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    Bangkok Tokyo Restaurant Menu and Delivery in Greenville

    Too far to deliver

    Location and hours

    599 Haywood Rd, GREENVILLE, SC 29607
    Sunday
    Closed
    Monday - Saturday
    5:00 PM - 8:30 PM

    Bangkok Tokyo Restaurant

    Thai
      •  More info
    599 Haywood Rd, GREENVILLE, SC 29607
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    • Appetizers - Lunch
        • Kanom Jeap (4 pcs)
          Steamed dumplings stuffed with chicken, pork, shrimp, shitake mushrooms, and water chestnuts, served with garlic soy sauce.
        • Combo Boat
          One Bangkok wing, one crab roll, two coco shrimp, two kanom jeap, and one spring roll served with appropriate sauces.
        • Crab Rolls (2 pcs)
          Imitation crab, cream cheese, and cucumbers wrapped and fried, served with plum sauce.
        • Coco Shrimp (6 pcs)
          Fried shrimp covered with crispy noodles, served with honey mustard sauce.
        • Spring Rolls (2 pcs)
          Chicken, bean thread noodles, cabbage, carrots, celery, wrapped and fried, served with plum sauce.
        • Age Gyoza (6 pcs)
          Deep-fried, dumplings with turkey, cabbage, carrots, onions, potatoes, served with soy sauce.
        • Chicken Sa-Teh (4 pcs)
          Grilled tenders on bamboo skewers served with cucumber salad.
        • Fried Tofu (6 pcs)
          Served with sweet and sour sauce with peanuts.
          Contains Nuts
        • Fried Eggplant (6 pcs)
          Served with sweet and sour sauce.
        • Bangkok Wings (2 pcs)
          Fried wings stuffed with chicken, pork, bamboo, bean thread noodles, carrots, onions, and water chestnuts served with sweet chili sauce.
        • Fresh Rolls (2 pcs)
          Basil, bean sprouts, cucumbers, imitation crab, lettuce, rice noodles, scallions, and shrimp wrapped in rice paper, served with sweet chili sauce with peanuts.
          Contains Nuts
        • Shrimp Tempura (3 pcs)
          Battered and fried shrimp and vegetables, served with sweet and sour and soy sauce.
        • Fried Calamari
          Served with sweet chili sauce with peanuts.
          Contains Nuts
      • Soups - Lunch
          • Tom Kah
            Cream of coconut soup with cilantro, mushroom, onions, scallions, and tomatoes with a choice of meat.
          • Wonton Soup
            Turkey dumplings with bean sprouts, cilantro, mini mixed vegetables, and scallion in clear broth.
          • Hot & Sour Soup
            Chicken and selected vegetables cilantro and scallions in hot and spicy soy flavor.
            Spicy
          • Miso Soup
            Mushrooms, scallions, and tofu in savory broth.
          • Chicken Noodle Soup
            Sliced chicken, rice noodles, bean sprout, cilantro, mini mixed vegetables, scallion, in clear broth.
          • Chicken Rice Soup
            Sliced chicken cilantro, jasmine rice, and scallions in ginger broth.
          • Vegetables Soup
            Selected vegetables in clear broth.
          • Tom Yum
            Lemongrass soup with cilantro, mushroom, onions, scallions, and tomatoes with a choice of meat.
        • Stir Fry From The Wok - Lunch
            • Ke-Maow
              Bamboo, carrots, celery, mushrooms, onions, red bell peppers, in red curry basil sauce.
              Spicy
            • Mixed Vegetables
              Bean sprouts, broccoli, carrots, celery, cabbage, green beans, mushrooms, water chestnuts, and zucchini in brown sauce.
            • Ginger
              Carrots, celery, mushrooms, onions, red bell peppers, and scallions in brown ginger sauce.
            • Garlic
              Broccoli, cabbage, carrots, and zucchini in brown garlic sauce.
            • Chili Jam
              Carrots, celery, mushrooms, onions, red bell peppers, and scallions in chili jam sauce.
              Spicy
            • Amazing
              Served over broccoli, cabbage, carrots, and zucchini in peanut sauce.
              Contains Nuts and Spicy
            • Basil
              Broccoli, cabbage, carrots, green beans, mushrooms, onions, red bell peppers, and zucchini in chili basil sauce.
              Spicy
            • Pad Ped
              Bamboo, carrots, green beans, mushrooms, onions, red bell peppers, and zucchini with cream of coconut in red curry basil sauce.
              Spicy
            • Sweet & Sour
              Carrots, celery, cucumbers, onions, pineapples, red bell peppers, scallions, and tomatoes in sweet and sour sauce.
            • Curry Powder
              Carrots, celery, mushrooms, onions, red bell peppers, and scallions in curry powder sauce.
            • Green Bean
              Carrots, celery, green beans, mushrooms, onions, red bell peppers, and water chestnuts in brown sauce.
            • Pepper Steak
              Beef tenderloin with carrots, mushrooms, onions, red bell peppers, and tomatoes in brown sauce.
            • Broccoli
              Broccoli, carrots, mushrooms, onions, and red bell peppers in brown sauce.
            • Tempura
              Lightly battered and deep-fried broccoli, carrots, mushrooms, onions, red bell peppers, sweet potatoes, and zucchini.
            • Eggplant
