Ingredients: Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% or Less: Chili Pepper, Monosodium Glutamate, Natural Flavors, Oat Fiber, Paprika, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar. Made with Beef Collagen Casing. Contains: Soy

Ingredients: Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% or Less: Chili Pepper, Monosodium Glutamate, Natural Flavors, Oat Fiber, Paprika, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar. Made with Beef Collagen Casing. Contains: Soy

Directions for use: Pan Fry: Cut sausage into 1/2 inch slices and place in a large skillet. Cook and stir over medium-high heat 4-5 minutes or until lightly browned. Grill: Grill sausage over medium heat 12-14 minutes or until lightly browned, turning frequently. Stove Top: Add sausage rope to 1 cup of boiling water. Reduce heat; simmer 8-10 minutes or until hot. Brown, if desired. For children under 5 years: Cut sausage lengthwise, then into bite size pieces. Always heat thoroughly. Keep refrigerated. Easy open. Use or freeze by date shown once opened, use within 7 days. Storage recommendation: Keep refrigerated.

Directions for use: Pan Fry: Cut sausage into 1/2 inch slices and place in a large skillet. Cook and stir over medium-high heat 4-5 minutes or until lightly browned. Grill: Grill sausage over medium heat 12-14 minutes or until lightly browned, turning frequently. Stove Top: Add sausage rope to 1 cup of boiling water. Reduce heat; simmer 8-10 minutes or until hot. Brown, if desired. For children under 5 years: Cut sausage lengthwise, then into bite size pieces. Always heat thoroughly. Keep refrigerated. Easy open. Use or freeze by date shown once opened, use within 7 days. Storage recommendation: Keep refrigerated.