Anna L.
• 05/04/24
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Sunday
10:30 AM - 5:00 PM • Menu
10:30 AM - 6:30 PM • Menu
10:30 AM - 1:30 PM • Weekend Specials
Monday - Tuesday
11:30 AM - 6:30 PM • Menu
Wednesday - Friday
11:30 AM - 7:30 PM • Menu
Saturday
10:30 AM - 5:00 PM • Menu
10:30 AM - 6:30 PM • Menu
10:30 AM - 1:30 PM • Weekend Specials
Featured items
Starters
- Coconut Shrimp (5pcs)$19.00 • 80% (5)with sweet chili sauce ranch
- Charcuterie and Cheese Board$28.00 • 100% (3)Artisanal meats and cheeses with good things that go with both.
- Crispy Brussels sprouts$16.00Balsamic vinegar
- Mussels & Fries$26.50 • 100% (3)With white wine broth
- Calamari$20.00cocktail and tartar sauce
- Sausage Pizza$23.00tomato sauce, mozzarella, sausage, grilled onions
- Tuna Poke$24.00 • 66% (3)Wonton chips, cucumber salad, and avocado.
- Hot Buffalo Wings$22.00celery, cucumber, carrot, ranch
- Shrimp Cocktail (5 pcs)$18.00House-made cocktail sauce and watermelon radish.
- Drake's Bay Oyster$4.00
- Crab Cake$18.00tartar and basil aioli, citrus salad
- Savory Fries$15.00red pepper aioli
- Sauteed asparagus with artichoke hearts$16.00white wine, lemon vinaigrette, parmesan cheese
- House made guacamole and chips$14.00
Sandwiches
- Tavern Burger$21.00 • 80% (10)8 oz wood-fired angus beef, roasted red pepper aioli, lettuce, dill pickles, tomato, red onion, brioche bun, french fries choice of pepper jack or cheddar
- Chicken Sandwich$20.00coleslaw, lettuce, tomato, onion, pepper jack, roasted red pepper aioli, served with french fries, add crispy chicken +1
- Turkey Sandwich$18.00sliced sourdough, pepper jack, turkey breast, bacon, lettuce, tomato, onion, ranch dressing, served with french fries
- Beyond Burger$20.00Beyond burger patty made entirely from plants, red pepper aioli, lettuce, dill pickles, tomato, red onion, brioche bun, and French fries, choice of pepper Jack or cheddar.
Entrees
Desserts
Beverages
Brunch
- Rating and reviews
4.4
•28 Ratings •
1 Reviews