              Carrots, celery, eggplant, mushrooms, onions, and red bell peppers in brown basil sauce.
            • Bangkok
              Breaded and fried, served over broccoli, cabbage, carrots, and zucchini in chili basil sauce.
              Spicy
            • Ma-Mong
              Cashews, celery, mushrooms, onions, red bell peppers, green beans, and water chestnuts in chili jam sauce.
              Contains Nuts and Spicy
            • Cashew
              Carrots, celery, mushrooms, onions, red bell pepper, green beans, water chestnuts, and zucchini in sweet lime sauce.
              Contains Nuts
            • Double Delight
              Chicken and shrimp with carrots, celery, green beans, mushrooms, onions, and red bell peppers in chili jam sauce.
              Spicy
          • Yum - Lunch
              • Yum Duck
                Fried duck with cashews, cucumbers, and tomatoes in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                Contains Nuts
              • Larb Gai
                Minced chicken in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
              • Nam Toke
                Sliced tenderloin in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
              • Yum Tofu
                Fried tofu with cucumbers and tomatoes in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
              • Yum Vegetables
                Steamed vegetables with cucumbers and tomatoes in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
              • Nam Sod
                Minced chicken with ginger and peanuts. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                Contains Nuts
              • Yum Seafood
                Seafood with cucumbers and tomatoes in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
              • Yum Beef
                Sliced tenderloin with cucumbers and tomatoes in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
              • Yum Basa
                Fried white fish with cucumbers, tomatoes, ginger, and peanuts in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                Contains Nuts
              • Yum Woonsen
                Minced chicken with bean thread noodles, cucumbers, peanuts, and tomatoes. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                Contains Nuts
            • Curry - Lunch
                • Red Curry
                  Cream of coconut red chili paste, bamboo, basil, broccoli, carrots, cabbage, green beans, pineapples, red bell peppers, and zucchini.
                  Spicy
                • Panang Curry
                  Cream of coconut with ground peanut curry, bamboo, broccoli, cabbage, green beans, red bell peppers and zucchini.
                  Contains Nuts
                • Massaman Curry
                  Cream of coconut and mild curry paste, cashews, carrots, green beans, mushrooms, onions, potatoes, red bell peppers, water chestnuts, and zucchini.
                  Contains Nuts
                • Yellow Curry
                  Cream of coconut with mixed spices, broccoli, carrots, green beans, onions, potatoes, and zucchini.
                  Spicy
                • Green Curry
                  Cream of coconut with green chili paste, bamboo, basil, broccoli, cabbage, carrots, green beans, red bell peppers and zucchini.
                  Spicy
              • Noodles - Lunch
                  • Singha
                    Rice noodles, bean sprouts, broccoli, cabbage, carrots, celery, eggs, mushrooms, green beans, onions, scallions, and zucchini in curry powder.
                  • Ba Mee
                    Egg noodles with bean sprouts, broccoli, cabbage, carrots, eggs, green beans, mushrooms, onions, zucchini, celery, red bell peppers, and scallions sautéed in brown sauce.
                  • Drunken
                    Wide rice noodles, bamboo, basil, carrots, celery, eggs, green beans, mushrooms, onions, and red bell peppers, sautéed in red curry paste.
                  • Lad Na
                    Rice noodles, bean sprouts, broccoli, and eggs in thick brown gravy sauce.
                  • Pattaya
                    Rice noodles, bamboo, basil, broccoli, carrots, celery, eggs, green beans, mushroom, red bell peppers, and zucchini in green chili flavor.
                  • Pad Thai
                    Rice noodles, bean sprouts, eggs, and scallions in a sweet peanut sauce.
                    Contains Nuts
                  • Woonsen
                    Bean thread noodles, bamboo, bean sprouts, carrots, celery, egg, green beans, mushrooms, red bell peppers, and onions in brown ginger sauce.
                  • Khuytiew
                    Pho. Rice noodles, bean sprouts, cilantro, red onions, scallions, and basil in lite ginger broth.
                  • Se'ew
                    Wide rice noodles, broccoli, and eggs in sweet soy sauce.
                • Fried Rice - Lunch
                    • Ga Pow Fried Rice
                      Thai fried rice with fresh sweet basil.
                    • Sriracha Fried Rice
                      Thai fried rice with spicy sriracha flavor.
                      Spicy
                    • Thai Fried Rice
                      Stir fried jasmine rice with broccoli, cilantro, cucumber, eggs, onions, pea, carrots, scallions, and tomatoes.
