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Sunday
11:00 AM - 2:00 PM • Menu
4:00 PM - 9:00 PM • Menu
Monday
Tuesday - Saturday
11:00 AM - 2:00 PM • Menu
4:00 PM - 9:00 PM • Menu
Appetizers
- 1. Samosa (2 pcs)$6.95Deep fried patties stuffed with fresh potatoes, green peas, and freshly ground Indian spices.
- 3. Chicken 65$10.95Spicy. Boneless chicken pieces dipped in a batter of yogurt, corn flour, lemon, and red cashmere chili, mixed with spices, marinated and pan-fried.
- 5. Paneer$10.95A spicy dish made out of soft cheese that is fried with Indian spices along with soy sauce and vinegar.
Chicken Specialties (Murg Ki Shaan)
- 17. Chicken Haleem$12.95Made with lentils and shredded chicken and slow cooked. Garnished with lemon, ginger and fried onion.
- 18. Chicken Kofta$14.95Chicken meatballs cooked with chef's secret sauces with a mixture of aromatic spices.
- 20. Al - Noor Chicken Karahi Masala (Chef's Special)$14.95Juicy boneless chicken pieces cooked in herbs and spices and tomatoes.
- 21. Butter Chicken$15.95Tender boneless chicken cooked in buttery gravy with cream and mild Indian spices.
- 22. Chicken Tikka Masala$15.95Tender boneless pieces of chicken tikka cooked in creamy sauce with fresh tomatoes and mild Indian sauce.
- 24. Chicken Keema with Potato$14.95Ground chicken cooked with potatoes and mixture of aromatic herbs and spices.
- 25. Chicken Vindaloo (Spicy)$14.95Boneless chicken marinated in vinegar, ginger, garlic, spices, and red chili.Spicy
Biryanis
Fried Rice & Rice Specialities
Clay - Oven Specialties (Tandoori Khazana)
Naan Varieties
Desserts (Something Sweet)
Drinks
