Opens at 3:00 PM
Ruth's Chris Steak House (902 E University Dr)
$ • Steak • American • Seafood • Salads
View delivery time and booking fee.
902 E University Dr, Granger, IN 46530 • More info
- Seared Ahi-TunaSpirited sauce with hints of mustard and beer.Sold out•$19.50
- Barbecued ShrimpLarge shrimp sauteed in reduced white wine, butter, garlic, and spices.Sold out•$20.50
- Mushrooms Stuffed with CrabmeatBroiled, topped with Romano cheese.Sold out•$18.50
- Sizzling Blue Crab CakesTwo jumbo lump crab cakes with lemon butter.$23.00
- Veal Osso Buco RavioliSaffron-infused pasta with sauteed baby spinach and white wine demi-glace.$18.00
- Shrimp CocktailChilled jumbo shrimp, choice of creole remoulade sauce or New Orleans-style cocktail sauce.Sold out•$20.50
- Caesar SaladFresh Romaine hearts, Romano cheese, creamy Caesar dressing, shaved parmesan, and fresh ground black pepper.$11.00
- Lettuce Wedge SaladCrisp iceberg, field greens, bacon, bleu cheese, and choice of dressing.Sold out•$11.00
- Fresh Mozzarella and Heirloom Tomato SaladHeirloom tomatoes, fresh basil, aged balsamic glaze, and extra virgin olive oil.Sold out•$13.00
- Ruth’s Chop SaladJulienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, and crispy onions.Sold out•$13.00
- Steak House SaladIceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, and red onions.$11.00
- Harvest SaladMixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans, and crispy onions.Sold out•$11.00•360 Cal.
- Lobster BisqueSold out•$12.50
Potatoes and Signature Sides
Signature Steaks and Chops
- New York StripUSDA prime, full bodied, slightly firmer than a ribeye 12-ounce.$46.00
- Lamb ChopsThree extra thick chops, marinated overnight with fresh mint.Sold out•$45.00
- RibeyeUSDA prime 16 oz cut, well marbled for peak flavor.$52.50
- FiletTender corn-fed midwestern beef, 11 oz cut.$49.50
- Petite FiletEqually tender 8 oz filet.$44.00
- Cowboy RibeyeBone-in 22 oz USDA prime cut.Sold out•$59.00
- T-boneFull flavored 24 oz USDA prime cut.Sold out•$58.00•1220 Cal.
- Berkshire Pork Chop16-ounce, double bone-in chop, marinated for full flavor, and tenderness.Sold out•$39.50•1000 Cal.
Seafood and Specialties
- Stuffed Chicken BreastOven roasted free-range double chicken breast, garlic herb cheese, and lemon butter.$32.00
- Sizzling Blue Crab CakesThree jumbo lump crab cakes with lemon butter.$33.00
- Chilean Sea BassPan roasted, citrus-coconut butter, sweet potato, and pineapple hash.Sold out•$44.00
- Barbecued ShrimpLarge shrimp sauteed in reduced white wine, butter, garlic,and spices on a bed of roasted garlic mashed potatoes.Sold out•$31.00
- King Salmon FilletNew Zealand king salmon$34.00
- Fresh Berries with Sweet Cream SauceSold out•$10.50
- Carrot CakeThree layers, thick and velvety cream cheese icing drizzled with caramel sauce.$13.50
- CheesecakeCreamy cheesecake with fresh berries.$10.50
- Chocolate DuoMolten chocolate lava cake and chocolate mousse.Sold out•$12.50•1150 Cal.
- White Chocolate Bread PuddingCreamy cheesecake with fresh berries.Sold out•$10.50