                    • Pineapple Fried Rice
                      Thai fried rice with cashews, pineapples, and curry powder.
                      Contains Nuts
                  • Desserts - Lunch
                      • Bangkok Lychee
                        Homemade coconut ice cream topped with lychee nuts.
                      • Banana Coins
                        Wrapped bananas fried and topped with honey and sesame seeds.
                      • Lychee Nuts
                        Exotic fruit chilled on ice.
                      • Thai Stick
                        Fried donuts served with cream sauce and topped with sesame seeds.
                      • Coconut Ice Cream
                        Homemade coconut ice cream made with coconut milk.
                      • Thai Dessert
                        Homemade custard with sweet rice topped with cream of coconut and sesame seeds.
                      • Bangkok Banana
                        Homemade coconut ice cream topped with banana coins.
                    • Appetizers - Dinner
                        • Chicken Sa-Teh (4 pcs)
                          Grilled tenders on bamboo skewers served with cucumber salad.
                        • Shrimp Tempura (3 pcs)
                          Battered and fried shrimp and vegetables, served with sweet and sour and soy sauce.
                        • Kanom Jeap (4 pcs)
                          Steamed dumplings stuffed with chicken, pork, shrimp, shitake mushrooms, and water chestnuts, served with garlic soy sauce.
                        • Fried Eggplant (6 pcs)
                          Served with sweet and sour sauce.
                        • Fresh Rolls (2 pcs)
                          Basil, bean sprouts, cucumbers, imitation crab, lettuce, rice noodles, scallions, and shrimp wrapped in rice paper, served with sweet chili sauce with peanuts.
                          Contains Nuts
                        • Spring Rolls (2 pcs)
                          Chicken, bean thread noodles, cabbage, carrots, celery, wrapped and fried, served with plum sauce.
                        • Coco Shrimp (6 pcs)
                          Fried shrimp covered with crispy noodles, served with honey mustard sauce.
                        • Crab Rolls (2 pcs)
                          Imitation crab, cream cheese, and cucumbers wrapped and fried, served with plum sauce.
                        • Age Gyoza (6 pcs)
                          Deep-fried, dumplings with turkey, cabbage, carrots, onions, potatoes, served with soy sauce.
                        • Bangkok Wings (2 pcs)
                          Fried wings stuffed with chicken, pork, bamboo, bean thread noodles, carrots, onions, and water chestnuts served with sweet chili sauce.
                        • Fried Tofu (6 pcs)
                          Served with sweet and sour sauce with peanuts.
                          Contains Nuts
                        • Fried Calamari
                          Served with sweet chili sauce with peanuts.
                          Contains Nuts
                        • Combo Boat Sampler
                          One Bangkok wing, one crab roll, two coco shrimp, two kanom jeap, and one spring roll served with appropriate sauces.
                      • Salads - Dinner
                          • House Salad
                            Cucumbers, iceberg lettuce, and tomatoes with house ginger dressing.
                          • Bangkok Salad
                            Mixed greens, bean sprout, cucumbers, onion, chicken, and shrimp with peanut dressing.
                            Contains Nuts
                          • Sunomono Salad
                            Sliced cucumbers, red onions, scallions, and tomatoes with sweet vinegar dressing and topped with sesame seed.
                          • Papaya Salad
                            Sliced papaya and tomatoes in spicy lime dressing topped with cashews.
                            Contains Nuts
                        • Soups - Dinner
                            • Chicken Rice Soup
                              Sliced chicken cilantro, jasmine rice, and scallions in ginger broth.
                            • Hot & Sour Soup
                              Chicken and selected vegetables, cilantro, and scallions in hot and spicy soy flavor.
                              Spicy
                            • Tom Kah
                              Cream of coconut soup with cilantro, mushroom, onions, scallions, and tomatoes with a choice of meat.
                            • Tom Yum
                              Lemongrass soup with cilantro, mushroom, onions, scallions, and tomatoes with a choice of meat.
                            • Miso Soup
                              Mushrooms, scallions, and tofu in savory broth.
                            • Chicken Noodle Soup
                              Sliced chicken, rice noodles, bean sprout, cilantro, mini mixed vegetables, and scallion in clear broth.
                            • Vegetables Soup
                              Selected vegetables in clear broth.
                            • Wonton Soup
