21 Flavas
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Every Day
11:00 AM - 10:00 AM
Featured Items
- Wings (12 pcs) with Fries$17.75Choose two flavors. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.Popular
- Wings Only (8 pcs)$11.50
- Wings (12 pcs) Only$15.50Choose two flavors. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Wings (8 pcs) with Fries$13.75Choose one flavor. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.Popular
- Chicken Strips with Fries$9.75
- Wings (8 pcs) with Fries$26.75Choose three flavors. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Wings (15 pcs) with Fries$20.75Choose two flavors. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.Popular
- Wings (12 pcs) with Fried Rice$24.25Choose two flavors. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Wings (21 pcs) with Fried Rice$28.25
- Wings (8 pcs) with Fried Rice$17.25Choose one flavor. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Wings (15 pcs) Only$18.50Choose two flavors. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Wings Only (21 pcs)$24.50 • 75% (4)Choose three flavors. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
Lunch & Dinner
