Baan Thai (1805 Parker Rd)
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Sunday - Monday
Tuesday - Thursday
12:00 PM - 2:00 PM • Menu
5:00 PM - 8:00 PM • Menu
Friday - Saturday
12:00 PM - 2:00 PM • Menu
5:00 PM - 8:30 PM • Menu
Appetizers
- Vegetable Spring Rolls$5.75Four crispy thin fried rolls. Glass noodles and vegetables enable filling in rice flour spring roll wrappers. Served with sweet dipping sauce.
- Fried Wontons$5.25Eight crispy thin wontons filled with seasoned ground chicken. Served with sweet dipping sauce.
- Steamed Chicken Dumplings$6.25Six chicken wonton-wrapped dumplings. Served with light soy sauce.
- Fried Shrimp Wraps$7.95Five crispy spring roll sheets filled with shrimp and baby corn. Served with sweet dipping sauce.
- Chicken Satay$7.95Six grilled marinated chicken strips on the skewers. Served with cucumber salad and peanut sauce.
- Curry Puff$5.75Two crispy pastries filled with curried minced chicken, onion, and potato. Served with cucumber salad.
- Crab Cheese Rolls$5.75 • 100% (3)Four crispy rolls filled with crab meat and seasoned cream cheese. Served with sweet dipping sauce.
- Fried Tofu$5.25Twelve pieces of bite-size tofu fried and sprinkled with crushed peanuts. Served with sweet dipping sauce.
- Fried Calamari$7.95Crispy fried calamari. Served with sweet and spicy sriracha sauce.
Soups
- Coconut Chicken (16 oz)$4.25Bowl of chicken, mushroom, and green onion in a lemon herbal coconut milk broth.
- Crab Soup (16 oz) (Bowl)$4.95Real crab meat, onion, and celery, chowder style. Cream-based soup made fresh daily.
- Shrimp Tom Yum (16 oz)$4.75Bowl of shrimp, mushroom, and green onion in lemon-spicy broth.
- Hot Pot Tom Yum Seafood$11.95Shrimp, scallops, squid, mussels, green onion, and mushroom in lemon-spicy broth.
- Hot Pot Coconut Seafood$11.95Shrimp, scallops, squid, mussels, green onions, and mushrooms in a lemon herbal coconut milk broth.
Salad
- Chicken Larb Salad$10.95Popular spicy Thai-style salad. Eat taco-style using cabbage leaves. Thai seasoned ground chicken blended with herbs, lemon juice, cucumber, tomato, red onion, green onion, and chili. Served with cabbage leaves.
- Baan Thai Chicken Salad$9.95Romaine lettuce, tofu, cucumber, tomato, peanut, bean sprout, pan-grilled chicken, and peanut dressing.
- House Salad$4.75Romaine lettuce, tomato, cucumber, red onion, carrots, and tofu.
- Fresh Spinach Salad$4.75Spinach, mushroom, red onion, and tomatoes. In ginger dressing.
- Yum Woon-sen Salad$11.95Shrimp and chicken, glass noodles, ginger, peanut, red onion, green onion, and celery. Blended with lemon juice and chili.
Noodles
Curry
Side Dishes
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.