                              Turkey dumplings with bean sprouts, cilantro, mini mixed vegetables and scallion in clear broth.
                          • Yum - Dinner
                              • Yum Duck
                                Fried duck with cashews, cucumbers, and tomatoes in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                                Contains Nuts
                              • Yum Vegetables
                                Steamed vegetables with cucumbers and tomatoes in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                              • Nam Toke
                                Sliced tenderloin in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                              • Yum Seafood
                                Seafood with cucumbers and tomatoes in roasted rice flavor. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                              • Larb Gai
                                Minced chicken in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                              • Yum Basa
                                Fried white fish with cucumbers, ginger, peanuts, and tomatoes, in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                                Contains Nuts
                              • Yum Beef
                                Sliced tenderloin with cucumbers and tomatoes in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                              • Yum Tofu
                                Fried tofu with cucumbers and tomatoes in roasted rice flavoring. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                              • Nam Sod
                                Minced chicken with ginger and peanuts. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                                Contains Nuts
                              • Yum Woonsen
                                Minced chicken with bean-thread noodles, cucumbers, peanuts, and tomatoes. Meat salad that enhances the natural flavors by tossing and turning coriander, galangal, fish sauce, lemongrass, lime juice, lime leaves, onions, roasted chilies, and scallions. The dish is served over a bed of lettuce.
                                Contains Nuts
                            • Chef'S Specials - Dinner
                                • Volcano Shrimp
                                  Grilled jumbo shrimp topped with chili sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Three Buddies
                                  Sautéed chicken, scallops and shrimp in chili sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Ocean Curry
                                  Imitation crab, mussels, scallops, shrimp, and squid in red curry. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Tornado Shrimp
                                  Grilled jumbo shrimp with fried eggplant topped with green curry. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Sea Scallops
                                  Sautéed scallops in chili basil sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Snapper Filet
                                  Grilled snapper topped with ginger sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Fancy Lobster
                                  Grilled lobster tail with mixed seafood, topped with chili ginger sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Snapper
                                  Fried whole snapper with garlic lime sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Bangkok Delight
                                  Sautéed imitation crab, mussels, scallops, shrimp and squid in garlic sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • King of the Sea
                                  Grilled lobster tail with mixed seafood topped with chili basil sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Thai Talay
                                  Sautéed imitation crab, mussels, scallops, shrimp, and squid in brown basil sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Bangkok Lobster
                                  Grilled lobster tail and topped with chili sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                                • Siam Scallops
                                  Scallops sautéed in garlic sauce. Served over broccoli, cabbage, carrots, and zucchini with steamed rice and a side salad.
                              • Stir Fry From The Wok - Dinner
                                  • Pad Ped
                                    Bamboo, carrots, green beans, mushrooms, onions, red bell peppers, and zucchini with cream of coconut in red curry basil sauce.
                                  • Broccoli
                                    Broccoli, carrots, mushrooms, onions, and red bell peppers in brown sauce. Brown sauce is a soy sauce base.
                                  • Ginger
                                    Carrots, celery, mushrooms, onions, red bell peppers, and scallions in brown ginger sauce.
                                  • Mixed Vegetables
                                    Bean sprouts, broccoli, carrots, celery, cabbage, green beans, mushrooms, water chestnuts, and zucchini in brown sauce. Brown sauce is a soy sauce base.
