Thai by Day

Thai by Day

$$ • Asian Fusion • Thai

4.8
(84)
  •  
View delivery time and booking fee.

Location and hours

182 Sunset Ave, Edmonds, WA 98020
Sunday
11:15 AM - 07:15 PM
Monday
Closed
Tuesday - Saturday
11:15 AM - 07:15 PM

182 Sunset Ave, Edmonds, WA 98020 • More info

Opens Saturday 11:15 AM

  • Popular Pairs

    • Phad Thai + Choice of Bites

      Thin rice noodles stir-fried in phad Thai sauce with egg, bean, sprouts, green onions, and garnished with ground peanuts. Served with choice of Bites.
      $14.00
      Gluten Free
    • Panang Curry + Choice of Rice and Noodles

      Thai style Panang curry sauce with bell pepper. Served with choice of Rice and Noodles.
      $15.00
    • Gal Tod Ka-Teaum + Choice of Rice and Noodles

      Crispy garlic chicken. Crispy chicken with garlic sauce. Topped with crispy basil. Served with shredded cabbage with a scoop of jasmine rice. Served with choice of Rice and Noodles.
      $16.50
    • Pad Med Ma Muang + Panang Curry

      Cashew stir fried. Breaded chicken, broccoli, bell pepper, onion, celery, and cashew nuts. Served with Panang Curry.
      $31.00
      Spicy
    • Tom Kha + Choice of Rice and Noodles

      Galangal, lemongrass, mushroom, kaffir lime leaves, and lime juice in a Thai-herb coconut milk broth. Served with choice of Rice and Noodles.
      $15.00
      Gluten Free and Spicy
  • Sides

    • Jasmine Rice

      $2.00
    • Brown Rice

      $3.00
    • White Sticky Rice

      $3.00
    • Black Sticky Rice

      $3.00
    • Peanut Sauce

      $4.00
    • Shrimp Chips

      $5.00
  • Soup

    • Tomzab Kadook On

      Spicy pork cartilage soup, mushroom, lemongrass, kaffir lime leaves, and lime juice in the Thai-herb broth.
      $15.00
      Gluten Free and Spicy
    • Tom Yum

      Galangal, mushroom, lemongrass, kaffir lime leaves, and lime juice in the Thai-herb broth.
      $15.00
      Gluten Free and Spicy
    • Tom Kha

      Galangal, lemongrass, mushroom, kaffir lime leaves, and lime juice in a Thai-herb coconut milk broth.
      $15.00
      Gluten Free and Spicy
  • Salad

    • Somtum Poo-Nim

      Papaya salad with softshell crab tempura. Authentic clay mortar papaya salad, green papaya, carrots, peanuts, and grape tomatoes together in a lime vinaigrette.
      $14.00
      Gluten Free
    • Nam Tok Neua

      Grilled New York steak, mixed with green onions together in a ground roasted sticky rice chili lime vinaigrette, and served on lettuce bed.
      $16.50
      Gluten Free and Spicy
    • Larb Geso Karaage

      Crispy squid legs with Thai herbs, cucumber, Thai chilies, toasted rice powder, and lime sauce.
      $13.50
      Gluten Free
    • Sweet Corn Salad with Young Coconut

      Sweet corn tossed with young coconut meat, tomatoes, long beans, and peanuts in spicy lime dressing.
      $11.50
      Gluten Free and Spicy
    • Cucumber Salad

      freshly cut cucumber with house dressing
      $8.00
  • Bites

    • Gui Chai

      Chive dumplings. Served with sweet soy sauce vinegrette.
      $9.00
    • Pla Meuk Karaage

      Lightly breaded crispy squid legs. Served with sweet plum sauce.
      $11.50
      Gluten Free
    • Takoyaki

      Japanese Dumpling with Octopus and crispy Thai basil
      $9.00
    • Spicy Edamame

      Edamame with tom yum herb.
      $8.50
      Spicy
    • Mieng Kam

      Peppery savoury leaves. Served with cut condiments, ginger, lime, shallots, chilies, roasted peanuts, and dessicated coconut with our delightful herb sauce.
      Sold out
       • 
      $12.50
      Spicy
    • Garlic Green Beans

      Stir-fried green beans with garlic.
      $9.50
      Gluten Free
    • Gai Karaage

      Fried skinless chicken with sake, ginger, and sesame oil.
      $9.00
    • Gai Satay

      Marinated chicken in coconut milk, curry, and cilantro.
      $11.50
      Gluten Free
    • Beef Thai Style Jerky

      Deep fried Thai style meat jerky.
      $10.50
    • Firecracker Shrimps

      Deep fried prawns in a crispy rice paper with sweet and sour sauce.
      $12.50
    • Pork Thai Style Jerky

      Deep fried Thai style meat jerky.
      $10.50
    • Wings Karaage

      Japanese style Deep fried Chicken Wings marinated in Thai herbs
      $10.00
    • Organic Fried Tofu

      Crispy Fried Tofu with peanut sauce
      $10.00
  • Rice and Noodles

    • Khao Phad MaPrao-On

      Shrimp fried rice coconut water, young coconut meat, egg, tomato, onion, and Chinese broccoli.
      $14.50
    • Khao Phad Moo-Daad-Deaw

      Stir-fried jasmine rice with pork jerky, egg, tomato, onion, and Chinese broccoli.
      $15.00
    • Khao Phad Poo

