Barra Brava Cevicheria Urbana Menu and Delivery in Rockville


Location and hours
Sunday | ||
9:00 AM - 7:00 PM | Menu | |
9:00 AM - 12:30 PM | Breakfast / Desayunos | |
Monday - Saturday | ||
10:00 AM - 7:00 PM | Menu |
Barra Brava Cevicheria Urbana
Appetizers
- Leche de TigreServed in a 8oz. container, little pieces of tilapia fish and onions marinated in fresh lime juice. Comes with fried fish on a side.
- Choros a la ChalacaMussels marinated in fresh lime juice, onions, tomato, cilantro, and salt and pepper. Served with lettuce and corn.
- Pulpo al OlivoLittle pieces of octopus marinated in a black olives sauce. Served with cracker.
- Causa de AtunStuffed potato marinated with aji Amarillo, salt, lime, and a little bit of olive oil. Tuna mixed with mayonnaise and avocado.
- Causa Barra BravaStuffed potato marinated with aji Amarillo, salt, lime, and a little bit of olive oil. Tuna mixed with mayonnaise and avocado. Served with traditional ceviche on top.
- Copa Marina
- Leche de Tigre ChopServed in a 12oz. container, little pieces of tilapia fish and onions marinated in fresh lime juice. Comes with fried mix seafood on a side
Ceviches
- Ceviche de PescadoTilapia fish marinated in fresh lime juice, mixed with red onions, cilantro, rocoto pepper, and aji limo. Served with sweet potato and Peruvian corn.
- Ceviche MixtoTilapia fish mixed with seafood, marinated in fresh squeezed lime juice, mixed with red onions, cilantro, aji limo pepper, and rocoto. Served with sweet potato and Peruvian corn.
- Ceviche de CamaronesFresh shrimp marinated in fresh lime juice, mixed with onions, cilantro, and pepper. Served with sweet potato and Peruvian corn.
- Ceviche "Barra Brava"House signature ceviche made with tilapia fish, shrimp, mussels, marinated in fresh lime juice, mixed with red onions, salt, pepper, and rocoto. Served with sweet potato, yucca, and Peruvian corn.
- Ceviche ChalacoTilapia raw fish marinated in fresh lime juice, mixed with onions, pepper, rocoto, aji Amarillo, and aji limo. Served with yucca and Peruvian corn.
- Ceviche CarretilleroTraditional ceviche marinated in fresh lime juice, onions, pepper, and rocoto. Served with fried calamari on the side, sweet potato, and Peruvian corn.
De Fondo
- Lomo Saltado
- Arroz Chaufa de Pollo Plate
- Papa Rellena PlateFried stuffed potato filled with a variety of savory ingredients.
- Pollo SaltadoChicken sauteed with soy sauce, onions, and tomatoes. Served with french fries and white rice.
- Aji de GallinaChicken stew made with Peruvian aji Amarillo and milk. Served with boiled potato and lettuce with a side of rice.
- Seco a la NortenaMeat marinated in cilantro sauce. Served with beans, rice, and salsa criolla.
- Bisteck a lo Pobre PlatePeruvian style steak. Served with fried plantains, French fries, fried egg, salad, and rice on the side.
- Arroz Chaufa de Carne PlateFried rice sauteed with soy sauce, spring onions, egg, and steak.
- Aeropuerto "Barra Brava" PlateFried rice sauteed in soy sauce, mixed with bean sprouts, and noodles.
- Causa LimenaStuffed potato marinated with aji Amarillo, salt, lime, and a little bit of olive oil. Chicken mixed with mayonnaise and avocado.
- Papa a la HuancainaBoil potato. Served with a Peruvian yellow sauce made with aji Amarillo, salt, milk, and cracker cookie.
- Chicharron de PolloChicken nuggets. Served with French fries and rice.
- Tallarines Verdes con BisteckFettuccini mixed with pesto sauce and Parmesan cheese. Served with steak and papa a la huancaina.
- SalchipapaFrench fries with a fried hot dog. Served with mayonnaise, ketchup, and mustard.
