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Andina - Spitalfields

Andina - Spitalfields

Delivery fee is £0.29.
  •  
Delivered in 25 to 35 min

Location and hours

Sunday
11:00 AM - 03:30 PMMenu
05:00 PM - 09:00 PMMenu
Monday - Tuesday
05:00 PM - 09:00 PMMenu
Wednesday - Thursday
05:00 PM - 10:00 PMMenu
Friday
12:00 PM - 03:30 PMMenu
05:00 PM - 10:00 PMMenu
Saturday
10:00 AM - 03:30 PMMenu
05:00 PM - 10:00 PMMenu
£ • Peruvian • Spanish • Italian

60-62 Commercial St, , London, E1 6 • More


  • Picked for you

    • Corn Cake

      Pastel de choclo savoury corn and feta cheese fluffy cake, avocado wedge, salsa criolla, huancaina sauce.
      £8.00
      Vegetarian - Gluten Free
    • Don Ceviche - Cevich de Lubina

      Our famous sea bass ceviche recipe with avocado, Amarillo chilli tiger’s milk, limo chilli, sweet potato, and red onion.
      £9.50
      Gluten Free
    • Peruvian Ceviche - Ceviche Peruano

      Sustainable sea bass, classic tiger’s milk, sweet potato, red onion, Andean corn, and cancha corn nuts. This is Peru's classic ceviche. We can’t offer you a seat next to the pacific ocean but we can certainly bring you close to that feeling with this dish.
      £9.50
      Gluten Free
    • Cod - Bacalao

      Poached cod, rocoto chilli and tomato consomé.
      £13.50
      Gluten Free
    • Yana Tuna Ceviche - Ceviche De Atún

      Sustainable tuna, rocoto chilli tiger’s milk, pickled pineapple, samphire, radish, and pickled onion.
      £11.00
      Gluten Free
  • Street Food

    • Toasted Corn Nuts - Cancha

      Crunchy, salted, and home made.
      £3.00
      Vegan
    • Corn Fritters - Torrejas De Maíz

      With kale pesto mayo.
      £4.00
      Vegetarian - Gluten Free
    • Sticky Wings - Alitas

      With a chifa-style sweet and savoury smoked panca chilli glaze.
      £6.00
      Gluten Free
    • Potato Chips - Amarillo Mayonnaise

      £4.00
      Vegan - Gluten Free
    • Crispy Squid Jalea - Jalea De Calamar

      Spicy crispy squid with lime and Amarillo chilli mayonnaise.
      £8.00
      Gluten Free
    • Pork Belly Bites - Chicharrón

      With rocoto chilli jam.
      £5.00
      Gluten Free
    • Hummus

      Broad bean and pea hummus, amaranth seeds, and cassava crisps.
      £8.00
      Vegan
    • Cassava and Cheese Balls - Bolas De Yuca Y Queso

      With panca rosemary salt.
      £4.50
      Vegetarian
  • Ceviches and Salads

    • Yana Tuna Ceviche - Ceviche De Atún

      Sustainable tuna, rocoto chilli tiger’s milk, pickled pineapple, samphire, radish, and pickled onion.
      £11.00
      Gluten Free
    • Passionate Salmon - Tiradito

      Tiradito with passion fruit tiger’s milk, mixed quinoa, salsa criolla, and watercress.
      £9.50
      Gluten Free
    • Don Ceviche - Cevich de Lubina

      Our famous sea bass ceviche recipe with avocado, Amarillo chilli tiger’s milk, limo chilli, sweet potato, and red onion.
      £9.50
      Gluten Free
    • Tomato Causa - Causa De Tomates

      Heritage tomatoes, passion fruit, tiger’s milk, smooth cool potato cake, avocado purée, and shallots.
      £8.00
      Vegan - Gluten Free
    • Watermelon, Quinoa and Feta Salad - Ensalada De Sandía

      Chilli pressed watermelon, lemon and cancha vinaigrette, and watercress.
      £7.00
      Vegetarian - Gluten Free - Vegan
    • Peruvian Ceviche - Ceviche Peruano

      Sustainable sea bass, classic tiger’s milk, sweet potato, red onion, Andean corn, and cancha corn nuts. This is Peru's classic ceviche. We can’t offer you a seat next to the pacific ocean but we can certainly bring you close to that feeling with this dish.
      £9.50
      Gluten Free
  • Desserts

    • Traditional Doughnuts Picarones

      Two pumpkin doughnuts, cloves, orange and pineapple infused sugar- cane syrup, and cinnamon ice cream.
      £6.00
      Vegetarian
    • Choco Bar

      Chocolate and coconut bar.
      £6.00
      Vegetarian
    • Lime Cheesecake

      Lime cream, hibiscus syrup with mixed berries, quinoa crumble, and lime meringue.
      £5.50
      Vegetarian
  • Classic

    • Chicken Pachamanca - Pachamanca De Pollo

      Chicken breast, smoked panca and Andean huacatay herb sauce, roast sweet potato.
      £11.00
      Gluten Free
    • Cod - Bacalao

      Poached cod, rocoto chilli and tomato consomé.
      £13.50
      Gluten Free
    • Corn Cake

      Pastel de choclo savoury corn and feta cheese fluffy cake, avocado wedge, salsa criolla, huancaina sauce.
      £8.00
      Vegetarian - Gluten Free
    • Grilled Octopus

      Pulpo a la parrilla with a sugar-cane chancaca syrup, and a butter bean and lúcuma purée.
      £15.50
      Gluten Free
    • Bbq Pulled Jackfruit

      Avocado cream, spring onions, smoked panca chilli, coriander, paprika crisps.
      £10.00
      Vegan - Gluten Free
    • Fillet Escabechado

      Beef fillet, corn purée, escabeche sauce
      £14.50
    • Corn Tamale

      Tamal steamed corn patty with kale, basil and corn nuts pesto, red pepper and giant Peruvian corn cream.
      £8.00
      Vegetarian - Gluten Free
    • Vegan Burger

      Hamburguesa vegana vegan patty, smoked carrot ‘bacon’, avocado, tomato, baby gem, pickled onion. Served with chips.
      £15.50
      Vegan
  • Juices and Smoothies

    • Ekeko

      Carrot, melon, apple juice, maca, ginger.
      £5.00
    • Libertad

      Watermelon, banana, strawberry, orange juice.
      £5.50
    • Green Vallejo

      Avocado, apple juice, mint, spinach, lime.
      £5.50
    • Juices

      £3.50
    • Peru Power

      Banana, coffee beans, cocoa, dates, almond milk, chia seeds.
      £5.50
  • Soft Drinks

    • Fever Tree Tonics and Sodas

      £3.00
    • Coca Cola

      £3.00
    • Diet Coke

      £3.00
Andina - Spitalfields has a FHRS rating of AwaitingInspection. This information was updated on 03/08/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.