4.3
600+ Ratings
110 Grill Haverhill
4.3 x (600+) • Healthy • Gluten Free • New American • Salads • American • Family Meals • Vegetarian • Seafood • exclusivetoeats • Gluten Free • Gluten Free Friendly • $ • Info
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1175 Main Street
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110 Grill Haverhill specializes in gluten-free dining, offering a diverse menu that caters to various tastes while prioritizing dietary needs. Located in Haverhill, the restaurant is popular for its 110 Classic... More
110 Grill Haverhill specializes in gluten-free dining, offering a diverse menu that caters to various tastes while prioritizing dietary needs. Located in Haverhill, the restaurant is popular for its 110 Classic Cheeseburger, Dinner Steak Tips, BBQ Chicken Salad, and Bistro Wings. The BBQ Chicken Flatbread and BBQ Chicken Salad are frequently ordered together, highlighting customer favorites. The menu features a broad array of options including hearty burgers, fresh salads, and decadent desserts like the Lemon Beignets and Oreo Brownie Sundae, ensuring a satisfying meal for all guests. Less
Rating and reviews
"The best swordfish I have had in a long time and it was delivery! Kudos to the Chef 👩🍳 👨🍳 👏👌"
• Debbie B. • 05/17/24
"loved the stir fry veggies, with noodles and a light sweet and soy sauce and sesame seeds"
• Stephanie C. • 07/16/23
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new customers
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Delivery time
Sunday - Thursday
11:30 AM - 8:30 PM
Friday - Saturday
11:30 AM - 9:30 PM
At the Start
- Bistro Wings$22.75 • 83% (37)Golden Fried Chicken Wings Tossed With A Choice Of Buffalo Or Maple BBQ Sauce, Served With Carrots And Celery. Available Boneless.#1 most liked
- 110 Spinach Dip Bread Bowl$20.80 • 72% (11)A Creamy Blend Of Cheeses, Spinach And Artichokes, Served With Pico De Gallo, Marble Rye Toast Points, Tortilla Chips And Cucumber Slices.
- Crispy Fried Pickle Chips$15.60 • 93% (15)Crispy Dill Pickle Chips, Served With A Side Of Housemade Sriracha Aioli And Honey Mustard.
- 110 Cajun Yellowfin Tuna$22.75Chilled Seared Yellowfin Tuna, Served Rare, Topped With A Housemade Sriracha Aioli Drizzle.
- BBQ Chicken Flatbread$28.60 • 80% (10)Cauliflower Crust, Pulled BBQ Chicken, White Cheddar Cheese And Grilled Red Onion, Topped With BBQ Sauce.
- Margarita Flatbread$28.60 • 68% (19)Cauliflower Crust, Pesto, Sliced Tomatoes And Fresh Mozzarella, Finished With Balsamic Reduction And Basil.
- Bang Bang Cauliflower$20.80 • 87% (8)Lightly Fried Cauliflower Tossed In A Spicy Sweet Chili Sauce, Finished With Sesame Seeds And Scallions, Served With Roasted Garlic Aioli.
- BBQ Chicken Nachos$22.75 • 71% (7)Layers Of Corn Tortilla Chips, Pulled BBQ Chicken, Black Beans, Corn, Nacho Cheese Sauce, BBQ Sauce, Housemade Ranch, Banana Peppers And Scallions.
- Asian Calamari$22.10 • 72% (11)Golden Fried Rings, Tentacles And Banana Peppers, Served With A Side Of Sweet Chili Sauce.
- Firecracker Shrimp$22.10 • 88% (9)Lightly Fried Shrimp, Tossed In A Spicy Sweet Chili Sauce, Garnished With Broccoli Slaw And Sesame Seeds.
- Cup Tomato Soup$10.40 • 100% (4)A Mildly Sweet Cream Of Tomato Soup With A Hint Of Garlic And Parmesan.
- Cup Clam Chowder$11.70 • 50% (6)A Creamy Blend Of Chopped Clams, Potatoes And Spices.
- Bowl Clam Chowder$14.30 • 80% (5)A Creamy Blend Of Chopped Clams, Potatoes And Spices.
- Bowl Tomato Soup$13.00 • 75% (8)A Mildly Sweet Cream Of Tomato Soup With A Hint Of Garlic And Parmesan.
- Crab Rangoon Dip$24.70An Oven Roasted Blend Of Lump Crabmeat, Cheeses And Spices, Served With Old Bay Potato Chips, Celery, And Rye Toast Points.
- Half BBQ Chicken Flat$21.45Cauliflower Crust, Pulled BBQ Chicken, White Cheddar Cheese And Grilled Red Onion, Topped With BBQ Sauce. Half Portion.
- Half Margherita Flatbread$21.45Cauliflower Crust, Pesto, Sliced Tomatoes And Fresh Mozzarella, Finished With A Balsamic Reduction And Basil. Half Portion.
- Fig and Prosciutto Flatbread$28.60 • 100% (7)Cauliflower Crust, Fig Jam, Caramelized Onions, Prosciutto, Goat Cheese And Arugula Tossed With Lemon Oil.
- Half Fig&Prosciutto Flat$21.45Cauliflower Crust, Fig Jam, Caramelized Onions, Prosciutto, Goat Cheese And Arugula Tossed With Lemon Oil. Half Portion.
Between the Bread
By the Chef
Off the Hook
In the Cut
On the Side
At the Finish
Little Grillers
Extras
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