4.7
270+ Ratings
Arawan Thai Bistro and Dessert
4.7 x (270+) • 418 mi • Asian • Thali • Noodles • $ • Info
953 E Sahara Ave Ste E-14
Arawan Thai Bistro and Dessert, nestled in the Southridge neighborhood of Las Vegas, offers a delightful array of Thai cuisine, focusing on traditional dishes expertly paired with unique desserts. With a solid ... More
Arawan Thai Bistro and Dessert, nestled in the Southridge neighborhood of Las Vegas, offers a delightful array of Thai cuisine, focusing on traditional dishes expertly paired with unique desserts. With a solid customer rating of 4.3, the restaurant is particularly favored for its noodle dishes, with Pad Thai and Pad See Ew standing out as popular choices. The menu also features a variety of greens like Thai Steak Salad with Fresh Mint, an assortment of curries including Red Curry, and chef-recommended dishes such as Rib Eye Crispy Basil and Crispy Duck Panang. Evening times see a surge in orders, often including favorites like Pad Thai paired with Steam Rice. Less
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Rating and reviews
"They make literally the most perfect pad thai"
• Rachel C. • 06/04/23
"It was tasty!!!!! Thank you"
• Nicole O. • 10/12/21
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Sunday - Monday
11:00 AM - 2:30 PM • Menu
5:00 PM - 8:00 PM • Menu
Tuesday
11:00 AM - 2:30 PM • Menu
11:00 AM - 2:30 PM • Menu
5:00 PM - 8:00 PM • Menu
Wednesday - Saturday
11:00 AM - 2:30 PM • Menu
5:00 PM - 8:00 PM • Menu
Featured items
Chef Recommended
- Arawan Pad Thai$28.00 • 92% (13)Fresh prawn wok-stir fried in a tamarind sauce with rice noodle, slice chicken, peanut, green onion and been sprouts-wrapped with lattice egg and side of crushed peanuts
- Short Rib Yellow Curry$28.00 • 100% (15)Beef short rib simmered in a hearty yellow curry coconut milk broth with bell peppers, potatoes, and carrots. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Duck Red Curry$24.00 • 83% (6)Roasted duck in a red curry coconut milk, broth with bell peppers, zucchini, tomato, grapes, pineapple, asparagus, and sweet basil leaves. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Tenderloin Black Pepper$32.00 • 80% (5)Beef tenderloin topped with black pepper sauce, garlic, green onion, white onion, bell pepper, and pepper-corn. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Scallop Green Curry$32.00Seared sea scallop in a green curry coconut broth, eggplant, asparagus, bamboo shoots, red bell pepper, and sweet basil leaves. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Rib Eye Crispy Basil$28.00 • 91% (12)Eight ounces rib eye steak wok-stir fried with fresh Thai basil, green beans, onions, mushrooms, bell peppers, garlic, Thai chili, garnished with crispy-fried Thai basil. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Squid-Ink Drunken Noodles$30.00 • 100% (3)Wok stir-fried squid ink black spaghetti with shrimp, squid, fish, scallop, and green mussel, fresh Thai basil, green pepper corns, mushroom, white onion, and bell pepper. Topped with crispy basil and delicate sweet-spicy chili sauce. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Prawn Pineapple$32.00Fresh prawn wok-stir fried in a red curry coconut milk broth with bell pepper, Pineapple and kaffir lime leaves
- Crispy Lemongrass Catfish$52.00Whole catfish crispy-fried and topped with lemongrass, fresh mint, mango, red onion, garlic, cashew nuts, tomatoes, green onion, cilantro, and crispy basil. Served with homemade green apple semi-spicy dressing. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Salmon Panang$29.00 • 75% (4)Salmon steak grilled and panang curry paste, Coconut milk, bell pepper and kaffir lime leaves
- Soft Shell Crab Pad Pong Karee$28.00Stir fried eggs with yellow curry powder, bell pepper, celery, white onion, and green onion on top with crispy soft shell crabs. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Crispy Duck Palow$30.00Marinated duck in five spices sauce. Soft and tender served with house lime-chili sauce. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Starters
- Chicken Satay Bites$14.00 • 75% (12)Marinated and grilled chicken breast cutlets. Served with a sweet vinegar cucumber melange and homemade peanut sauce. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Arawan Fresh Roll$12.00 • 100% (26)Succulent shrimps, fresh cucumber, crunchy carrots, bean sprouts, aromatic mint leaves, and crisp lettuce wrapped with moist rice paper-served with homemade semi-sweet chili sauce. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Thai Lemongrass Chicken Wings$14.00 • 76% (13)Marinated chicken wings stir-fried in house special sauce. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Thai-Style Calamari$14.00 • 100% (14)Crispy-fried calamari tentacles-served with homemade chili sauce. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Ahi Tuna Larb$17.00 • 100% (4)Ahi Tuna tossed in spicy lime dressing with rice powder, mango, avocado, shallot, green onion, carrot and cilantro-served with crispy wonton
- Plum Shrimp$17.00Crispy egg noodle wrapped with jumbo shrimp, and side of orange plum sauce. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Egg Rolls$9.00 • 88% (35)Crispy fried egg rolls stuffed with mixed vegetables-served with sweet and sour sauce. All items are cooked to order and may not be served raw or under cooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Plates
Soups
Rice
Curries
Noodle
Side
Vegans
- Rating and reviews
4.7
•270+ Ratings •
3 Reviews
Lydia M.• 07/02/23Amazing food
Rachel C.• 06/04/23They make literally the most perfect pad thai
Nicole O.• 10/12/21It was tasty!!!!! Thank you
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