Shaker and Spear

Shaker and Spear

$ • Burgers • American • Sandwiches

View delivery time and booking fee.

Location and hours

2000 2nd Ave, Seattle, WA 98121
Sunday
05:00 PM - 09:00 PM
Monday - Tuesday
Closed
Wednesday - Saturday
05:00 PM - 09:00 PM

2000 2nd Ave, Seattle, WA 98121 • More info

Opens Wednesday 5:00 PM
Delivered by Shaker and Spear
This restaurant uses its own couriers. You'll get updates, but can't track their location.
Why can’t I track my order?

  • A La Carte

    • Spaghetti Bolognese

      Spaghetti bolognese and Parmesan.
      $24.00
    • Chicken + Dumplings

      Braised chicken, English pea dumplings, roasted broccoli
      $26.00
    • Chargrilled Burger

      6oz beef patty, bacon, gruyere, French onion compote, and dusty fries.
      $17.00
    • Vegetable Saffron Paella

      Vegetable saffron paella and hazelnut romesco.
      $25.00
    • Vegan Greek Meatballs

      Vegan greek meatballs, cucumbers, and cashew tzatziki.
      $13.00
      Vegan
    • Wopschalls' Hot Thighs, Grilled Pineapple + Red Cabbage Slaw

      8oz fried boneless chicken thighs tossed in Wopschall sauce (gochujang fermented chili paste, soy, sesame, honey, vinegar, apricot). Served with grilled pineapple and a red cabbage slaw.
      $13.00
    • Warm Sunchoke Dip with Sunflower Everything Spice Crackers

      A hot cheese dip of cream cheese, jack cheese, carmelized onion, white wine, roasted sunchokes. garlic, herbs & spices. Served with everything spiced sunflower crackers
      $14.00
    • Crunchy Sesame Peanut Shrimp, Chili and Green Onion

      Fried shrimp tossed in a peanut, sesame, soy, honey, vinegar sauce. Garnished with pickled fresno chili, green onions, and peanuts
      $16.00
    • Charred Octopus, Hazelnut Romesco + Rapini

      Slow poached octopus, grilled to order. Served with a hazelnut romesco, grilled rapini, sherry gastrique and toasted hazelnuts
      $17.00
    • "Salties" Salt Cod Beignets & Salsa Verde

      5 Beignets served with an Italian salsa verde on the side for dipping
      $14.00
    • Red Lettuces + Chive Vinaigrette

      Salad of mixed red lettuces, dressed with a chive vinaigrette
      $12.00
    • Lemon Roasted Rockfish

      Pan-seared filet of rockfish. Roasted with cherry tomatoes, perserved lemon, chiapeas & olive oil. Served with artichoke quarters, dredged in chickpea flour, fried crispy
      $27.00
    • Seafood & Chorizo Saffron Paella + Squid Ink Aioli

      Saffron rice, Spanish dry pork chorizo, scallop, shrimp, squid, clams, rockfish, steelhead, topped with a squid ink aioli
      $28.00
    • Orrecciette with Clam, Rapini + Fennel Sausage Ragout

      Orrecciette pasta, manilla clams, rapini served with a pork fennel sausage ragout
      $25.00
    • Cast Iron Steelhead, Nicoise + Toasted Almond Pesto

      Steelhead Trout filet served with a Nicoise inspired salad of red lettuces, haricot vert, cherry tomato, cucumber, niciose olives and a 9 minute egg. Dressed with an anchovy dijon vinaigrette and garnished with a toasted almond pesto.
      $28.00
    • Dungeness Crab & Avocado Salad, Coconut Dressing

      Sold out
       • 
      $18.00
    • Diver Scallops, Mashed Potatoes & Bacon Brussel Sprouts

      Sold out
       • 
      $30.00
    • Fried Fish Sandwich

      Fried Alaskan Pollack fillet topped with dijonaise, shredded lettuce. Served with Dusty jojos and Pickles on the side.
      $17.00
  • Sides

    • French Fries

      Sold out
       • 
      $6.00
    • Truffle Parmesan Fries

      Shoestring fries tossed in black truffle oil, topped with grated parmesan
      $10.00
    • Roasted Broccoli

      $7.00
    • Rolla T.P.

      Sold out
       • 
      $1.00
    • 'Dusty' Fries

      Shoestring fries dusted with a spice mix of paprika, onion, garlic, chili, tomato powder, parsley, and thyme.
      $6.00
    • Charred Rapini

      Charred rapini served with a hazelnut romesco
      $7.00
    • Seafair B+B Pickles

      Housemade bread and butter pickles.
      $4.00
    • Mashed Potatoes

      Served with drawn butter
      Sold out
       • 
      $7.00
    • Bacon Brussels Sprouts

      $7.00
  • Desserts

    • Salted Pistachio Mess

      Inspired by the "Eton Mess" dessert from Eton College England. Pistachio ice cream, Pistachio citrus sauce, Salted Pistachio coffee cake crumbles
      $9.00
    • Butterscotch Ice Cream + Shaker Sugars

      Butterscotch Ice Cream, Sugar Cookies
      $8.00
    • Coconut Panna Cotta + Yoconut Sorbet

      Coconut panna cotta served with a coconut-yogurt sugar sorbet
      $9.00
    • Sea Salt Brookie + Espresso Gelato, Extra Virgin Drizzle

      Our 'brookie' is a brownie-cookie, served with espresso gelato. Finished with an extra virgin olive oil drizzle for sass!
      $8.00
    • Black Currant Sorbet + Minted Vanilla Berries

      Black currant sorbet, blackberries, vanilla bean, mint
      $8.00
  • Beverages (Non-Alcoholic)

    • Can Sodas

      $2.00
    • Nantucket Nectars

      $3.00
    • Blood Orange Dry Soda

      $3.00
    • Acqua Panna (500 ml)

      $3.00
    • Red Bull (250 ml)

      $3.00
    • Fever Tree (6.8 oz)

      $3.00