                                  • Eggplant
                                    Carrots, celery, eggplant, mushrooms, onions, and red bell peppers in brown basil sauce.
                                  • Double Delight
                                    Chicken and shrimp with carrots, celery, green beans, mushrooms, onions, and red bell peppers in chili jam sauce. Brown sauce is a soy sauce base. Prepared mild to medium spicy.
                                    Spicy
                                  • Cashew
                                    Carrots, celery, mushrooms, onions, red bell pepper, green beans, water chestnuts, and zucchini in sweet lime sauce.
                                    Contains Nuts
                                  • Ma-Mong
                                    Cashews, celery, mushrooms, onions, red bell peppers, green beans, and water chestnuts in chili jam sauce. Prepared mild to medium spicy.
                                    Contains Nuts and Spicy
                                  • Sweet & Sour
                                    Carrots, celery, cucumbers, onions, pineapples, red bell peppers, scallions, and tomatoes in sweet and sour sauce.
                                  • Bangkok
                                    Breaded and fried, served over broccoli, cabbage, carrots, and zucchini in chili basil sauce. Prepared mild to medium spicy.
                                    Spicy
                                  • Green Bean
                                    Carrots, celery, green beans, mushrooms, onions, red bell peppers, and water chestnuts in brown sauce. Brown sauce is a soy sauce base.
                                  • Curry Powder
                                    Carrots, celery, mushrooms, onions, red bell peppers, and scallions in curry powder sauce. Prepared mild to medium spicy. .
                                    Spicy
                                  • Ke-Maow
                                    Bamboo, carrots, celery, mushrooms, onions, red bell peppers, in red curry basil sauce. Prepared mild to medium spicy.
                                    Spicy
                                  • Amazing
                                    Served over broccoli, cabbage, carrots, and zucchini in peanut sauce. Prepared mild to medium spicy.
                                    Contains Nuts and Spicy
                                  • Garlic
                                    Broccoli, cabbage, carrots, and zucchini in brown garlic sauce.
                                  • Basil
                                    Broccoli, cabbage, carrots, green beans, mushrooms, onions, red bell peppers, and zucchini in chili basil sauce. Prepared mild to medium spicy.
                                    Spicy
                                  • Chili Jam
                                    Carrots, celery, mushrooms, onions, red bell peppers, and scallions in chili jam sauce.
                                    Spicy
                                  • Tempura
                                    Lightly battered and deep-fried broccoli, carrots, mushrooms, onions, red bell peppers, sweet potatoes, and zucchini.
                                  • Pepper Steak
                                    Beef tenderloin with carrots, mushrooms, onions, red bell peppers, and tomatoes in brown sauce. Brown sauce is a soy sauce base.
                                • Curry - Dinner
                                    • Panang Curry
                                      Cream of coconut with ground peanut curry, bamboo, broccoli, cabbage, green beans, red bell peppers, and zucchini.
                                      Contains Nuts and Spicy
                                    • Green Curry
                                      Cream of coconut with green chili paste, bamboo, basil, broccoli, cabbage, carrots, green beans, red bell peppers, and zucchini.
                                      Spicy
                                    • Red Curry
                                      Cream of coconut red chili paste, bamboo, basil, broccoli, carrots, cabbage, green beans, pineapples, red bell peppers, and zucchini.
                                      Spicy
                                    • Massaman Curry
                                      Cream of coconut and mild curry paste, cashews, carrots, green beans, mushrooms, onions, potatoes, red bell peppers, water chestnuts, and zucchini.
                                      Contains Nuts
                                    • Yellow Curry
                                      Cream of coconut with mixed spices, broccoli, carrots, green beans, onions, potatoes, and zucchini.
                                      Spicy
                                  • Noodles - Dinner
                                      • Khuytiew
                                        Rice noodles, bean sprouts, cilantro, red onions, scallions, and basil in lite ginger broth.
                                      • Se'ew
                                        Wide rice noodles, broccoli, and eggs in sweet soy sauce.
                                      • Ba Mee
