Thai Chili

Fried seasoned shrimp served with Thai sweet sauce.

Deep fried marinated salmon rolls. Served with sweet Thai soy sauce.

A combination of roasted pork, shrimp, cucumber, cilantro, basil leaves, and green leaves. Wrapped in rice paper with plum sauce.

Deep fried tofu. Served with Thai sweet sauce.

Deep fried vegetarian egg rolls. Served with Thai sweet and sour sauce.

Char broiled lamb chops topped with various herbs and spices on a bed of romaine lettuce. Cooked the traditional way with mushrooms, bell peppers, and onions. Served with steamed jasmine rice.

Chunks of crabmeat mixed with Thai red curry, julienne vegetables, and served over steamed jasmine rice.

Fried rice sauteed with crabmeat, egg, onion, and tomato.

Sauteed sea scallops with bell peppers and onions, in own spicy Thai chili basil sauce. Served with steamed jasmine rice.

A combination of scallop, shrimp, squid, mussel, and salmon sauteed in Thai red curry and butter sauce. Served on top of steamed jasmine rice.

Fried rice sauteed with scallop, shrimp, squid, mussel, salmon, onions, Thai basil leaves, and bell peppers.

Shrimp sauteed with garlic and butter served over jasmine rice and romaine lettuce.

Sauteed shrimp in garlic butter sauce and tomato, over angel hair noodles, topped with fresh basil leaves, and served with garlic bread.

Deep fried then sauteed fillets of wild catfish with Thai eggplant, bell peppers, kachai root, Thai basil, and spicy fresh peppercorn sauce. Served with steamed jasmine rice.

Sauteed sliced fresh salmon with green curry, coconut milk, broccoli, bell pepper, Thai basil, zucchini, and carrots. Served with steamed jasmine rice.

Saueed young squid with onions bell peppers, and Thai chili sauce.

Sauteed chicken breast with avocado and cashew nuts.

Grilled marinated chicken served on garden salad with Thai peanut dressing.

Sauteed broccoli and mushrooms with special sauce.

Fresh ginger, onions, mushrooms, bell peppers, carrots, and celery.

Sauteed with chili peppers, onions, bell peppers, and basil leaves.

Sauteed chicken and mixed vegetables served with our Thai chili sauce.

With coconut milk, basil leaves, and bell peppers.

Rice noodles sauteed with egg, bean sprouts, and peanuts.

Flat noodles sauteed with broccoli, onions, shrimp, and special sauce.

Fried rice sauteed with eggs, onions, tomatoes, and choice of protein.

Spicy fried rice with eggs, onions, Thai basil, and choice of protein.

Fried rice sauteed with egg, mixed vegetables, chicken, and Thai chili sauce.

Fried rice sauteed with egg, mixed vegetables, and tofu.

Chopped bell peppers, onions, and Thai basil leaves.