Specialties
- Pescado a lo MachoFried tilapia fish marinated with aji panca sauce mixed with shrimp, calamari, mussels, pepper, and onions. Served with a side of rice and potatoes.
- Tacu Tacu de MariscosFried canary beans with white rice, aji Amarillo sauce, garlic, and salt and pepper. Served with marinated seafood in aji panca sauce.
- Tacu Tacu con Lomo SaltadoFried canary beans with white rice, aji Amarillo sauce, garlic, salt, and pepper. Served with lomo saltado.
- Jalea MixtaDeep fried mixture of seafood. Served with fried yucca, onions salad, and tartar sauce.
- Jalea "Barra Brava"Deep fried mixture of seafood (fish, calamari, shrimp, mussels, crab, and octopus). Served with fried yucca and plantain chips.
- Chicharron de PescadoDeep fried chunk fish. Served with fried yucca or French fries and onion salad.
- Sudado de PescadoFish stew seasoned with tomatoes, onion, and garlic. Served with rice and boiled yuca.
Special Rices
- Arroz con MariscosRice marinated in aji panca, mixed with seafood, and Parmesan cheese. Served with onion salad.
- Arroz a la ChiclayanaRice marinated in cilantro sauce, mixed with seafood, and Peruvian beans (sarandaja). Served with onion salad.
- Arroz Chaufa de MariscosFried rice sauteed in soy sauce, seafood, spring onions, and egg.
- Arroz Chaufa de PescadoFried rice, sauteed in soy sauce, spring onions, and egg. Served with pieces of fried tilapia fish.
Piqueos Barra Brava
- El ChalaquitoChoros a la chalaca, chicharron de calamari, and leche de tigre.
- El NorteñitoArroz a la chiclayana, chicharron, and conchas negras.
- El LimeñitoCausa rellena, ceviche, and arroz chaufa de pescado.
- El BravoCeviche, arroz con marisco, and jalea mixta.
Sides
- Fried Yucca
- Rice
- Salsa Criolla
Soups
- Chupe "Barra Brava"Signature house soup made fresh with shrimp, calamari, mussels, crab, cooked in a creamy broth with rice, peas, corn, cheese, milk, topped with a perfect poached egg, and herbs.
- Aguadito de MariscosTraditional Peruvian seafood soup, bursting with flavors, textures, made with cilantro, rice, Peruvian corn, red pepper, and carrot.
- ParihuelaSpicy Peruvian seafood soup made with fish, calamari, shrimp, crab, onions, and aji panca.
- Chupe de CamaronesFresh shrimp cooked in a creamy broth with rice, peas, corn, cheese, milk, topped with a perfect poached egg, and herbs.
- Caldo de GallinaTraditional Peruvian chicken soup. Served with noodles, potato, and egg.
- Aguadito de PolloTraditional Peruvian gizzard soup bursting with flavors, textures, made with cilantro, rice, Peruvian corn, red pepper, and carrot.
Drinks
- Chicha MoradaPurple Peruvian corn with cinnamon, sugar, apple, and lime juice.
- Jugo de MaracuyaPassion fruit juice.
- Inca Kola Can
- Soda Cans (Coke, Sprite, Pepsi, Diet Coke)
Desserts
- Tres LechesPeruvian style tres leches cake. Made with milk and vanilla. Served with cinnamon on the top.
- Torta de Chocolate
- EmpanadasPeruvian style pastry turnover filled with a variety of savory ingredients and baked.
- AlfajoresPeruvian cookie with caramel and covered in a powdered sugar.
- Crema VolteadaPeruvian cream caramel. Made with milk and eggs.
- Leche Asada
- Milhojas
- Suspiro a la Limeña
- Cachito Relleno con Manjar
- Torta Helada
Lunch Specials (Monday - Friday Only)
- Lunch Special - Menu PopularAppetizer, main dish, and a drink.
- Lunch Special - Menu BravazoAppetizer, main dish, drink, and dessert.
Frequently asked questions
Can I order Barra Brava Cevicheria Urbana delivery in Rockville with Uber Eats?
Yes. Barra Brava Cevicheria Urbana delivery is available on Uber Eats in Rockville.
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How do I order Barra Brava Cevicheria Urbana delivery online in Rockville?
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