • Indian • Vegetarian • Asian • Healthy

    1024 20th St S, 101, Birmingham, AL 35205 • More


    • Picked for you

      • Garlic Naan

        $4.60
      • Tikka Masala

        The Indian favorite curry. Rich and creamy tomato based sauce with selected earthy spices.
        $17.25
      • Butter Chicken

        The most popular Punjabi curry awesomeness.
        $18.40
      • Butter Naan

        $4.60
      • Saag

        Leafy puree sauce made of baby spinach, fenugreek and other Indian greens.
        $17.25
    • Indian Street Appetizers

      • Gol Gappa Shots

        Semolina puffs filled with black garbanzo, potato and mint cilantro water.
        Customize
      • Indian Sloppy Joe

        Popular Indian street food meets American sloppy joe - a spicy mash served with soft buns.
        Customize
      • Bombay Onion Fritters

        Onions dredged in spiced chickpea batter, fried until golden brown and served with tamarind chutney.
        $6.90
      • Street Dosa

        Indian rice and lentil crepes stuffed with mashed vegetables. Served with coconut chutney and lentil curry.
        $11.50
    • Modern Indian Appetizers

      • Karari Bhindi

        Thin cut okra coated with gram flour and flash fried for crispness.
        $9.20
      • Raspberry Paneer Tikka

        Hardened cottage cheese marinated overnight in raspberry puree and Indian spices.
        $13.80
      • Tandoori Jhinga

        Large gulf shrimps marinated in select spice blend and slow grilled to perfection in Indian clay oven.
        $14.95
      • Drums of Heaven

        Chicken wings moulded into drumsticks and spice batter fried.
        $13.80
      • Crab Lollypops

        Battered and flash fried snow crab claw clusters served with chef’s special sauce.
        $14.95
      • Tamarind Glazed Beef Short Ribs

        Slow cooked beef short ribs glazed with tangy tamarind sauce.
        $14.95
      • Tangra Chilli

        Chicken or paneer, protein tossed in green peppers, soy sauce and soy sauce
        Customize
      • The Chutney Flight

        Chef's special house Chutney condiments served with thin and crisp papad bread
        $4.60
    • Soups and Salad

      • Asparagus Purée Soup

        $8.05
      • Hot and Sour Soup

        Customize
      • Market Salad

        $8.05
    • Bay Leaf chef specials

      • Tandoori Chicken

        The classic Indian grilled chicken. A clay oven favorite.
        $20.70
      • Masala Lamb Chops

        Perfectly spiced and grilled lamb chops.
        $23.00
      • Bayleaf Kebab Sizzler

        Sizzling meat and seafood platter from the clay oven.
        $21.85
      • Butter Chicken

        The most popular Punjabi curry awesomeness.
        $18.40
      • Chicken Malai Kabab

        Melt-in-your-mouth chicken grilled in Indian clay oven.
        $18.40
      • Dhaba Chicken Curry

        Spicy, hot, fragrant and earthy
        $18.40
      • Manchurian

        Chicken, paneer or cauliflower, pairs well with burnt chili garlic fried rice
        $18.40
      • Shrimp Moilee

        Coconut milk based curry
        $19.55
    • Main Course Traditional Indian Curries

      • Tikka Masala

        The Indian favorite curry. Rich and creamy tomato based sauce with selected earthy spices.
        $17.25
      • Korma

        A mild mixture of spices combined with cashews and yogurt slow cooked to perfection.
        $18.40
      • Saag

        Leafy puree sauce made of baby spinach, fenugreek and other Indian greens.
        $17.25
      • Kadhai

        Delicious sweet and spicy curry with a combination of slow cooked onions, peppers and select spices.
        $17.25
      • Vindaloo

        Slow braised spicy goan curry made of tomato, chili, and vinegar sauce.
        $18.40
      • Rogan Josh

        Aromatic Kashmir sauce made of red chilies, fennel seed and yogurt.
        $18.40
    • Sides and Breads

      • Cumin Rice

        $5.75
      • Butter Naan

        $4.60
      • Garlic Naan

        $4.60
      • Chilly Naan

        $4.60
      • Laccha Parantha

        $4.60
      • Tandoori Roti

        $4.60
      • Raita

        $3.45
    • Desserts

      • Caramelized Jamun and Rabdi

        Gulab jamun served with sweet, condensed-milk based dish rabdi, made by boiling milk on low heat for a long time.
        $9.20
      • Classic Rice Pudding

        Chilled melt-in the mouth dessert with nuts.
        $9.20
      • Kulfi

        The traditional Indian ice cream, served on a bed of dessert noodles and garnished with nuts and mughlai rose syrup
        $6.90
    • Non-Alcoholic Indian Beverages

      • Sweet or Salty Lassi

        $4.60
      • Mango Lassi

        $4.60
      • Darjeeling Chai Tea

        $4.60
      • Madras Filter Coffee

        $4.60
      • Soda

        $3.45
    • Hara Bhara

      • Chana Masala

        Chickpeas cooked in a spicy onion, tomato and masala gravy
        $14.95
      • Malai Kofta

        Popular vegetarian dish made of potato and paneer balls dunked in smooth, rich and creamy gravy
        $18.40
      • Stuffed Okra

        Pan-seared okra stuffed with masala mix
        $14.95
      • Smoked Baingan Bharta

        Fire-roasted eggplant mash cooked with spices
        $14.95
      • Daal Makhni

        Slow-cooked black lentils seasoned with aromatic herbs
        $13.80
    • Modern Indian Lunch Specials

      • Desi Burger and Fries Lunch Special

        A juicy lamb burger from the clay oven, served with curly fries.
        $0.00
      • Tandoori Shrimp and Grits Lunch Special

        Zesty shrimp grilled in Indian clay oven served with southern cheesy grits.
        $13.80
      • Masala Quesadillas

        An Indian twist on the Mexican staple.
        Customize
      • Pav Ke Saath

        Popular Indian street food meets American sloppy joe - a spicy mash served with soft buns.
        Customize
      • Mumbai Frankie Roll

        Shredded tandoori protein, herbs and cheese stuffed in egg coated grilled tortillas with select spices and onions.
        Customize
      • From the Tandoor Grill

        Succulent proteins grilled in Indian clay oven. Served with a side of fries or salad.
        $9.20
    • Jaldi-Jaldi Lunch Thali

      • Tikka Masala Thali

        The Indian favorite curry. Rich and creamy tomato-based sauce with selected earthy spices.
        Customize
      • Korma Thali

        A mild mixture of spices combined with cashews and yogurt slow cooked to perfection.
        Customize
      • Saag Thali

        Leafy puree sauce made of baby spinach, fenugreek and other Indian greens.
        Customize
      • Kadhai Thali

        Delicious sweet and spicy curry with a combination of slow cooked onions, peppers and select spices.
        Customize
      • Vindaloo Thali

        Slow braised spicy goan curry made of tomato, chili, and vinegar sauce.
        Customize
      • Rogan Josh Thali

        Aromatic Kashmir sauce made of red chilies, fennel seed and yogurt.
        Customize