Flavor: Sweet cream
Ingredients: Sugar, Palm Oil, Water, Corn Syrup, Canola Oil, Corn Starch, Contains 2% or less of: Natural and Artificial Flavor, Mono-and Diglycerides, Modified Corn Starch, Cellulose, Salt, Propylene Glycol Monostearate, Carrageenan, Distilled Monoglycerides, Polysorbate 80, Potassium Sorbate (Preservative), Sodium Stearoyl Lactylate, Antioxidants (Citric Acid, Ascorbyl Palmitate, Mixed Tocopherols, Chamomile and Rosemary Extract), Artificial Color. Contains: Soybean Ingredients.
Easy to Use: Store unopened container of frosting at room temperature; avoid warm places. Store frosted cake loosely covered. Cover and refrigerate any remaining frosting for up to two weeks.
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