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    Mango Peruvian Cuisine

    Mango Peruvian Cuisine

    $ • Peruvian • Latin American • Seafood

    View delivery time and booking fee.

    Location and hours

    1001 Washington Ave, St. Louis, MO 63101
    Sunday
    11:00 AM - 02:59 PMLunch Menu
    Monday
    Closed
    Tuesday - Saturday
    11:10 AM - 08:45 PMMenu
    11:00 AM - 02:59 PMLunch Menu

    1001 Washington Ave, St. Louis, MO 63101 • More info


    • Dinner Starters

      • Crispy yuca with huncaina sauce

        $6.00
      • Ceviche Classíco

        Chef’s select fish, leche de tigre, cilantro, aji, choclo, garlic, onion, sweet potat
        $18.00
      • Causa de Salmon

        Aji amarillo infused potato cake chilled and layered with salmon salad, sliced egg, and avocado finished with red pepper aioli.
        $13.00
      • House plantain chips & salsa verde

        $6.00
      • Ensalada Exotica

        Mixed greens, cilantro, roasted red pepper, fresh mangos, sliced almonds, citrus vinaigrette
        $10.00
      • Chros Sudados

        Sautéed mussels, with white wine, aji amarillo, cilantro, onion,and red pepper. Served with grilled bread.
        Sold out
         • 
        $14.00
      • Langostinos Al Ajo

        Pan seared shrimp with olive oil and shaved garlic.
        $12.00
      • Aguadito de Pollo

        Rich chicken soup with rice, vegetables and Peruvian spices in citrus-herb broth.
        $10.00
      • Anticuchos

        Marinated and grilled skewers served with dipping sauce.
        $12.00
      • Empanada

        Sweet pastry, beef, onions, red pepper, raisins, olives
        $7.00
      • Jalea Mixta

        Fried calamari, fried shrimp, fried fish, fried yuka, salsa criolla, aji-mint aioli, aji-citrus sauce.
        $14.00
    • Dinner Mains

      • Lomo Saltado

        Beef tenderloin stir-fried with sweet onions, tomatoes, garlic and Peruvian spices tossed with steak fries, and served with rice.
        $28.00
      • Seco de Carne

        Rich beef stew with garlic, onions and cilantro served with frijoles atocinados and white rice.
        Sold out
         • 
        $24.00
      • Aji de Gallina

        Shredded chicken in creamy aji amarillo, parmesan and walnut sauce over baby yukon gold potatoes and garnished with Peruvian olives and boiled egg with a side of rice.
        $19.00
      • Pollo en Salsa de Mango

        Grilled chicken breast topped with mango, red pepper and pisco sauce with white rice and golden potatoes.
        $19.00
      • Tallarin Verde

        Pasta tossed in creamy basil, walnut and spinach pesto.
        $15.00
      • Saltado de Championes

        Cremini, shiitake and oyster mushrooms, sweet onions, and tomatoes sautéed in white wine-olive oil reduction and served with rice or pasta.
        $18.00
      • Saltado de Langostinos

        Shrimp sautéed with sweet onions, tomatoes, aji amarillo and cilantro in white wine and olive oil with white rice and steak fries.
        $26.00
      • Pescado a lo Macho

        Chef's select fish, mussels, calamari, octopus, shrimp, spicy aji rocoto sauce, potatoes, white rice
        $32.00
    • Dinner Sides

      • Rice

        Vegetarian.
        $3.00
      • Fried Sweet Potato

        Vegetarian.
        $5.00
      • French Fries

        Vegetarian.
        $4.00
      • Yuca Frita

        Vegetarian.
        $6.00
      • Sweet Potato

        Vegetarian.
        $5.00
      • Vegetables

        $4.00
      • Bread and Butter

        Vegetarian.
        $3.00
      • Frijoles Atocinados

        Sold out
         • 
        $4.00
    • Drinks

      • Inca Cola

        Peruvian golden soda
        Sold out
         • 
        $3.00
      • coke

        $2.00
      • sprite

        $2.00
    • Dessert

      • Pionono

        Vanilla sponge cake, Manjar Blanco dulce de leche, powdered sugar
        $6.00
      • Flan

        Vanilla custard, caramelized sugar, caramelized topping
        $7.00
      • Torta de Chocolate

        Traditional family recipe- Fudge layered chocolate cake with fudge icing
        $7.00
    • Starters & Sandwiches

      • Anticuchos

        Marinated and grilled skewers served with dipping sauce.
        $12.00
      • Ensalada Exotica

        Mixed greens, cilantro, roasted red pepper, fresh mangos, sliced almonds, citrus vinaigrette
        $10.00
      • Vegan Tacu Tacu Sandwich

        Rice patty, flax seed, oats, quinoa, black beans, red peppers, mushrooms, aji, lettuce, tomato, avocado, salsa criolla on toasted bun, side of fries
        $10.00
      • Butifarra

        Peruvian herbed ham, lettuce, salsa criolla, toasted baguette, side of fries
        $12.00
      • Ceviche Classíco

        Chef’s select fish, leche de tigre, cilantro, aji, choclo, garlic, onion, sweet potat
        $18.00
      • Pollo Sandwich

        Anticucho chicken tenders, lettuce, tomato, aji amarillo aioli, French bread, side of fries
        $10.00
      • Empanada

        Sweet pastry, beef, onions, red pepper, raisins, olives
        $7.00
      • Causa de Salmón

        Smashed potato + aji, salmon salad, guacamole, boiled egg, red pepper aioli
        $13.00
    • Bowls

      • Saltado de Salmón Nikkey

        salmon, green onion, ginger, avocado, red onion, cherry tomato, pickled cucumber, pickled carrots, oyster sauce, peanuts, aji-garlic soy sauce, roasted red pepper sauce, white rice
        $15.00
      • Lomo Saltado

        Traditional beef tenderloin stir-fry, red onions, tomatoes, garlic-aji-soy sauce, french fries, white rice
        $16.00
      • Saltado de Champiñones

        Cremini & shiitake mushrooms, red onions, tomatoes, white wine-olive oil reduction, choice of rice or pasta
        $18.00
      • Pollo Saltado

        Chicken tenders, aji-garlic soy sauce, red onion, scallions, tomato, cilantro, cucumber, radish, avocado, roasted red pepper sauce
        $15.00
      • Ají de Gallina

        Shredded chicken, aji amarillo-cream sauce, parmesan, shaved walnut, Yukon gold potatoes, boiled egg, Peruvian olives, white rice
        $19.00
    • Sides

      • White Rice

        $3.00
      • Fried sweet plantains

        $5.00
      • French fries

        $4.00
      • Frijoles atocinados

        bacon-infused white beans
        $4.00
      • House plantain chips & salsa verde

        $6.00
      • Crispy yuca with huncaina sauce

        $6.00
    • Drinks

      • Inca Cola

        Peruvian golden soda
        Sold out
         • 
        $3.00
      • coke

        $2.00
      • sprite

        $2.00
    • Dessert

      • Pionono

        Vanilla sponge cake, Manjar Blanco dulce de leche, powdered sugar
        $6.00
      • Flan

        Vanilla custard, caramelized sugar, caramelized topping
        $7.00
      • Torta de Chocolate

        Traditional family recipe- Fudge layered chocolate cake with fudge icing
        $7.00