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Abrazo

2000 Hyde Street, San Francisco, CA 94109

Closed on Uber Eats
Closed on Uber Eats as of Jul 18, 2025.
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Sunday

5:30 PM - 8:30 PM

Monday
Tuesday - Saturday

5:30 PM - 8:30 PM

  • Small Plates

    • Patatas Bravas
      Fingerling potato, aji amarillo aioli, piquillo, and chive.
    • Croquetas
      Braised chicken, serrano ham, Calabrian chili, Mahon, and black truffle aioli.
    • Bone Marrow
      Crispy garlic, trout roe, lime crema, pippara, and crostini.
    • Charred Octopus
      Potato, kumquat, chorizo oil, shellfish jus, micro celery, and grilled scallion vinaigrette.
    • Bacalhau
      Salt cod, mussels, clams, squid, quail egg, fregola, roasted piquillo, pickled cauliflower, and clam jus.
    • Albondigas
      Beef meatballs, smoked paprika-tomato sauce, manchego mousse, red onion jam, and micro cilantro.
    • Miyagi Oysters (half dozen)
      Smoked Saffron Crema, Espellette,
      Pickled Fresno, Cilantro Oil, Charred Lime
    • Roasted Carrots
      Garrotxa, tangerine panna cotta, frisee, sunflower, and pickled shallot.
    • Gambas Al Ajillo
      Prawns, garbanzo bean puree, espelette, cilantro, padron pepper, and crostini.
    • House Cured Salmon
      Flatbread, za’atar, beetroot, citrus crema fennel, pickled onion, and chive blossom.
    • Steak Tartare
      Saffron aioli, pickled beech mushroom, crispy shallot, date-black garlic puree, and rice chips.
    • Chicken-potato Soup
      Harissa, grilled focaccia, and basil oil.
    • Butter Lettuce
      Cara Cara & Blood Orange, avocado, radish, pomegranate, almond, citrus vinaigrette, and feta.
    • Cured Meat & Cheese Board
      Spanish & regional meat, cheese, marinated olives, candied walnuts, dried fruit, pickles, and breadsticks.

  • Main Course

    • Tagliatini
      Braised Beef & Pork Ragout, oven-dried tomato, fennel, fino sherry, manchego
    • Seafood Paella
      Bomba rice, saffron, chorizo, prawns, mussels, clams squid, monkfish, smoked paprika aioli, and grilled lemon.
    • Roasted Pork Loin
      Braised Cabbage/Parsnip-Apple Puree/Cipollini/Ham Hock/Kale-Pomegranate Salad/Sherry vinaigrette.
    • Roasted Chicken
      Saffron rice, tomato, piquillo, wild mushroom, olive, baby spinach, and herb bread crumbs.
    • Lamb Loin
      Lamb "Chorizo"/Spring Vegetable/Quinoa
      Mint/Pickled Scallion- Olive Salsa/Feta
    • New York Strip
      Butternut squash puree, broccolini, pearl onion, beech mushroom, brussels and chimichurri.

    • Frequently asked questions

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