                                        Egg noodles with bean sprouts, broccoli, cabbage, carrots, eggs, green beans, mushrooms, onions, zucchini, celery, red bell peppers, and scallions sautéed in brown sauce.
                                      • Singha
                                        Rice noodles, bean sprouts, broccoli, cabbage, carrots, celery, eggs, mushrooms, green beans, onions, scallions, and zucchini in curry powder.
                                      • Drunken
                                        Wide rice noodles, bamboo, basil, carrots, celery, eggs, green beans, mushrooms, onions and red bell peppers, sautéed in red curry paste.
                                        Spicy
                                      • Pad Thai
                                        Rice noodles, bean sprouts, eggs, and scallions in a sweet peanut sauce.
                                        Contains Nuts
                                      • Lad Na
                                        Rice noodles, bean sprouts, broccoli, and eggs in thick brown gravy sauce.
                                      • Pattaya
                                        Rice noodles, bamboo, basil, broccoli, carrots, celery, eggs, green beans, mushroom, red bell peppers, and zucchini in green chili flavor.
                                        Spicy
                                      • Woonsen
                                        Bean thread noodles, bamboo, bean sprouts, carrots, celery, egg, green beans, mushrooms, red bell peppers, and onions in brown ginger sauce.
                                    • Fried Rice - Dinner
                                        • Thai Fried Rice
                                          Stir fried jasmine rice with broccoli, cilantro, cucumber, eggs, onions, pea, carrots, scallions, and tomatoes.
                                        • Sriracha Fried Rice
                                          Thai fried rice with spicy sriracha flavor.
                                          Spicy
                                        • Pineapple Fried Rice
                                          Thai fried rice with cashews, pineapples, and curry powder.
                                          Contains Nuts
                                        • Ga Pow Fried Rice
                                          Thai fried rice with fresh sweet basil.
                                      • Desserts - Dinner
                                          • Thai Dessert
                                            Homemade custard with sweet rice topped with cream of coconut and sesame seeds.
                                          • Thai Stick
                                            Fried donuts served with cream sauce and topped with sesame seeds.
                                          • Bangkok Bananas
                                            Homemade coconut ice cream topped with banana coins.
                                          • Lychee Nuts
                                            Exotic fruit chilled on ice.
                                          • Bangkok Lychee
                                            Homemade coconut ice cream topped with lychee nuts.
                                          • Coconut Ice Cream
                                            Homemade coconut ice cream made with coconut milk.
                                          • Banana Coins
                                            Wrapped bananas fried and topped with honey and sesame seeds.
                                        Frequently asked questions

                                        Can I order Bangkok Tokyo Restaurant delivery in Greenville with Uber Eats?

                                        Yes. Bangkok Tokyo Restaurant delivery is available on Uber Eats in Greenville.

                                        Is Bangkok Tokyo Restaurant delivery available near me?

                                        Bangkok Tokyo Restaurant delivery might not be available everywhere in Greenville, so enter your address to see if it’s available near you.

                                        How do I order Bangkok Tokyo Restaurant delivery online in Greenville?

                                        There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Bangkok Tokyo Restaurant menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

                                        What’s the best thing to order for Bangkok Tokyo Restaurant delivery in Greenville?

                                        What’s best at Bangkok Tokyo Restaurant is totally up to you and your personal preference. If you’re in need of some inspiration, consider trying one of the items featured in “Picked for you.”

                                        How do I get $0 Delivery Fee at Bangkok Tokyo Restaurant in Greenville?

                                        The Delivery Fees may vary depending on a number of factors, like your location. Enter your Greenville address to see the current Delivery Fee. You can also explore the Uber Eats membership and subscription options available in your area to see if you can save money on Bangkok Tokyo Restaurant delivery with $0 Delivery Fee on select orders.