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    1799 Kitchen and Cocktails
    Too far to deliver

    1799 Kitchen and Cocktails

    View delivery time and booking fee.

    Location and hours

    Every Day
    05:00 PM - 09:00 PM
    Burgers • American • Sandwiches

    130 2nd Avenue North, Franklin, TN 37064 • More

    • From the Table

      • Charcuterie and Cheese Board

        Served with house lavosh, mostarda, olives, and local honey.
      • Burrata

        Smoked sweet potato puree, aged balsamic, marcona almond gremolata, and sourdough.
      • Crab Cakes

        Baby kale, lemon vinaigrette, and white remoulade.
      • Brussel Sprouts

        Bacon lardons, orange, feta, mint, and charred scallion vinaigrette.
      • Buttermilk Fried Quail

        Johnny cakes, pickled sweet peppers, and blis bourbon maple.
      • Beef Tartare

        Black Garlic Aioli, Furikake, Crostini
    • Soups and Salad

      • Soup Du Jour

      • Kale Caesar

        Pecorino and crouton breadcrumbs.
      • Wedge Salad

        Baby iceberg, bacon lardon, tomatoes, quail egg, and blue cheese.
      • Beet Salad

        Goat chever mousse, pistachios, fries, sorrel, and banyuls vinegar.
    • Main Courses

      • Cornish Hen

        Fingerling potatoes, carrot, parsnip, onion, chimichurri, sunchoke, puree, and herb butter.
      • Shrimp & Grits

        Cheddar grits, andouille sausage, tomato, and shrimp butter.
      • Vegetarian Bolognese

        Pappardelle, mushroom, parmesan, black truffle cream, pine nuts, and pistou.
      • Grilled Pork Chop

        Red beans, apple, fries, and maple dijon glaze.
      • Herb Crusted Redfish

        Charred Eggplant Puree, Cappanata, Smoked Tomato Vinaigrette, Basil
      • Scallops

        Farro, Charred Bok Choy, Carrot, Mushroom Dashi, Miso Butter, Sunchoke Chips
      • Angus Beef Tenderloin

        Old bay fries, crispy kale, broccolini, and bordelaise.
      • Duck

        Corn Maux Choux, Bacon Lardons, Corn Puree, Chili Oil, Tabasco Honey, Cilantro
    • Sides

      • Charred Broccolini

      • Cheddar Grits

      • Garlic Parmesan Fries

      • Mushrooms

        Sherry wine, garlic, and bordelaise.
      • Lobster Mac & Cheese

        Seafood mornay, lobster knuckle, and campanelle pasta.
      • BBQ Green Beans

        Worcestershire, Creole Cracklins