      Crab meat fried rice, egg, onion, and scallion.
      $17.75
      Gluten Free
    • Khao Phad Unagi

      Stir-fried jasmine rice, egg, onion, tomato, Chinese broccoli, and top with unagi.
      $17.00
    • Phad Thai

      Thin rice noodles stir-fried in phad Thai sauce with egg, bean, sprouts, green onions, and garnished with ground peanuts.
      $14.00
      Gluten Free
    • Phad Kee-Mao

      Stir-fried rice noodles with egg, chili sauce, bell pepper, tomato, sweet onions, and basil.
      $14.00
      Spicy
    • Panang Noodle

      Crispy wide rice noodles with panang curry sauce.
      $14.50
      Gluten Free and Spicy
    • Phad See-Eiw

      Stir-fried wide rice noodles, with scrambled eggs, and Chinese broccoli in a black soy sauce.
      $14.00
    • Samurai Fried Rice

      Thai Fried Rice with crispy rice paper shrimps
      $17.50
    • Papaya Phad Thai

      Fresh papaya stir fried with phad thai sauce
      $17.00
  • Plate

    • Goong ob Woonsen

      Steam clear noodles in with prawns. Garlic and soy marinated prawns over glass noodle, ginger, and Thai herbs with cilantro.
      $16.50
      Gluten Free
    • Gang Hung Lay

      Northern style curry. Certified New York steak chunk slowly braised for hours with an earthy fragrant sauce with a scoop of jasmine rice.
      $17.00
      Spicy
    • Gal Phad Khing

      Ginger chicken. Stir fried meat with green onion, and grated ginger with a scoop of jasmine rice.
      $15.00
      Spicy
    • Pad Med Ma Muang

      Cashew stir fried. Breaded chicken, broccoli, bell pepper, onion, celery, and cashew nuts.
      $16.00
      Spicy
    • Poo Pad Pongali

      Crab stir fried with curry powder. Crab, celery, onions, tomatoes, and bell pepper with Thai yellow curry powder, parsley, and egg with a scoop of jasmine rice.
      $18.75
    • Kao Mok Gai

      Chicken biryani. Marinated bone-in Chicken served with chicken stock jasmine rice, laced with saffron, turmeric, cardamom, and bay leaves. Topped with crispy fried onions and killer sauce on side.
      $16.00
      Gluten Free
    • Phad Prik Khing Moo Krob

      Crispy pork belly with chilli paste. Crispy pork belly stir fried with spicy chili paste, onion, and bell pepper with a scoop of jasmine rice
      $16.50
      Spicy
    • Gal Tod Ka-Teaum

      Crispy garlic chicken. Crispy chicken with garlic sauce. Topped with crispy basil. Served with shredded cabbage with a scoop of jasmine rice.
      $16.50
    • Massaman Neua with Roti

      New York steak with potatoes in a brown curry. Served with roll (crispy flatbread) and a small cucumber salad.
      $18.50
    • Phad Mee Gati

      Eastern style curry. Stir fried rice vermicelli noodles with chive and bean sprouts with minced chicken creamy coconut curry and onion & tofu.
      $15.50
      Spicy
    • Soft Shell Crab Panang Curry

      Soft Shell Crab tempura with panang curry
      $18.50
    • Agedashi Tofu Green Curry with young coconut meat

      Japanese style fried tofu with Green curry and young coconut meat
      $17.50
    • FireCracker Shrimp with Red curry

      Crispy prawns in a rice paper and red curry sauce
      $19.00
    • Ga-Pao Gal

      Basil chicken. Ground chicken stir fried with basil, bell peppers, onion, and green beans with a scoop of jasmine rice.
      $14.50
  • Curry

    • Red Curry

      Thai style Red curry sauce with basil, bamboo shoots, and bell pepper.
      $15.00
    • Panang Curry

      Thai style Panang curry sauce with bell pepper.
      $15.00
    • Green Curry with young coconut

      Thai Style Green curry with basil, and bell pepper.
      $15.00
    • Plantain Curry

      Thai Plantain with bell pepper, basil with Thai red curry sauce
      $16.00
    • Yellow Curry

      Potatoes, carrots, onion in a yellow curry sauce with cucumber salad and Roti
      $17.00
  • No-Proof Drink

    • Cha Manao

      Thai iced tea with fresh lime juice.
      $4.50
    • Sea Salt Tea Cream Top

      Thai iced tea with sea salt cream top.
      $4.50
    • Lychee Thai Tea

      Thai iced tea with Lychee infused
      $4.50
    • Fountain Drinks

      $3.50
    • Vitaminwater® XXX

      Flavored Enhanced Waters
      Sold out
       • 
      $3.00
  • Wok Classic

    • Ga-Pao

      Stir fried with basil, bell peppers, mushroom, onion, green beans
      $14.50
    • Swimming Rama

      Lightly blend of sauteed spinach and peanut sauce
      $14.50
    • Gai Phad Khing

      ginger, green onion, bell peppers, and mushroom
      $14.50
    • Sauteed Sugar Snap Pea

      Stir fried sugar snap peas, carrots, onion
      $16.00
    • Orange Peel & Yuzu

      Breaded Chicken stir fried with fresh orange slices with Japanese Yuzu sauce, broccoli, onion, carrots
      $14.50