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    2. All Bar One Oxford

    Location and hours

    124 High St, Oxford OX1 4
    Sunday
    12:00 PM - 08:00 PM
    Monday - Wednesday
    12:00 PM - 09:00 PM
    Thursday - Saturday
    12:00 PM - 10:00 PM
    Too far to deliver

    All Bar One Oxford

    Burgers • ¢
      •  More info
    124 High St, Oxford OX1 4
    Enter your address above to see fees, and delivery + pickup estimates.
    ¢ • Burgers • Bar Food • British • Desserts • Fish and Chips
    • Picked for you
      • CHICKEN KATSU
        GHS 12.95
      • BEEF BRISKET & CHEESE BURGER
        GHS 13.95
      • KING PRAWN, CHORIZO & CHILLI PASTA
        GHS 13.95
      • THE CLUB SANDWICH
        GHS 10.50
      • DOUBLE CHOCOLATE BROWNIE (V)
        GHS 6.50
    • BUILD MY TAPAS
      • DUCK GYOZA
        GHS 7.50
      • CHORIZO & HALLOUMI SKEWERS
        GHS 7.50
      • KARAAGE STICKY CHICKEN
        GHS 7.50
      • HOUMOUS (VE)
        GHS 6.50
      • BURRATA (V)
        GHS 7.95
      • HALLOUMI FRIES (V)
        GHS 6.95
      • SALT & PEPPER CALAMARI
        GHS 6.95
      • PANKO PRAWNS
        GHS 7.50
      • PUMPKIN MAC & CHEESE BAUBLES (V)
        GHS 6.95
      • FETA, BEETROOT & ORANGE SALAD (V)
        GHS 6.95
    • SHARING
      • NACHOS (V)
        GHS 9.95
      • VEGAN NACHOS (VE)
        GHS 9.95
    • MAINS & BURGERS
      • THE DIRTY STACK BURGER
        GHS 15.95
      • BEEF BRISKET & CHEESE BURGER
        GHS 13.95
      • BEYOND MEAT BURGER (VE)
        GHS 14.50
      • KATSU CHICKEN BURGER
        GHS 13.50
      • CHICKEN, AVOCADO & BACON BURGER
        GHS 14.50
      • TEMPURA FISH & CHIPS
        GHS 12.95
      • KING PRAWN, CHORIZO & CHILLI PASTA
        GHS 13.95
      • CHICKEN KATSU
        GHS 12.95
      • PAD THAI (V)
        GHS 10.50
      • THE CLUB SANDWICH
        GHS 10.50
      • PERSIAN STYLE LAMB SKEWERS
        GHS 15.50
      • CHICKEN & CHORIZO SKEWERS
        GHS 14.50
      • CHICKEN & AVOCADO SALAD
        GHS 11.95
      • CHICKEN QUESADILLA
        GHS 9.50
      • FISH FINGER SANDWICH
        GHS 9.50
      • CHEESE & HAM TOASTIE
        GHS 9.50
      • ALL BAR ONE FESTIVE BURGER
        GHS 14.50
      • SMOKY JACKFRUIT WRAP (VE)
        GHS 8.95
      • PAN-ROASTED COD WRAPPED IN PANCETTA
        GHS 15.95
    • SIDES
      • SEASONED SKIN-ON FRIES (VE)
        GHS 3.25
      • SWEET POTATO FRIES (VE)
        GHS 4.25
      • FRIES WITH SMOKED PAPRIKA AND SAFFRON AIOLI (V)
        GHS 4.25
      • FRIES WITH PARMESAN, TRUFFLE OIL AND ROSEMARY
        GHS 4.25
      • HEIRLOOM TOMATO & FETA (V)
        GHS 4.50
      • CHARRED CHILLI BROCCOLI (VE)
        GHS 3.95
      • STONE BAKED GARLIC FLATBREAD (V)
        GHS 5.95
    • DESSERTS
      • CHURROS
        GHS 6.95
      • DOUBLE CHOCOLATE BROWNIE (V)
        GHS 6.50
      • CARAMEL BISCUIT TORTE (VE)
        GHS 6.50
    • SOFT DRINKS
      • COCA COLA DIET 330ML
        GHS 2.90
      • COCA COLA 330ML
        GHS 3.05
      • SPEYSIDE GLENLIVET SPARKLING WATER
        GHS 2.95
      • SPEYSIDE GLENLIVET STILL WATER
        GHS 2.95
      • SICILIAN LEMON TONIC WATER 200ML
        GHS 2.10
      • FEVERTREE GINGER BEER 200ML
        GHS 2.90
      • DASH WATER CUCUMBERS
        GHS 2.95
      • DASH WATER RASPBERRY
        GHS 2.95
    All Bar One Oxford has a FHRS rating of 5. This information was updated on 30/11/2021. The current rating is on their page on the FSA Website. We are not able to provide delivery and self-collection meals for guests with food allergies or intolerances at this time. However, we can cater for specific dietary requirements at our restaurant so please visit and eat in with us instead. Our kitchens use ingredients containing the following allergens: Celery, Cereals containing Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphites (over 10ppm) and there is a risk of cross contamination from these allergens. For any questions regarding our dishes, please contact the restaurant directly. Click here if you would like to see detailed allergen information, including the allergen content of specific dishes.