Details
Macaroni, Broad Bay Valley Foods, LLC, Oak Brook IL, 60523
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Ingredients
Ingredients: Semolina (Wheat), Durum Flour (Wheat), Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid Contains: Wheat, Eggs
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Directions
Cooking directions: bring 3 quarts of water to a rapid boil. to add flavor and reduce stickiness, add salt (optional). gradually stir in 6 oz. of no yolks noodles; return to rapid boil. cook uncovered for 10 - 12 minutes, stirring occasionally. drain well. serve as desired. for 12 oz. of no yolks noodles use 5 quarts of water.
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Nutrition Facts
- Protein8g
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