Picked for you

• Rendang Sapi (Beef)

  Beef cooked slowly with coconut milk and spices ( mild ) served with steamed vegetables and white rice. Served with miso soup or salad.

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• Nasi Goreng Special

  Bali Café special fried rice, opor ayam, rendang, steamed vegetables, pickled carrot and cucumber, and garlic crackers.

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• Opor Ayam (Chicken Curry)

  Chicken stewed in yellow spices and coconut milk. Served with soup or salad, vegetables, and steamed rice.

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• Komodo Dragon Roll

  Shrimp tempura, avocado, asparagus, and spicy mayonnaise scallion topped with sliced avocado.

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• Laksa

  Shrimp, tried tofu, broccoli, spinach, bean sprout, egg, and rice noodle. Served in a spiced curry broth topped with garlic crackers.

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First Plates

• Lumpia ( 3 pcs )

  Chicken, cabbage, and carrot wrapped in the tasty shell with peanut sauce .

  92% (55)

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• Shrimp Dumplings (5 pcs)

  Shrimp and vegetables with peanut and sweet soy sauce.

  98% (65)

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• Gado Gado

  An exquisite combination of steamed vegetables, tofu, and boiled potatoes served with peanut sauce and topped with garlic crackers.

  86% (30)

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• Chicken Dumplings (5 pcs)

  Chicken and vegetables served with peanut and sweet soy sauce.

  100% (28)

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• Asian Salad

  Mixed greens, tofu, orange, seaweed salad, tomato, and topped with pumpkin seed, goat cheese, and orange sesame dressing.

  100% (11)

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• Shrimp Siumai (5 pcs)

  Shrimp cake topped with peanut and sweet soy sauce.

  92% (13)

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• Simple Salad

  Lettuce, cucumber, carrot, beet, tomato, red onion, orange, and house orange sesame dressing.

  100% (13)

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• Edamame

  80% (5)

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• Seaweed Salad

  Seaweed, spring mix, carrot, and beet topped with sesame seed.

  100% (8)

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Bali Sets

• Rendang Sapi (Beef)

  Beef cooked slowly with coconut milk and spices ( mild ) served with steamed vegetables and white rice. Served with miso soup or salad.

  98% (88)

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• Opor Ayam (Chicken Curry)

  Chicken stewed in yellow spices and coconut milk. Served with soup or salad, vegetables, and steamed rice.

  95% (44)

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• White Fish Plate (Ikan Pesmol/Balado)

  Pan-fried white fish and stew in a variety of aromatic Indonesian spices ( pistol) mid chili sauce ( ballad). Served with soup, or salad, vegetables, and steamed rice.

  97% (40)

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• Ayam Kecap (Grilled Chicken)

  Grilled chicken breast topped with pickled carrot and cucumber served with sweet soy sauce. Served with soup/salad, vegetables, and steamed rice.

  88% (18)

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• Udang Kecap (Shrimp)

  Grilled shrimp topped with pickled carrot and cucumber served with sweet soy sauce. Served with soup, or salad, vegetables, and steamed rice.

  100% (8)

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• Belut Kecap (Grilled Eel)

  Barbeque eel topped with pickled carrot and cucumber with sweet soy sauce. Served with soup/salad, vegetables, and steamed rice.

  80% (5)

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Bali Cafe Signature Dishes

Noodles Dishes

Poke Bowls

Rolls A La Carte

Bali Cafe Combo

Hand Rolls